Best 3 Hot Macaroni Salad Recipes

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Hot macaroni salad is a delicious and versatile dish that can be served as a main course or a side dish. It is a great way to use up leftover macaroni, and it can also be made with fresh macaroni. The key to a great hot macaroni salad is to use a variety of ingredients and to make sure that the dressing is flavorful. This article will provide you with a variety of recipes for hot macaroni salad, so you can find the perfect one for your next meal.

Let's cook with our recipes!

HOT BACON MACARONI SALAD



Hot Bacon Macaroni Salad image

Start your picnic right with this delicious macaroni salad. It's loaded with diced veggies and bacon, and coated with a zesty dressing similar to one you'd use for German potato salad. -Kay Bell, Palestine, Texas

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 12

1 package (7 ounces) elbow macaroni
1/4 pound sliced bacon, diced
1/2 pound sliced fresh mushrooms
1/3 to 1/2 cup sugar
2 tablespoons all-purpose flour
1/2 teaspoon salt
1/8 teaspoon pepper
2/3 cup cider vinegar
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup sliced radishes
2 tablespoons minced fresh parsley

Steps:

  • Cook macaroni according to package directions., Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon. In the same skillet, saute mushrooms in drippings until tender; remove with a slotted spoon. Add the sugar, flour, salt and pepper to the skillet; gradually stir in vinegar until smooth. Bring to a boil. Cook and stir for 1-2 minutes or until thickened., Drain macaroni. In a large bowl, combine the macaroni, onion and celery. Drizzle with vinegar mixture. Add mushrooms and bacon; toss to coat. Garnish with radishes and parsley.

Nutrition Facts :

COLD MACARONI SALAD WITH HOT DOGS



Cold Macaroni Salad with Hot Dogs image

Shell pasta, hot dogs, manzanilla olives and Cheddar cheese combine to make a unique pasta salad.

Provided by Brew Crew

Categories     Salad     100+ Pasta Salad Recipes     Macaroni Salad Recipes

Time 35m

Yield 4

Number Of Ingredients 5

¾ cup seashell pasta
2 hot dogs, sliced 3/4-inch thick
¾ cup green manzanilla olives stuffed with pimento, halved
4 ounces mild Cheddar cheese, cubed
½ cup creamy salad dressing (such as Miracle Whip®), or as needed

Steps:

  • Bring a pot of lightly salted water to a boil. Cook shell pasta in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain and run under cold water to chill.
  • Place pasta in a salad bowl and combine with hot dogs, olives, Cheddar cheese, and creamy salad dressing. Stir in more salad dressing if mixture seems dry. Keep salad refrigerated.

Nutrition Facts : Calories 391.4 calories, Carbohydrate 20.8 g, Cholesterol 51 mg, Fat 28.7 g, Fiber 1.2 g, Protein 13 g, SaturatedFat 10.1 g, Sodium 1546.8 mg, Sugar 5 g

HOT MACARONI SALAD



Hot Macaroni Salad image

Make and share this Hot Macaroni Salad recipe from Food.com.

Provided by Derf2440

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 15

2 cups uncooked elbow macaroni
1/4 cup butter or 1/4 cup margarine, divided
1 lb boneless skinless chicken, cut into strips
2 tablespoons chicken flavor instant bouillon
2 cloves garlic, smashed
2 cups small fresh broccoli florets
1 medium onion, cut into chunks
1 medium red pepper, cut into small strips
1 cup sliced carrot
1/4 teaspoon tarragon leaf
1/4 teaspoon lemon pepper
1/2 cup frozen peas, thawed
1 cup milk
1 tablespoon flour
1 1/2 cups shredded cheddar cheese

Steps:

  • Cook macaroni according to box instructions.
  • Drain and set aside.
  • In a large frypan, melt 2 tablespoons butter,.
  • Add chicken, bouillon and garlic,stir fry until chicken is browned.
  • Remove chicken.
  • Add remaining butter and next 6 ingredients.
  • Stir fry 1 minute.
  • Cover and cook just until broccoli is tender.
  • Stir in macaroni, chicken and peas.
  • Heat through.
  • Blend milk and flour,.
  • Stir into macaroni mixture.
  • Add cheese, cook stirring gently until cheese melts.
  • Refrigerate left-overs.

Tips:

  • Use high-quality ingredients: Fresh vegetables, flavorful cheese, and a tangy dressing will make all the difference in your macaroni salad.
  • Cook the macaroni al dente: This will prevent it from becoming mushy when you mix it with the other ingredients.
  • Cool the macaroni before adding the other ingredients: This will help prevent the salad from becoming too watery.
  • Use a light hand when mixing the salad: Overmixing can break up the macaroni and make the salad mushy.
  • Chill the salad before serving: This will allow the flavors to meld and the salad to become more refreshing.

Conclusion:

Hot macaroni salad is a delicious and versatile dish that can be served as a main course or side dish. It's perfect for potlucks, picnics, and summer barbecues. With so many variations to choose from, there's sure to be a recipe that everyone will enjoy.

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