Best 2 Ice Cold Saketini Recipes

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Seeking a refreshing and unique cocktail to captivate your palate? Look no further than the alluring "Ice Cold Saketini," a delightful fusion of Japanese tradition and modern mixology. This tantalizing libation combines the delicate flavors of sake, the Japanese rice wine, with the crisp, citrusy notes of a classic martini. Served chilled to perfection, the Ice Cold Saketini offers a delightful balance of flavors, making it the perfect choice for those seeking a refreshing and sophisticated libation.

Here are our top 2 tried and tested recipes!

SEN SAKETINI



Sen Saketini image

Provided by Food Network

Time 3m

Yield 1 saketini

Number Of Ingredients 6

4 ounces sake (recommended: Kaori)
2 ounces triple sec
Splash sour mix
Splash cranberry juice
Splash lime juice
Cucumber slice, for garnish

Steps:

  • Pour all the ingredients into a shaker with ice. Shake it vigorously and pour into a chilled martini glass. Serve with a slice of cucumber. This drink is best for hot summer days at the sushi bar or poolside.

SAKETINI



Saketini image

Make and share this Saketini recipe from Food.com.

Provided by Lori Mama

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5

ice cube
1/2 ounce sake
2 1/2 ounces vodka
1 dash dry vermouth
1 cucumber, slice sliced thin

Steps:

  • Half fill a mixing glass with ice.
  • Add sake,vodke,vermouth.
  • Stir,then strain in a chilled martini glass and garnish with a thin slice of cucumber.

Tips:

  • Use high-quality sake: The quality of the sake you use will greatly impact the final flavor of your saketini. Look for a sake that is smooth and flavorful, with a slightly sweet taste.
  • Chill the sake and martini glass: Chilling the sake and martini glass will help to create a refreshing and flavorful cocktail. You can chill the sake in the refrigerator or freezer for at least 30 minutes before making your saketini.
  • Use fresh ingredients: Fresh lime juice and cucumber slices will add a bright and refreshing flavor to your saketini. Be sure to use fresh ingredients for the best possible flavor.
  • Experiment with different garnishes: You can garnish your saketini with a variety of different ingredients, such as lime wedges, cucumber slices, or mint leaves. Get creative and find a garnish that you enjoy.

Conclusion:

The saketini is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you are a fan of sake or not, you are sure to enjoy this unique and flavorful cocktail.

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