Best 2 Hot Spicy Shrimp Dip Recipes
Hot spicy shrimp dip is a tantalizing appetizer that is perfect for any occasion. With its creamy texture, bold flavors, and just the right amount of heat, this dip is sure to be a hit at your next party or gathering. Whether you're a fan of spicy food or just looking for something new and exciting to try, this hot spicy shrimp dip is sure to satisfy your cravings.
Here are our top 2 tried and tested recipes!
HOT & SPICY SHRIMP DIP
My family's Beach Vacation Fun Dip. We eat this at the pool or while playing cards. A recipe to try at least one time and you'll be hooked. This dip will keep in the fridge for 1 week, But I doubt it will last 1 day!
Provided by Donna Luckadoo
Categories Spreads
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 21
Steps:
- Add ingredients, except the Paprika, in the order given and thoroughly mix, with a mixer, on low to med.
- speed until all ingredients are blended.
- Refrigerate for 1 hour, or if you like it warm, place the dip in a glass casserole dish and bake for 20 minutes on 350° or until hot & bubbly.
- Sprinkle top with paprika and serve with celery sticks, Crackers or Pieces of Sour Dough Bread, or even serve it in a Bread Bowl for Parties.
- Best if served Hot! In regards to recent review.
Nutrition Facts : Calories 261.5, Fat 20.6, SaturatedFat 12.6, Cholesterol 115.9, Sodium 488.1, Carbohydrate 3.7, Fiber 0.6, Sugar 1, Protein 15.8
HOT & SPICY BUFFALO SHRIMP DIP RECIPE - (4.5/5)
Provided by AliceV
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F. Lightly spray an 8 x 8-inch or 9 x 9-inch baking dish, or even a pie dish with cooking spray. Combine the first 5 ingredients together and 1/4 cup of the cheese; mix until smooth. Add the shrimp; mix well and put in a small oven safe dish. Bake in the oven until hot, about 20 to 25 minutes. Remove from oven and top with remaining cheese, bake until melted, about 4 to 5 minutes. From Skinnytaste.com Servings: 9 • Serving Size: 1/3 cup • Calories: 120 • Fat: 7 g • Carbs: 2 g • Fiber: 0 g • Protein: 13 g • Sugar: 0.9 g Sodium: 672 mg
Tips:
- For the best flavor, use fresh shrimp.
- If you don't have any cayenne pepper, you can substitute paprika or chili powder.
- Be careful not to overcook the shrimp, as they will become tough.
- Serve the dip with crackers, chips, or vegetables.
- Garnish the dip with chopped green onions or cilantro.
- Feel free to adjust the amount of spices to your own taste.
- If you want a thicker dip, add more cream cheese.
- If you want a spicier dip, add more cayenne pepper or hot sauce.
- You can also add other ingredients to the dip, such as chopped jalapenos, red onions, or bell peppers.
Conclusion:
Spicy Shrimp Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is made with fresh shrimp, cream cheese, sour cream, mayonnaise, and a variety of spices. The dip is creamy, flavorful, and has just the right amount of heat. It is sure to be a hit at your next party or gathering. So next time you are looking for a quick and easy appetizer, give Spicy Shrimp Dip a try. You won't be disappointed!
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