Best 4 Hot Tuna Sandwiches Recipes

Hot tuna sandwiches are a classic comfort food that can be enjoyed for lunch or dinner. With their combination of savory tuna, melted cheese, and a crispy breadcrumb topping, they are sure to satisfy even the pickiest of eaters. Whether you prefer a simple tuna salad filling or something more adventurous, there are endless possibilities when it comes to creating the perfect hot tuna sandwich. In this article, we will explore some of the best recipes for this beloved dish, providing step-by-step instructions and helpful tips to ensure that your hot tuna sandwich turns out perfectly every time.

Let's cook with our recipes!

HOT TUNA SANDWICHES

Hot Tuna Sandwiches image

This hearty sandwich from field editor Lucile Proctor of Panguitch, Utah is great eaten warmed or cold.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1 can (6 ounces) tuna, drained and flaked
1 cup shredded cheddar cheese
3 hard-boiled large eggs, chopped
3 tablespoons each chopped green pepper, sweet pickle, ripe olives and onion
1/2 cup Miracle Whip
6 sandwich buns, split

Steps:

Combine tuna, cheese, eggs, green pepper, pickle, olives, onion and Miracle Whip; spread about 1/3 cup onto each bun. Wrap each sandwich in waxed paper; microwave on high for 30 seconds (per sandwich) or until the cheese melts.

Nutrition Facts :

HOT CURRIED TUNA SANDWICHES

Hot Curried Tuna Sandwiches image

I adore curry and thought that this aromatic spice would be a natural with tuna. My family thinks that I was right and ask for these tuna-melts often. Easy and very tasty. To keep this recipe on the light side, use non-fat mayo and low-fat cheese.

Provided by BAJATHECAT

Categories Seafood Fish Tuna

Time 13m

Yield 4

Number Of Ingredients 8

Ingredients

1 (5 ounce) can tuna, drained
¼ cup finely chopped celery
¼ cup chopped green onion
2 tablespoons mayonnaise
1 tablespoon lemon juice
½ teaspoon curry powder, or to taste
2 English muffins, split, toasted and buttered
4 thin slices Cheddar cheese

Steps:

Preheat the oven's broiler.
In a medium bowl, stir together the tuna, celery, green onion, mayonnaise, lemon juice and curry powder. Spoon equal amounts onto each English muffin half, and top with a slice of cheese. Place the sandwiches on a baking sheet.
Broil for 2 to 3 minutes, or until cheese is melted and toasty. Serve hot.

Nutrition Facts : Calories 212.5 calories, Carbohydrate 14.5 g, Cholesterol 26.8 mg, Fat 10.9 g, Fiber 0.4 g, Protein 14 g, SaturatedFat 3.9 g, Sodium 245.9 mg, Sugar 0.5 g

TOASTY HOT TUNA SANDWICHES

Toasty Hot Tuna Sandwiches image

My Mom used to make these all the time. They are quick and delicious! With football season coming, these are great food for that Sunday afternoon game. Every time I make them it takes me back to when I helped my Mom make these years ago. They are high on my list of "comfort foods!"

Provided by RuthAnn Malloy

Categories Sandwiches

Time 1h

Number Of Ingredients 8

Ingredients

1 - 6 oz can tuna in water, drained
1/4 lb velveta cheese, cubed
3 hard boiled eggs, chopped
1 Tbsp green bell pepper, diced
2 Tbsp red onion, finely chopped
3 Tbsp black olives, chopped (optional)
1/2 c miracle whip or mayo (your preference)
1 pkg 12 hot dog buns

Steps:

1. Mix up your tuna filling earlier in the day. This gives it time to season.
2. Now your ready to make the sandwiches. Spread the tuna filling on hot dog buns and wrap with aluminum foil. Place in refrigerator until ready to heat.
3. Preheat oven to 400'F. Place wrapped buns on cookie sheet and bake for 15 minutes. This heats the filling, melts the cheese and gets the buns toasty.

HOT TUNA CHEDDAR MELT SANDWICHES

Hot Tuna Cheddar Melt Sandwiches image

Make and share this Hot Tuna Cheddar Melt Sandwiches recipe from Food.com.

Provided by OceanIvy

Categories Lunch/Snacks

Time 7m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

6 ounces tuna in vegetable oil, drained & flaked
4 ounces shredded cheddar cheese
3 hard-boiled eggs, chopped
3 tablespoons chopped green peppers
3 tablespoons sweet pickles
3 tablespoons ripe olives
3 tablespoons onions
1/2 cup mayonnaise or 1/2 cup salad dressing
6 sandwich buns, split

Steps:

Combine tuna, cheese, eggs, veggies and mayonnaise.
Spread about 1/3 cup onto each bun.
Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds each, or until cheese has melted or do them open-faced under broiler on a cookie sheet.

Tips:

Use high-quality tuna for the best flavor. Look for tuna that is packed in water or olive oil and is free of additives.
If you're using canned tuna, drain it well before flaking it. This will help to prevent the sandwich from becoming too soggy.
Add some chopped vegetables, such as celery, onion, or cucumber, to the tuna salad for extra flavor and crunch.
Use a variety of breads for your hot tuna sandwiches. Try using sourdough, rye, or whole wheat bread for a more hearty sandwich.
Top your hot tuna sandwiches with your favorite toppings, such as cheese, tomato, or lettuce.

Conclusion:

Hot tuna sandwiches are a quick and easy meal that can be enjoyed for lunch or dinner. They're also a great way to use up leftover tuna. With so many different variations to choose from, there's sure to be a hot tuna sandwich recipe that everyone will love.

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