Welcome to the realm of flavors and refreshment, where we embark on a culinary journey to discover the exquisite "Honey Pear Iced Tea." This delightful beverage is a symphony of sweet, tart, and refreshing flavors that will tantalize your taste buds and invigorate your senses. As you delve into this article, we will guide you through the art of crafting the perfect Honey Pear Iced Tea, exploring the delicate balance of flavors and providing you with step-by-step instructions to create this masterpiece in your own kitchen. Get ready to savor the essence of juicy pears, the subtle sweetness of honey, and the invigorating touch of tea, all harmoniously blended into a thirst-quenching experience like no other.
Check out the recipes below so you can choose the best recipe for yourself!
HONEY-PEAR ICED TEA
Take summery iced tea into fall and winter by stirring in pear nectar and adding a fresh pear slice to each glass as a garnish. A little honey provides an extra touch of sweetness.
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Steep tea in water for 3 minutes; discard tea bags. Cool. Refrigerate until chilled., In a pitcher, combine the pear nectar, lemon juice, honey and chilled tea. Garnish each serving with a pear slice.
Nutrition Facts :
GINGER HONEY TEA
Provided by Rachael Ray : Food Network
Time 8m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Slice the ginger into coins. Heat the ginger, lemon rind, water and honey to a boil in small pot. Add lemon juice to hot water and transfer to a tea pot. Add tea bags to pot and steep. Remove bags and serve tea.
PRICKLY PEAR ICED TEA
Provided by Food Network Kitchen
Time 10m
Yield 12-14 shots
Number Of Ingredients 4
Steps:
- Combine the iced tea, lemonade and prickly pear syrup in a pitcher with ice. Strain into 2-ounce shot glasses filled with ice.
- Garnish with lemon.
PEAR HONEY
This tastes so much like honey, your friends will never believe that the bees did not make it. Great on hot biscuits and to give as gifts. This was my grandmother's recipe that she made every fall. Hope you love it!
Provided by VICKSEXT
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 3h45m
Yield 64
Number Of Ingredients 3
Steps:
- Place chopped pears into a large pot, and pour pineapple juice over them to prevent them from browning. Stir in sugar, and bring to a boil over medium-high heat. Stir frequently to prevent scorching. When the pears are at a full boil, reduce heat to medium, and cook until the mixture is the color and texture of honey. The longer you cook it, the thicker it gets. Cooking time is usually 2 to 3 hours.
- Ladle into hot sterile jars, filling to within 1/4 inch of the top. Wipe rims with a clean damp cloth, and seal jars with lids and rings. Process in a boiling water canner for 10 minutes, or the amount of time recommended by your local extension for your area.
Nutrition Facts : Calories 110.8 calories, Carbohydrate 28.7 g, Fiber 0.6 g, Protein 0.1 g, Sodium 0.3 mg, Sugar 27.4 g
Tips:
- Choose ripe and juicy pears for the best flavor.
- You can use any type of tea you like, but black tea and green tea are the most popular choices.
- If you don't have any honey on hand, you can use sugar or another sweetener instead.
- Be sure to let the tea cool completely before serving it over ice.
- Garnish the tea with a sprig of mint or a slice of pear for a refreshing touch.
Conclusion:
Honey pear iced tea is a refreshing and flavorful drink that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. With just a few simple ingredients, you can enjoy a delicious and healthy beverage that will quench your thirst and satisfy your sweet tooth.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love