Best 4 Honey Roasted Carrots Recipe By Tasty Recipes

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Are you looking to elevate your roasted carrots to a new level of flavor and sweetness? This article will guide you through creating a tantalizing "Honey Roasted Carrots" recipe inspired by the renowned culinary platform, Tasty. Get ready to discover the perfect blend of sweet and savory flavors that will transform ordinary carrots into an extraordinary side dish or snack. This recipe is not only easy to follow but also promises a mouthwatering experience that will delight your taste buds. So, gather your ingredients, preheat your oven, and embark on a culinary journey to create the ultimate Honey Roasted Carrots recipe.

Let's cook with our recipes!

HONEY ROASTED CARROTS



Honey Roasted Carrots image

Simple. Easy. Delicious.

Provided by FrackFamily5 CA->CT

Categories     Side Dish     Vegetables     Carrots

Time 50m

Yield 4

Number Of Ingredients 4

8 carrots, peeled
3 tablespoons olive oil
¼ cup honey
salt and ground black pepper to taste

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Place the whole carrots into a baking dish, and drizzle with olive oil. Mix until the carrots are completely covered with olive oil. Pour on the honey, then season to taste with salt and pepper; mix until evenly coated.
  • Bake in the preheated oven until just tender, or cooked to your desired degree of doneness, 40 minutes to 1 hour.

Nutrition Facts : Calories 203.9 calories, Carbohydrate 29.1 g, Fat 10.4 g, Fiber 3.5 g, Protein 1.2 g, SaturatedFat 1.4 g, Sodium 124 mg, Sugar 23.2 g

HONEY-ROASTED CARROTS RECIPE BY TASTY



Honey-Roasted Carrots Recipe by Tasty image

Here's what you need: whole carrots, butter, honey, salt, pepper

Provided by Camille Bergerson

Categories     Sides

Yield 3 servings

Number Of Ingredients 5

6 whole carrots, or chopped (if you prefer bite-sized pieces), peeled with tips and ends cut off
2 tablespoons butter, melted
2 tablespoons honey
salt, to taste
pepper, to taste

Steps:

  • Preheat oven to 400ºF (200ºC).
  • In a medium casserole dish, evenly coat the carrots in butter, honey, salt, and pepper.
  • Bake for 25-30 minutes.
  • Enjoy!

Nutrition Facts : Calories 158 calories, Carbohydrate 22 grams, Fat 7 grams, Fiber 3 grams, Protein 0 grams, Sugar 18 grams

PAPRIKA HERB ROASTED CARROTS RECIPE BY TASTY



Paprika Herb Roasted Carrots Recipe by Tasty image

Here's what you need: carrots, oil, Chopped fresh parsley, paprika, salt, pepper

Provided by Merle O'Neal

Categories     Snacks

Yield 4 servings

Number Of Ingredients 6

4 carrots
2 tablespoons oil
¼ cup Chopped fresh parsley
2 teaspoons paprika
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat the oven to 400°F (200ºC).
  • Trim the carrots, then slice on the diagonal into ½ inch thick coins.
  • Transfer the carrots to a baking sheet and add the oil, parsley, paprika, salt, and pepper. Toss to coat.
  • Bake for 20-25 minutes, until the carrots are tender. Let cool for 5 minutes before serving.
  • Enjoy!

Nutrition Facts : Calories 82 calories, Carbohydrate 5 grams, Fat 7 grams, Fiber 2 grams, Protein 0 grams, Sugar 1 gram

HONEY-GLAZED CARROTS



Honey-Glazed Carrots image

My mother used sugar in this recipe, but a local man who keeps bees on our farm shares honey with use so I use that instead.-Judie Anglen, Riverton, Wyoming

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 package (16 ounces) baby carrots
1 tablespoon water
2 tablespoons butter
2 tablespoons honey
1 tablespoon lemon juice

Steps:

  • Place carrots and water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high for 3-5 minutes or until crisp-tender. , Meanwhile, melt butter in a skillet; stir in honey and lemon juice. Cook over low heat for 3-1/2 minutes, stirring constantly. Add carrots; cook and stir for 1 minute or until glazed.

Nutrition Facts : Calories 127 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 107mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

### Honey Roasted Carrots: A Simple and Delicious Recipe ### Ingredients: - 1½ pounds carrots, peeled and cut into 2-inch pieces - 3 tablespoons extra virgin oil - 3 tablespoons pure maple syrup - 1 tablespoon Dijon mustard - ½ cup water - 2 teaspoons salt - 1 tablespoon fresh thyme leaves ### Instructions: 1. Preheat the over to 425°F (220°C). 2. In a large bowl, whisk together the oil, maple syrup, mustard, water, salt, and thyme. 3. Add the carrots to the bowl and toss to coat. 4. Spread the carrots in a single layer on a rimmed backing sheet. 5. Roast for 25-30 minutes, or until the carrots are soft and caramelised, stirring halfway through. 6. Serve immediately. ### Notes: - You can use any type of maple syrup you like, but dark maple syrup will give the carrots a richer flavour. - If you don't have Dijon mustard, you can use yellow mustard instead. - You can also add a tablespoon of butter to the roasting pan for extra flavour. - Be careful not to overcrowd the carrots on the backing sheet, or they will not roast evenly. - The roasting time may vary depending on the size of your carrots. ### Summary: Honey Roasted Carrots is a simple and delicious side dish that is perfect for any occasion. The carrots are roasted in a mixture of oil, maple syrup, mustard, water, salt, and thyme, which gives them a sweet and savory flavour. The carrots are roasted until they are soft and caramelised, and they are then served immediately. ### Nutritional Information: One serving of Honey Roasted Carrots (about ⅓ cup) contains: - Calories: 160 - Total fat: 7g - Saturated fat: 1g - Cholesterol: 0mg - Sodium: 230mg - Total carbohydrates: 24g - Dietary fibre: 3g - Sugars: 16g - Protein: 1g ### Health benefits: Carrots are a good source of vitamins A, C, and K, as well as potassium and fibre. They are also low in calories and fat. Eating carrots can help to improve vision, boost the immunity system, and reduce the risk of heart disease. ### Recommendations: Honey Roasted Carrots are a great side dish for any meal. They are especially good with roasted chicken or fish. You can also try them with grilled or steamed tofu. If you are looking for a healthy and delicious side dish that is easy to make, Honey Roasted Carrots are a great option.

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