Best 4 Hot Ginger Coffee Recipes

Indulge in the warmth and spiciness of hot ginger coffee, a delightful beverage that invigorates the senses and soothes the soul. This heavenly concoction combines the bold flavors of coffee with the zesty kick of ginger, creating a symphony of flavors that will awaken your taste buds and leave you feeling refreshed and revitalized. Whether you're seeking a cozy drink to warm you up on a chilly day or a pick-me-up to jumpstart your morning, hot ginger coffee is the perfect choice. With its aromatic blend of spices and its ability to boost immunity and aid digestion, this delectable beverage is not just a treat for your palate but also a source of goodness for your overall well-being.

Let's cook with our recipes!

HOT GINGER COFFEE

Hot Ginger Coffee image

I like to sit by the fire and sip this coffee on a cold winter day. It's a wonderful warmup after shoveling snow, skiing, skating or snowmobiling. -Audrey Thibodeau, Gilbert, Arizona

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

6 tablespoons ground coffee (not instant)
1 tablespoon grated orange zest
1 tablespoon chopped crystallized ginger
1/2 teaspoon ground cinnamon
6 cups cold water
Whipped cream, cinnamon sticks and/or additional orange zest, optional

Steps:

Combine the coffee, orange zest, ginger and cinnamon. Place in a coffee filter and brew with the cold water according to manufacturer's directions. , Pour into mugs; if desired, garnish with whipped cream, cinnamon sticks and orange zest.

Nutrition Facts : Calories 22 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

SOOTHING HOT GINGER TEA

Soothing Hot Ginger Tea image

Delightful twist on hot tea. I was given this after having my third baby in the hospital. This tea helps with upset stomachs, nausea, and is just tasty.

Provided by tcasa

Categories Drinks Recipes Tea Hot

Time 9m

Yield 1

Number Of Ingredients 2

Ingredients

1 (12 fl oz) can ginger ale (such as Canada Dry®)
1 black tea bag (such as Lipton®)

Steps:

Pour ginger ale into a microwave-safe mug. Heat in the microwave for 1 to 2 minutes.
Steep tea bag in the hot ginger ale for 3 to 5 minutes.

Nutrition Facts : Calories 128.2 calories, Carbohydrate 31.6 g, Sodium 44.4 mg, Sugar 31.6 g

GINGERBREAD COFFEE

Gingerbread Coffee image

This drink was inspired by a gingerbread latte I had at a local coffee shop.

Provided by Jennifer

Categories Drinks Recipes Coffee Drinks Recipes

Time 30m

Yield 6

Number Of Ingredients 9

Ingredients

½ cup molasses
¼ cup brown sugar
½ teaspoon baking soda
1 teaspoon ground ginger
¾ teaspoon ground cinnamon
6 cups hot brewed coffee
1 cup half-and-half cream
1 teaspoon ground cloves
1 ½ cups sweetened whipped cream

Steps:

In a small bowl, mix together the molasses, brown sugar, baking soda, ginger and cinnamon until well blended. Cover and refrigerate for at least 10 minutes.
Add about a 1/4 cup of coffee to each cup, then stir in about a tablespoon of the spice mixture until dissolved. Fill cup to within an inch of the top with coffee. Stir in half and half to taste, then garnish with whipped cream and a light dusting of cloves.

Nutrition Facts : Calories 198.5 calories, Carbohydrate 30.6 g, Cholesterol 26.3 mg, Fat 8.1 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 5 g, Sodium 158.4 mg, Sugar 22.3 g

SPICED GINGER COFFEE

Spiced Ginger Coffee image

Our Test Kitchen shows how you can enjoy the flavor of gingerbread around the clock with this unique coffee recipe!

Provided by Taste of Home

Time 5m

Yield 15 servings (2/3 cup molasses mixture).

Number Of Ingredients 7

Ingredients

1/2 cup molasses
1/4 cup packed brown sugar
1 teaspoon ground ginger
3/4 teaspoon ground cinnamon
EACH SERVING:
1 cup hot brewed coffee
Milk, whipped cream and additional ground cinnamon, optional

Steps:

In a small bowl, combine the molasses, brown sugar, ginger and cinnamon., For each serving, place 2 teaspoons molasses mixture in a mug. Add 1 cup hot coffee; stir until combined. Serve with milk, whipped cream and cinnamon if desired. , Cover and store remaining molasses mixture in the refrigerator for up to 2 weeks.

Nutrition Facts : Calories 48 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Tips:

Choose Fresh Ginger: Use fresh ginger root for the best flavor and pungency. Fresh ginger has a plump, smooth skin and a strong, fragrant aroma.
Slice Ginger Thinly: Thinly slice the ginger to increase its surface area and release more flavor into the coffee.
Adjust Ginger Quantity: Adjust the amount of ginger according to your preference. Start with a small amount and gradually increase until you reach the desired level of spiciness.
Use Good Quality Coffee: Use freshly ground coffee beans for the best taste. Medium or dark roast coffee pairs well with the spicy flavor of ginger.
Sweeten to Taste: Add sweetener like honey, sugar, or stevia to taste, if desired. The sweetness will balance the spiciness of the ginger.
Garnish with Spices: Garnish your ginger coffee with a sprinkle of cinnamon, nutmeg, or cardamom for extra flavor and aroma.

Conclusion:

Hot ginger coffee is a delicious and healthy beverage that combines the invigorating effects of coffee with the soothing properties of ginger. It's a great way to warm up on a cold day or to boost your energy levels in the morning. With its spicy, sweet, and slightly tangy flavor, ginger coffee is a unique and refreshing alternative to regular coffee. Experiment with different recipes and ingredients to create your perfect cup of ginger coffee. Enjoy this delightful drink as part of a balanced diet and lifestyle.