Best 4 Huntsandreg Tomato And Bacon Tortellini Recipes
Craving a delectable and flavorful pasta dish that combines rich tomato sauce, crispy bacon, and tender tortellini stuffed with savory filling? Look no further! Our culinary journey takes us to the delectable world of Hunt's Tomato and Bacon Tortellini. Prepare to tantalize your taste buds with this easy-to-follow recipe that transforms simple ingredients into an extraordinary meal. Whether you're a seasoned chef or a novice in the kitchen, this step-by-step guide will lead you to culinary success.
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TOMATO AND BACON TORTELLINI
Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce
Provided by ReadySetEat
Categories Pasta, Main Dish, Pasta
Time 25m
Yield 5
Number Of Ingredients 9
Steps:
- Cook bacon in large saucepan or Dutch oven over medium-low heat until crisp. Remove bacon from pan, drain and discard all but 1 tablespoon drippings. Add garlic to drippings; cook 30 seconds or until fragrant.
- Add undrained tomatoes, tomato sauce and water; stir. Bring to a boil over high heat; stir in tortellini. Return to a boil; cover and simmer over medium-low heat 6 minutes or until tortellini is tender, stirring gently after 3 minutes.
- Add cream cheese; stir until completely melted. Stir in bacon and peas. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper, if desired.
Nutrition Facts : @id https, Calories 399 calories
BACON TORTELLINI BAKE
I stirred up this easy tortellini bake and figured if we all like it, others might, too. Broccoli and bacon add color and crunch to this creamy casserole. -Amy Lents, Grand Forks, North Dakota
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook tortellini according to package directions, adding broccoli during the last 2 minutes; drain., Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon in pan., Reduce heat to medium-low. Add garlic to drippings in pan; cook and stir 1 minute. Stir in flour, basil, salt and pepper until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 3-5 minutes or until slightly thickened. Remove from heat., Stir in 1/2 cup mozzarella cheese, 1/2 cup Parmesan cheese and lemon juice. Add tortellini mixture and bacon; toss to combine. Transfer to a greased 13x9-in. baking dish; sprinkle with remaining cheeses. Bake, uncovered, 15-20 minutes or until heated through and broccoli is tender. Freeze option: Sprinkle remaining cheeses over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary until heated through and a thermometer inserted in center reads 165°.
Nutrition Facts : Calories 522 calories, Fat 23g fat (11g saturated fat), Cholesterol 80mg cholesterol, Sodium 1084mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 4g fiber), Protein 29g protein.
HUNT'S® TOMATO AND BACON TORTELLINI
Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce. While any bacon will work in this recipe, smoky thick-sliced bacon produces the best results. To substitute ham for the bacon, cook garlic in 1 tablespoon olive oil and add 1 cup diced ham with the tomatoes, tomato sauce and water. Recipe may be prepared with refrigerated tortellini in place of frozen. Use a 20-oz package and increase water to 1-1/4 cups.
Provided by Hunts
Categories Vegetable
Time 25m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Cook bacon in large saucepan or Dutch oven over medium-low heat until crisp. Remove bacon from pan, drain and discard all but 1 tablespoon drippings. Add garlic to drippings; cook 30 seconds or until fragrant.
- Add undrained tomatoes, tomato sauce and water; stir. Bring to a boil over high heat; stir in tortellini. Return to a boil; cover and simmer over medium-low heat 6 minutes or until tortellini is tender, stirring gently after 3 minutes.
- Add cream cheese; stir until completely melted. Stir in bacon and peas. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper, if desired.
HUNTS® TOMATO AND BACON TORTELLINI
Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 25m
Yield 5
Number Of Ingredients 9
Steps:
- Cook bacon in large saucepan or Dutch oven over medium-low heat until crisp. Remove bacon from pan, drain and discard all but 1 tablespoon drippings. Add garlic to drippings; cook 30 seconds or until fragrant.
- Add undrained tomatoes, tomato sauce and water; stir. Bring to a boil over high heat; stir in tortellini. Return to a boil; cover and simmer over medium-low heat 6 minutes or until tortellini is tender, stirring gently after 3 minutes.
- Add cream cheese; stir until completely melted. Stir in bacon and peas. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper, if desired.
Nutrition Facts : Calories 478.7 calories, Carbohydrate 54.1 g, Cholesterol 76.9 mg, Fat 20.7 g, Fiber 5 g, Protein 20.8 g, SaturatedFat 10.6 g, Sodium 1318.8 mg, Sugar 7.3 g
Tips:
- Use a good quality tomato sauce. This is the base of the dish, so make sure it's flavorful and delicious. You can use a store-bought sauce or make your own.
- Don't overcook the tortellini. They should be cooked al dente, or slightly firm to the bite. Overcooked tortellini will be mushy and unpleasant.
- Add some fresh herbs to the dish. This will brighten up the flavors and make it more complex. Some good options include basil, oregano, and thyme.
- Serve the dish with a side of Parmesan cheese. This will allow your guests to add some extra flavor to their plates.
- Make sure the bacon is cooked until crispy. This will add a nice smoky flavor to the dish.
Conclusion:
This tomato and bacon tortellini is a quick and easy meal that's perfect for a busy weeknight. It's also a great dish for entertaining, as it's easy to make ahead of time. With its creamy tomato sauce, crispy bacon, and tender tortellini, this dish is sure to be a hit with everyone at your table.
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