In the realm of cozy delights, there exists a warm and comforting beverage that embraces the flavors of childhood nostalgia and grown-up indulgence: hot malted chocolate. This tantalizing concoction, crafted with the perfect balance of rich chocolate, creamy milk, and velvety malt powder, offers an irresistible symphony of flavors that will transport you to a state of pure bliss. Its velvety texture, reminiscent of a warm hug, envelops your senses and leaves you craving more. Whether you're a seasoned hot chocolate aficionado seeking a new twist on a classic, or simply someone looking for a satisfying treat to warm your soul on a chilly evening, this exploration of the best hot malted chocolate recipes will guide you towards the perfect cup that suits your taste buds and desires.
Here are our top 3 tried and tested recipes!
HOT MALTED CHOCOLATE
There's nothing better on a cold day than a steaming mug of rich hot chocolate. Malted milk powder adds a nice touch to this yummy version. -Christy Meinecke, Mansfield, Texas
Provided by Taste of Home
Time 20m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, heat milk over medium heat until bubbles form around sides of pan., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form., Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.
Nutrition Facts : Calories 578 calories, Fat 32g fat (18g saturated fat), Cholesterol 88mg cholesterol, Sodium 181mg sodium, Carbohydrate 63g carbohydrate (57g sugars, Fiber 1g fiber), Protein 11g protein.
MALTED HOT CHOCOLATE
Pour this warming treat into a heated vacuum bottle to take to the rink. Whipped cream and crushed chocolate-covered malt balls would make it even more special. Quality chocolate (such as Lindt) gives the creamiest texture.
Provided by Annacia
Categories Beverages
Time 18m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In saucepan, bring milk with sugar just to boil over medium-high heat, stirring often.
- Remove from heat.
- Whisk in malt powder and chopped chocolate until smooth.
- (Make-ahead: Let cool. Refrigerate in airtight container for up to 2 days; reheat.).
HOT MALTED CHOCOLATE
Nothing is better on a cold winter day than a nice cup of hot chocolate with some whip cream or marshmallows on top. Malted milk powder adds a nice touch to this yummy version.
Provided by Jamallah Bergman
Categories Hot Drinks
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a large saucepan, heat milk over medium heat until bubbles form around sides of pan.
- 2. Meanwhile,in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form.
- 3. Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.
Tips:
- Use high-quality chocolate. This will make a big difference in the flavor of your hot chocolate.
- Don't be afraid to experiment with different types of milk. You can use whole milk, skim milk, or even almond milk or soy milk.
- Add a little bit of salt to your hot chocolate. This will help to balance out the sweetness of the chocolate.
- Top your hot chocolate with whipped cream, marshmallows, or shaved chocolate. This will make it even more delicious.
- Serve your hot chocolate immediately. It will start to lose its flavor if it sits for too long.
Conclusion:
Hot malted chocolate is a delicious and comforting drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a warm and cozy drink, give hot malted chocolate a try. You won't be disappointed.
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