Hot caramel apple cider, a delectable blend of sweet, tangy, and spicy flavors, is the perfect beverage to warm you up on a chilly day. Made with fresh apples, zesty spices, and rich caramel, this comforting drink captures the essence of fall and brings a touch of cozy charm to your kitchen. Whether you enjoy it as a special treat or as a heartwarming companion on a cold evening, this article will guide you through the process of creating the perfect hot caramel apple cider, ensuring a delightful experience that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
HOT CARAMEL APPLE CIDER
Warm up a cold day with a mug of hot apple cider topped with a hint of caramel.
Provided by cookincrazy:)
Categories Drinks Recipes Juice Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat 1/4 cup cream and 1/4 cup brown sugar in a saucepan over medium heat until mixture starts to boil. Raise heat to medium-high and stir in apple cider and water. Cook until mixture starts to simmer, about 4 minutes.
- Beat 1/2 cup cream and 1 tablespoon brown sugar together in a bowl until soft peaks form. Lift your beater or whisk straight up: the whipping cream will form soft mounds rather than a sharp peak.
- Pour cider into mugs and top with caramel whipped cream.
Nutrition Facts : Calories 318.3 calories, Carbohydrate 42.9 g, Cholesterol 61.1 mg, Fat 16.5 g, Protein 0.9 g, SaturatedFat 10.3 g, Sodium 43.3 mg, Sugar 38.2 g
CREAMY CARAMEL HOT APPLE CIDER FOR A CHILLY NIGHT
I wanted a creamy concoction, suitable to take the chill off and linger in my memory. This is what I came up with, I hope you enjoy!
Provided by Sharon123
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan heat apple cider, cinnamon and vanilla. Stir occasionally, until hot.
- Add caramel syrup to taste and stir to mix.
- Remove from heat and pour into 2 mugs.
- Top with whipped cream. Drizzle over a little more caramel syrup. Sprinkle a dash of nutmeg and cinnamon over the top. Enjoy!
SLOW COOKER HOT CARAMEL APPLE CIDER
Another great recipe for this as I know there are many. Give it a try and see for yourself. I think it tastes similar to Starbucks version! I leave the bottle of Smucker's Ice Cream topping right by the crock pot so guests can use as little or as much caramel as they choose!!..FABULOUS!!
Provided by CoffeeB
Categories Beverages
Time 5h
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- combine all ingredients except topping in a slow cooker.
- Cover and cook on low setting 5-6 hours.
- Serve in mugs, drizzling a teaspoonful of topping into each mug.
Tips:
- Use fresh apples. Fresh apples will give your cider the best flavor. If you can, use a variety of apples, such as Granny Smith, Honeycrisp, and Pink Lady.
- Don't peel the apples. The peel of the apples adds flavor and color to the cider. Just be sure to wash the apples well before using them.
- Use a slow cooker. A slow cooker is the best way to make hot caramel apple cider. It allows the flavors to develop slowly and evenly.
- Add spices to taste. You can add a variety of spices to your cider, such as cinnamon, nutmeg, and ginger. Start with a small amount and add more to taste.
- Serve hot or cold. Hot caramel apple cider is delicious served hot or cold. If you're serving it cold, be sure to chill it for at least 2 hours before serving.
Conclusion:
Hot caramel apple cider is a delicious and festive drink that's perfect for fall and winter gatherings. It's easy to make and can be tailored to your own taste. So next time you're looking for a warm and comforting drink, give hot caramel apple cider a try.
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