Best 2 Hungarian Noodle Bake Recipes
Hungarian Noodle Bake, also known as Tésztás rakott, is a hearty and versatile dish that is enjoyed by people of all ages. This classic Hungarian dish consists of layers of cooked noodles, meat, vegetables, and a rich and flavorful sauce. It is often served with a dollop of sour cream and a sprinkle of paprika. Noodle Bake is a great option for a quick and easy weeknight meal, and it can also be made ahead of time and reheated. Whether you are looking for a comforting family meal or a delicious dish to impress your friends, Hungarian Noodle Bake is sure to satisfy your cravings.
Let's cook with our recipes!
EASY AND CHEESY HUNGARIAN NOODLE BAKE
This recipe comes from a Home Cooking magazine. I make it quite often for dinner, it's a great side dish, very light and fluffy.
Provided by Kittencalrecipezazz
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Set oven to 350 degrees.
- Grease an 11 x 7-inch casserole dish (or you can use a large dish).
- Cook noodles in a large pot of boiling salted water; drain and transfer to a large bowl then toss with 2 tablespoons butter.
- Cook onions and garlic in butter until tender.
- Combine cooked noodles, onion/garlic mixture, cottage cheese, sour cream, worcestershire sauce, hot pepper sauce, salt, pepper, poppy seeds and dill.
- Transfer into prepared baking dish.
- Sprinkle with paprika then Parmesan cheese.
- Bake for 25 minutes, or until done.
HUNGARIAN NOODLE BAKE
This is a family staple at our table! What's there not to like? :) I found this recipe years ago in an old Better Homes red and white checkered cook book. I have been making this ever since I could reach the stove. :) Great side dish to just about anything!
Provided by Deb Crane
Categories Pasta Sides
Number Of Ingredients 9
Steps:
- 1. Cook noodles making sure they are al dente. The very fine egg noodles cook quickly and they will cook again as they bake so dont over cook them in this step or you will have mush. :) Drain the noodles and run under cold water to stop them from cooking further.
- 2. Saute onion in butter till translucent. Add garlic and cook another minute.
- 3. Combine noodles and onion/garlic mixture. Mix in remaining ingredients and a dash of salt and pepper to taste. Place in a 2 quart casserole baking dish. Sprinkle with sweet Paprika.
- 4. Bake in preheated 350 degree oven for 20 minutes.
Tips:
- To make the perfect Hungarian noodle bake, it's important to use the right noodles. Wide egg noodles are the traditional choice, but you can also use other types of pasta, such as penne or rigatoni.
- For a richer flavor, use a combination of different types of cheese. Cheddar, mozzarella, and Parmesan are all good choices.
- Don't be afraid to experiment with the fillings. You can add vegetables, meat, or even seafood to your noodle bake.
- If you're short on time, you can use a pre-made sauce. However, making your own sauce from scratch is always the best option.
- Serve your Hungarian noodle bake with a side of sour cream or yogurt.
Conclusion:
Hungarian noodle bake is a delicious and versatile dish that can be enjoyed by people of all ages. It's a great option for a quick and easy weeknight meal, or for a special occasion. With so many different variations to choose from, there's sure to be a Hungarian noodle bake recipe that everyone will love.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love