Best 6 Hot Ham And Cheese Sandwiches Recipes
Hot ham and cheese sandwiches are a classic comfort food enjoyed by people of all ages. They can be made with a variety of ingredients, but the essential components are ham, cheese, and bread. The ham can be sliced or diced, and the cheese can be grated or sliced. The bread can be white, wheat, or rye, and it can be toasted or grilled. Other common ingredients include butter, mayonnaise, mustard, and pickles. Hot ham and cheese sandwiches can be made in a variety of ways, but the most popular methods are grilling, baking, or using a panini press.
Check out the recipes below so you can choose the best recipe for yourself!
HOT HAM AND CHEESE SANDWICHES
Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.
Provided by Lois
Categories Main Dish Recipes Pork Ham
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
- Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 23.8 g, Cholesterol 57.6 mg, Fat 21.7 g, Fiber 1.3 g, Protein 17.4 g, SaturatedFat 11.1 g, Sodium 714.9 mg, Sugar 3.4 g
HOT HAM AND SWISS CHEESE SANDWICHES
Make and share this Hot Ham and Swiss Cheese Sandwiches recipe from Food.com.
Provided by Old widow
Categories Lunch/Snacks
Time 45m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Melt together butter, mustard, Worcestershire sauce and onion in small saucepan over low heat.
- Spread sauce on rolls.
- Layer ham and cheese on rolls.
- Wrap rolls in metal foil.
- Bake at 400°F for 15-20 minutes or until cheese melts.
- Can be baked from frozen state by increasing baking time to 45 minutes.
HOT OPEN-FACED HAM, SWISS CHEESE, AND MUSHROOM SANDWICHES
Categories Sandwich Mushroom Broil Quick & Easy Lunch Ham Winter Swiss Cheese Gourmet Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a small bowl whisk together the mayonnaise, the mustard, the dill, and salt and pepper to taste. In a skillet cook the mushrooms in the oil over moderately high heat, stirring occasionally, for 5 minutes, or until the liquid the mushrooms give off is evaporated, and remove the skillet from the heat. On a baking sheet spread one side of each slice of toast with half the mayonnaise mixture, top each toast with a slice of the ham, half the mushrooms, a slice of the Swiss cheese, half the onion, and salt and pepper to taste, and broil the sandwiches under a preheated broiler about 4 inches from the heat for 1 to 2 minutes, or until the cheese is melted and browned lightly.
POPPY SEED GLAZED HOT HAM AND CHEESE SANDWICHES
These small, glazed and baked sandwiches are great for a meal, picnic, formal affair or brunch. I honestly get requests for the recipe EVERY time I serve them to someone new! Easy to make and always delicious!
Provided by SReiff
Categories Lunch/Snacks
Time 30m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Without separating into individual rolls, cut tops off.
- Line 9x13 pan with roll bottoms and place ham and cheese onto bottoms.
- Put tops of rolls back on.
- In a saucepan, mix remaining ingredients and bring to a boil for 2 minutes.
- Pour sauce evenly over sandwiches.
- Bake uncovered for 20 minutes.
Nutrition Facts : Calories 151.1, Fat 10.5, SaturatedFat 6.2, Cholesterol 37.4, Sodium 386.3, Carbohydrate 4.6, Fiber 0.2, Sugar 3.4, Protein 9.6
HOT HAM AND CHEESE SANDWICHES WITH A KICK!
I got this recipe from my sister, who got it from her MIL. Easy and yummy! We like Colby or Pepper Jack Cheese with these! You can make more spread if you like a lot.
Provided by Andeey
Categories Lunch/Snacks
Time 17m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the spread (which consists of the melted butter, mustard, poppy seeds, onion flakes, and sugar).
- Spread it on the bun.
- Make up your sandwich.
- Brush butter on top of bun if you like.
- Put in the oven for 7-8 minutes at 350 degrees.
Nutrition Facts : Calories 635.4, Fat 39.2, SaturatedFat 20, Cholesterol 131.5, Sodium 2400.7, Carbohydrate 35.1, Fiber 3.2, Sugar 6.1, Protein 35.4
HOT HAM AND CHEESE SANDWICHES
Oh YUM YUM; a friend at church gave me this recipe and it is delicious and easy to make for a family dinner or get together of any kind.! ENJOY!
Provided by Stephanie Dodd
Categories Sandwiches
Time 30m
Number Of Ingredients 8
Steps:
- 1. Sauce: butter, brown sugar, yellow mustard, worcestershire sauce, and poppy seeds. Heat all of these ingredients in saucepan on stove until warm and dissolved.
- 2. Slice the rolls in half. Pile ham and cheese on rolls and then put the tops back on them. Place the rolls in a 9 x 13" pan. Pour warm sauce over the top of the prepared sandwiches. Bake at 350 degrees for 15 minutes! Yields 12 dinner roll size sandwiches but you should probably allow at least 2 per person. These are quite tasty!!
Tips:
- When choosing your bread, opt for a sturdy variety that can hold up to the fillings without getting soggy. Sourdough, French bread, or a hearty whole-wheat bread are all good options.
- For the ham, select thinly sliced deli ham or cooked ham steak. If you're using deli ham, be sure to pat it dry with paper towels before assembling the sandwiches.
- Use a variety of cheeses to create a flavorful sandwich. Cheddar, Swiss, and mozzarella are all classic choices, but you can also experiment with other types of cheese, such as provolone, fontina, or Gouda.
- Don't be afraid to add other toppings to your sandwich. Sliced tomatoes, onions, pickles, and lettuce are all popular additions. You can also add a dollop of mustard, mayonnaise, or your favorite sandwich spread.
- If you're making the sandwiches ahead of time, wrap them tightly in plastic wrap and store them in the refrigerator for up to 24 hours. When you're ready to serve, preheat your oven or panini press and heat the sandwiches until the cheese is melted and gooey.
Conclusion:
Hot ham and cheese sandwiches are a classic comfort food that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients and a little bit of creativity, you can create a delicious and satisfying sandwich that everyone will love. So next time you're looking for a quick and easy meal, give one of these hot ham and cheese sandwich recipes a try. You won't be disappointed!
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