Best 6 Hot Cinnamon Coffee Recipes

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Are you looking for a delightful and aromatic way to start your day or warm up on a chilly afternoon? Look no further than a steaming cup of hot cinnamon coffee. The perfect combination of coffee, cinnamon, and spices, this comforting beverage is a symphony of flavors that will tantalize your taste buds and leave you feeling invigorated. With its rich, full-bodied flavor and enticing aroma, hot cinnamon coffee is a true indulgence that can be enjoyed any time of the day or night.

Check out the recipes below so you can choose the best recipe for yourself!

WHOLE30® CINNAMON COFFEE



Whole30® Cinnamon Coffee image

The only way I can drink black coffee! A little bit of cinnamon goes a long way. If you're making a larger number of servings, just add a dash more cinnamon per serving to your normal amount of grounds.

Provided by SheLovesPaleo

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 3

2 tablespoons ground medium roast coffee
1 teaspoon ground cinnamon
10 fluid ounces hot water (200 degrees F (93 degrees C))

Steps:

  • Mix ground coffee and cinnamon together in a small bowl. Pour in hot water. Allow to brew, about 5 minutes. Strain into a mug.

Nutrition Facts : Calories 11.7 calories, Carbohydrate 3 g, Fiber 1.2 g, Protein 0.4 g, Sodium 15.1 mg

CINNAMON MOCHA COFFEE



Cinnamon Mocha Coffee image

Most store-bought flavored coffees are expensive. Here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this mocha coffee hard to resist. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1/3 cup ground coffee (not instant coffee granules)
3/4 teaspoon ground cinnamon
1 cup 2% milk
2 to 3 tablespoons sugar
2 tablespoons baking cocoa
1 teaspoon vanilla extract
4 cinnamon sticks, optional
Whipped cream, optional

Steps:

  • In a coffeemaker basket, combine the coffee and ground cinnamon. Prepare 4 cups brewed coffee according to manufacturer's directions., Meanwhile, combine the milk, sugar, cocoa and vanilla in a saucepan. Cook over medium-low heat for 5-7 minutes or until small bubbles appear on the sides of the pan, stirring occasionally (do not boil). Pour hot milk mixture into four coffee cups, then add cinnamon-flavored coffee. Garnish with cinnamon sticks and whipped cream if desired.

Nutrition Facts : Calories 77 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 35mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.

HOT CINNAMON COFFEE



Hot Cinnamon Coffee image

Perfect for a wintery morning, this recipe makes two small cups of coffee, reminiscent of the coffee you get in roadside stalls on highways here! You can add sugar if you want; I like it as it is.

Provided by Anu_N

Categories     Beverages

Time 5m

Yield 2 small coffee cups, 2 serving(s)

Number Of Ingredients 4

1 1/2 teaspoons instant coffee powder (I use Nescafe Classic)
3/4 cup skim milk
1/2 cup water
1/8-1/4 teaspoon cinnamon

Steps:

  • Mix the milk and water together in a pot and heat on a low flame.
  • As the mixture just starts to boil, add the coffee powder and stir.
  • Bring to a boil and switch off burner.
  • Add cinnamon, stir, and pour into two small cups to serve.

COFFEE WITH CINNAMON



Coffee with Cinnamon image

Provided by Food Network

Categories     dessert

Time 5m

Number Of Ingredients 4

Cinnamon sticks
Pot hot coffee
Whipped cream
Cinnamon, for garnish

Steps:

  • Place 1 stick of cinnamon in each of 4 coffee cups and pour in the hot coffee. Add a dollop of whipped cream and a sprinkle of cinnamon.

CINNAMON COFFEE BARS



Cinnamon Coffee Bars image

This is a quick and easy bar. It has raisins and nuts in it. Great with a hot cup of coffee or even a cold glass of milk. My daughter likes them as an after school snack. Cut into bars and frost while still warm with confectioners' sugar glaze or let them cool and frost with cream cheese icing.

Provided by Debbie Borsick

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 35m

Yield 20

Number Of Ingredients 11

¼ cup shortening, softened
1 cup packed brown sugar
1 egg
½ cup hot coffee
1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
¼ teaspoon baking soda
¼ teaspoon salt
½ cup raisins
¼ cup chopped nuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
  • Beat shortening and brown sugar with an electric mixer in a large bowl until smooth. Blend egg into the shortening mixture. Add hot coffee and stir.
  • Sift flour, baking powder, cinnamon, baking soda, and salt together in a separate bowl; stir into the shortening mixture. Fold raisins and chopped nuts into the batter; spread into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 123.4 calories, Carbohydrate 21.7 g, Cholesterol 9.3 mg, Fat 3.9 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 0.9 g, Sodium 90.6 mg, Sugar 13.5 g

HOT GINGER COFFEE



Hot Ginger Coffee image

I like to sit by the fire and sip this coffee on a cold winter day. It's a wonderful warmup after shoveling snow, skiing, skating or snowmobiling. -Audrey Thibodeau, Gilbert, Arizona

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 6

6 tablespoons ground coffee (not instant)
1 tablespoon grated orange zest
1 tablespoon chopped crystallized ginger
1/2 teaspoon ground cinnamon
6 cups cold water
Whipped cream, cinnamon sticks and/or additional orange zest, optional

Steps:

  • Combine the coffee, orange zest, ginger and cinnamon. Place in a coffee filter and brew with the cold water according to manufacturer's directions. , Pour into mugs; if desired, garnish with whipped cream, cinnamon sticks and orange zest.

Nutrition Facts : Calories 22 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use fresh cinnamon sticks: Fresh cinnamon sticks have a more intense flavor than ground cinnamon. If you don't have fresh cinnamon sticks, you can use ground cinnamon, but you will need to use more of it to achieve the same flavor.
  • Toast the cinnamon sticks before using: Toasting the cinnamon sticks will bring out their flavor and make them more fragrant. You can toast the cinnamon sticks in a dry skillet over medium heat for a few minutes, or you can place them on a baking sheet and toast them in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes.
  • Use whole milk or cream: Whole milk or cream will give your hot cinnamon coffee a richer flavor. If you are using skim milk, you may want to add a little bit of butter or sugar to help balance out the flavor.
  • Sweeten to taste: Hot cinnamon coffee can be sweetened to taste with sugar, honey, or maple syrup. If you are using a flavored syrup, you may not need to add any additional sweetener.
  • Garnish with whipped cream and a cinnamon stick: Whipped cream and a cinnamon stick are a classic garnish for hot cinnamon coffee. They add a touch of sweetness and spice to the drink.

Conclusion:

Hot cinnamon coffee is a delicious and easy-to-make drink that is perfect for a cold winter day. It is also a great way to use up leftover cinnamon sticks. With a few simple ingredients, you can make a hot cinnamon coffee that is sure to warm you up from the inside out. So next time you are looking for a warm and comforting drink, give hot cinnamon coffee a try.

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