Best 2 Hot Fast Turkey Sandwiches Recipes

In the pursuit of quick, delectable meals, the hot fast turkey sandwich emerges as a savory delight, promising both speed and flavor. Whether you crave a comforting lunch or a satisfying post-workout snack, this sandwich delivers with its warm, juicy turkey, melted cheese, and array of toppings. With a cooking time of just minutes, the hot fast turkey sandwich caters to those with busy schedules or a desire for hassle-free meals, while still indulging in a mouthwatering sandwich experience.

Here are our top 2 tried and tested recipes!

HOT FAST TURKEY SANDWICHES

Hot Fast Turkey Sandwiches image

"I like to team these tasty sandwiches with a salad or green beans for a pretty meal that's really filling," writes Margery Bryan. TIP: "They're also a great way to use up holiday leftovers," adds the Moses Lake, Washington cook. And try substituting cranberry or turkey stuffing mix for savory variety.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 4

Ingredients

1 package (6 ounces) chicken stuffing mix
4 slices white bread, toasted
1 pound thinly sliced deli turkey
1 cup turkey gravy

Steps:

Prepare stuffing mix according to package directions. Place the toast on a large microwave-safe plate; top each with turkey, stuffing and gravy. Microwave, uncovered, on high for 30-40 seconds or until heated through.

Nutrition Facts :

FAST HOT TURKEY SANDWICHES

Fast Hot Turkey Sandwiches image

Twice a week for 20 years, I've prepared meals for our church community. This delicious down-home turkey sandwiches are always on the menu.-Mollie Flack, Cooper Center, Alaska

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 20 servings.

Number Of Ingredients 12

Ingredients

8 quarts turkey or chicken broth
2 tablespoons onion powder
4 teaspoons garlic powder
4 teaspoons salt
2 teaspoons pepper
2 cups cornstarch
2 cups cold water
2 cups half-and-half cream
2 teaspoons browning sauce, optional
40 large slices roast turkey breast (about 6-1/2 pounds cooked turkey)
40 slices bread
7 quarts hot mashed potatoes (about 45 medium potatoes)

Steps:

In a large kettle, bring broth and seasonings to a boil. Combine cornstarch and water; gradually add to boiling broth. Cook and stir for 2 minutes. Add cream and browning sauce. Place each slice of turkey on a slice of bread; top with a spoonful of mashed potatoes. Cover with gravy.

Nutrition Facts :

Tips:

Use day-old bread for the best sandwiches. Fresh bread is too soft and will get soggy.
Spread butter or mayonnaise on the bread before grilling. This will help to prevent the bread from sticking to the pan and will also add flavor.
Cook the turkey over medium heat until it is heated through. Do not overcook the turkey, or it will become dry and tough.
Add your favorite toppings to the sandwich. Some popular options include cheese, lettuce, tomato, onion, avocado, and bacon.
Serve the sandwiches immediately with your favorite sides.

Conclusion:

Hot fast turkey sandwiches are a quick and easy meal that can be enjoyed for breakfast, lunch, or dinner. They are also a great way to use up leftover turkey from Thanksgiving or Christmas. With a few simple ingredients and a little bit of time, you can make a delicious and satisfying hot fast turkey sandwich that the whole family will enjoy.