Best 5 Honey And Citrus Dressing Recipes
Welcome to the world of tantalizing flavors, where honey and citrus unite to create a dressing that elevates any dish to culinary heights. Get ready to embark on a culinary adventure as we unlock the secrets to crafting the perfect "Honey and Citrus Dressing." This vibrant dressing, with its balance of sweet and tangy notes, will transform your salads, grilled meats, roasted vegetables, and more into exceptional creations that will tantalize your taste buds. Prepare to be amazed as we guide you through the art of blending honey's natural sweetness with the refreshing zest of citrus, creating a dressing that will leave a lasting impression on your palate.
Here are our top 5 tried and tested recipes!
CITRUS VINAIGRETTE
Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe to whisk together any night of the week you've got the good greens to go with it. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Just before serving, shake dressing and drizzle over salad.
Nutrition Facts : Calories 53 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 47mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY AND CITRUS DRESSING
This creamy dressing goes well with salads.
Provided by John
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine the sour cream, orange juice concentrate, green onion, sesame oil, honey, salt, and pepper in a blender; blend until smooth, about 2 minutes.
Nutrition Facts : Calories 72.8 calories, Carbohydrate 5.8 g, Cholesterol 6.3 mg, Fat 5.4 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 2.2 g, Sodium 105.1 mg, Sugar 4.9 g
CITRUS DRESSING
Provided by Food Network
Yield about 3/4 cup
Number Of Ingredients 5
Steps:
- Process all the ingredients in a blender or food processor until smooth. Store covered in the refrigerator for up to 1 week.
CITRUS SALAD WITH HONEY DRESSING
Add a refreshing twist to your next meal with this fast, beautiful and flavor-packed citrus salad.
Provided by Kelly Senyei
Categories side-dish
Time 15m
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together the olive oil, red wine vinegar and honey. Taste and season the dressing with salt and pepper.
- On a large platter, layer the oranges, grapefruit, onions and arugula.
- Drizzle the vinaigrette on top then garnish with pomegranate seeds and serve immediately.
HONEY FRUIT DRESSING
I love to use this dressing for a salad of colorful fresh fruits. Mix the dressing with a medley of watermelon, cantaloupe, peaches, grapes, strawberries or whatever you have on hand for a flavorful brunch dish. -Dorothy Anderson Ottawa, Kansas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 cups.
Number Of Ingredients 10
Steps:
- In a bowl, combine sugar, mustard, paprika, celery seed and salt. Add honey, vinegar, lemon juice and onion. Pour oil into mixture very slowly, beating constantly. Serve with fresh fruit. Store in the refrigerator.
Nutrition Facts : Calories 176 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 38mg sodium, Carbohydrate 14g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.
Tips
- For a sweeter dressing, use more honey. For a tangier dressing, use more lemon or orange juice.
- To make a vinaigrette-style dressing, whisk the oil and vinegar together first, then add the honey, citrus juice, and herbs.
- For a creamier dressing, add a tablespoon of Greek yogurt or sour cream.
- To make a gluten-free dressing, use tamari or coconut aminos instead of soy sauce.
- Store the dressing in a jar or bottle in the refrigerator for up to 2 weeks.
- Use fresh citrus juice for the best flavor. Bottled or concentrated juice will not give you the same results.
- If you don't have fresh herbs, you can use dried herbs. Just be sure to use half the amount, as dried herbs are more concentrated.
- Taste the dressing before serving and adjust the seasonings as needed.
Conclusion
Honey and citrus dressings are a versatile and delicious way to add flavor to your favorite salads, grilled meats, and fish. They're also a great way to use up leftover citrus fruits. With so many different variations to choose from, you're sure to find a honey and citrus dressing that you'll love. So next time you're looking for a new and exciting way to dress up your food, give honey and citrus dressing a try. You won't be disappointed!
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