Best 12 Honey Barbecue Sauce Recipes
Indulge in the tantalizing flavors of honey barbecue sauce, a culinary masterpiece that combines the sweetness of honey with the smokiness of barbecue, resulting in a delectable glaze that elevates any dish to new heights. Whether you're a grilling enthusiast, a barbecue aficionado, or simply seeking a flavorful addition to your meals, this quintessential sauce is an indispensable addition to your kitchen arsenal. Master the art of crafting the perfect honey barbecue sauce with our comprehensive guide, where we unlock the secrets of achieving the ideal balance of sweet, tangy, and smoky notes. From selecting the right ingredients to understanding the nuances of cooking techniques, we'll empower you to create a homemade honey barbecue sauce that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
HONEY BARBECUE SAUCE
This honey BBQ sauce recipe is one that my whole family enjoys, especially my father. It's a quick and easy recipe that can be made ahead and refrigerated or used immediately. -Karene Donnay, Glencoe, Minnesota
Provided by Taste of Home
Time 15m
Yield 1-1/3 cups.
Number Of Ingredients 11
Steps:
- In a small saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer uncovered until thickened slightly, 3-5 minutes. Cool. Serve with chicken or pork. , Store in an airtight container in the refrigerator up to 1 month.
Nutrition Facts : Calories 37 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 124mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY CHIPOTLE BARBECUE SAUCE
Smokey and sweet. Not only a good mop for bbq pork, chicken or seafood, but also to dip chicken fingers.
Provided by gailanng
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients in a food processor and blend until very smooth, 1-2 minutes. Refrigerate.
- Sauce may become quite thick once refrigerated. Just heat for a few seconds in microwave.
- Recipe can be doubled or tripled and the level of chipotle pepper can be adjusted to suit personal preferences.
TONY ROMA'S CAROLINA HONEY BARBECUE SAUCE
Steps:
- 1. Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth. 2. When the mixture comes to a boil, reduce the heat and simmer uncovered. 3. In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.
BJ'S CAROLINA HONEY-BARBECUE SAUCE
A great BBQ sauce for pork or chicken. This makes enough sauce to make about 5 pounds (2 kg) chicken wings or 4 pounds pork ribs.
Provided by BJ
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h10m
Yield 24
Number Of Ingredients 12
Steps:
- Stir hot water and chicken bouillon granules together in a 2-quart stock pot to dissolve the granules completely; add tomato sauce, vinegar, barbeque sauce, honey, ketchup, brown sugar, onion powder, garlic powder, paprika, and mustard.
- Stir mixture and bring to a boil. Reduce heat to medium-low and simmer until the sauce is thickened, about 1 hour.
Nutrition Facts : Calories 89.2 calories, Carbohydrate 22.6 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 297.3 mg, Sugar 20.8 g
HONEY BARBECUE SAUCE
Simple and sweet, this sauce is fantastic for ribs!! Makes enough to baste 3 to 4 pounds worth.
Provided by Kimberly D
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 15m
Yield 16
Number Of Ingredients 16
Steps:
- In a medium bowl, stir together the honey, molasses, ketchup, cinnamon, paprika, ginger, seasoned salt, meat tenderizer, ground black pepper, salt, oregano, garlic, steak sauce, Worcestershire sauce, mustard, and brown sugar until well blended.
- Cover, and refrigerate until ready to use.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 43.6 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 423.6 mg, Sugar 41.1 g
HONEY-GINGER BARBECUE SAUCE
Provided by Alexis Touchet
Categories Sauce Garlic Ginger Side Fourth of July Vegetarian Father's Day Backyard BBQ Condiment Summer Honey Simmer Gourmet Fat Free Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 1/4 cups
Number Of Ingredients 7
Steps:
- Stir together all sauce ingredients in a 2- to 2 1/2-quart heavy saucepan and briskly simmer, uncovered, stirring occasionally, until thickened and reduced to about 1 1/4 cups, 25 to 30 minutes. (Stir frequently toward end of cooking to prevent sticking.)
HONEY BARBECUE SAUCE RECIPE BY TASTY
Here's what you need: medium white onion, garlic, water, ketchup, apple cider vinegar, honey, dry mustard powder, kosher salt, freshly ground black pepper
Provided by Betsy Carter
Time 30m
Yield 4 cups
Number Of Ingredients 9
Steps:
- In a large, shallow saucepan, combine the onion, garlic, and water. Cook over medium heat until the onion is translucent and softened, about 5 minutes.
- Add the ketchup, apple cider vinegar, honey, and mustard powder. Continue cooking for 20 minutes, until the sauce is thickened. Season with salt and pepper.
- Remove the pan from the heat. Using an immersion blender, puree the sauce until smooth. Let cool completely, about 25 minutes.
- Transfer to a clean airtight container and store in the refrigerator. The barbecue sauce will keep for up to 4 days.
- Enjoy!
GRILLED CORN WITH HONEY-GINGER BARBECUE SAUCE
Provided by Alexis Touchet
Categories Vegetable Side Fourth of July Vegetarian Kid-Friendly Quick & Easy Backyard BBQ Corn Summer Grill Grill/Barbecue Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 8 servings
Number Of Ingredients 4
Steps:
- Prepare Honey-Ginger Barbecue Sauce and divide equally into two bowls.
- Prepare grill for direct-heat cooking over medium-hot charcoal (medium-high for gas); see Grilling Procedure. .
- Drizzle corn with oil on a large rimmed baking sheet, and sprinkle evenly with salt. Lightly rub oil and salt into corn.
- Oil grill rack, then grill corn (covered only if using gas), turning frequently, until lightly browned and tender, 6 to 8 minutes. Move corn to different positions on grill if hot spots are present. Brush corn with some of prepared sauce and grill, turning, until sauce is hot, 1 to 2 minutes. Serve with reserved sauce.
HONEY DIJON BARBECUE SAUCE
Make and share this Honey Dijon Barbecue Sauce recipe from Food.com.
Provided by Kim19068
Categories Sauces
Time 10m
Yield 1 Cup
Number Of Ingredients 5
Steps:
- Add all ingredients to a food processor.
- Pulse until smooth.
HONEY BARBECUE DIPPING SAUCE (LOW FAT)
This is similar to KFC's but in my opinion much improved -- you will need to adjust the honey to suit taste, for a bit of heat add in a pinch of cayenne pepper, plan ahead this sauce needs to be chilled for a minimum of 6 hours before using or overnight the longer chilling time the better -- this makes a great dipping sauce for chicken strips see recipe #79996
Provided by Kittencalrecipezazz
Categories Sauces
Time 6h10m
Yield 2 1/2 cups (approx)
Number Of Ingredients 10
Steps:
- In a saucepan combine all ingredients; bring to a simmer and cook over low heat stirring occasionally for 10-15 minutes (adjusting the honey amount to suit taste).
- Cool to room temperature then refrigerate for at least 6 hours before using or up to 2 days.
TONY ROMAS CAROLINA HONEY BARBECUE SAUCE
Steps:
- 1. Combine all of the ingredients for the barbecue sauce in a saucepan over high heat. Blend the ingredients with a whisk until smooth. 2. When the mixture comes to a boil, reduce the heat and simmer uncovered. 3. In 30 to 45 minutes, when the mixture thickens, remove it from the heat. If you overcook it and make the sauce too thick, thin it with more vinegar.
HONEY BARBECUE SAUCE
Try this on baby back ribs or grilled chicken. The beer in it gives a great flavor- reminds me of my dad's cooking. His favorite thing to Q was always pork steaks, but I think that was a St. Louis tradition. He always preferred shoulder blade steaks over sliced pork butt, but my mom differed with him on that opinion. I liked it either way.
Provided by PalatablePastime
Categories Sauces
Time 45m
Yield 2-3 cups
Number Of Ingredients 9
Steps:
- To make the sauce, cook onion and garlic in oil in a small saucepan until the onions become tender.
- Add the chili sauce, beer, honey, Worcestershire sauce and mustard to the pan, stirring to mix well.
- Bring sauce to a boil, then lower heat and simmer for about 20 minutes, stirring occasionally, or until it is as thick as you like it.
- Use on your favorite bbq'd meat, sauce can be made ahead and stored in the refrigerator.
- This recipe should baste about 3-4 pounds of meat.
Nutrition Facts : Calories 697.1, Fat 21.3, SaturatedFat 4.7, Cholesterol 13.2, Sodium 1718.5, Carbohydrate 116, Fiber 6.6, Sugar 79.1, Protein 10.2
Tips:
- Choose the Right Honey: Use high-quality honey, such as raw or Manuka honey. This will give your sauce a richer flavor and more nutrients.
- Spice It Up: Add a pinch of cayenne pepper or paprika to give your sauce a subtle kick. You can also add a teaspoon of grated ginger or minced garlic for an extra layer of flavor.
- Experiment with Different Vinegars: Instead of apple cider vinegar, try using balsamic vinegar, white wine vinegar, or rice vinegar. Each vinegar will give your sauce a slightly different flavor profile.
- Use a Variety of Herbs and Spices: Don't be afraid to experiment with different herbs and spices to create a unique flavor. Some good options include thyme, rosemary, oregano, basil, cumin, and coriander.
- Let the Sauce Simmer: Simmering the sauce for a longer period of time will help to develop the flavors and thicken the sauce.
- Taste and Adjust: Be sure to taste your sauce as you are making it and adjust the seasonings as needed. You can add more honey, vinegar, or spices until you reach the desired flavor.
Conclusion:
Honey barbecue sauce is a delicious and versatile condiment that can be used on a variety of foods, from chicken and pork to tofu and vegetables. It is easy to make at home with a few simple ingredients, and you can customize it to your own taste preferences. Whether you like it sweet, tangy, or spicy, there is a honey barbecue sauce recipe out there for you. So next time you are looking for a flavorful sauce to add to your next meal, give honey barbecue sauce a try.
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