MONSTER COOKIE BARS (NO-FLOUR)
Make and share this Monster Cookie Bars (No-Flour) recipe from Food.com.
Provided by MinnMomof2
Categories Dessert
Time 30m
Yield 48 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Prepare a Jelly Roll (11 x 17) sheet by lining with parchment, silpat liner, or spray with cooking spray.
- Mix together brown sugar, granulated sugar, peanut butter and butter until pale and fluffy.
- Add eggs and vanilla extract. Blend.
- Add oats and baking soda. Mix.
- Add M & M's and Chocolate chips and stir with wooden spoon until combined.
- Bake for 17-20 minutes.
Nutrition Facts : Calories 178.4, Fat 9.2, SaturatedFat 3.7, Cholesterol 17.6, Sodium 90.8, Carbohydrate 21.7, Fiber 1.6, Sugar 15.1, Protein 3.9
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Sayed Sisir
[email protected]These bars were a little too sweet for my taste, but they were still good. I would probably use less sugar next time.
Pukar Tamang
[email protected]These bars were really good. I loved the texture and the flavor. I would definitely make them again.
Nimali Pushpalatha
[email protected]I made these bars for a bake sale and they were a huge hit. Everyone loved them! They were so easy to make and they tasted delicious.
Samir Dhungana
[email protected]These bars were amazing! They were so easy to make and they tasted incredible. I will definitely be making these again.
Simon Denizio
[email protected]These bars were a bit too dry for my taste. I think I would add a little more butter next time.
Linus Enenche
[email protected]I made these bars for my family and they loved them. They were so soft and chewy, and the chocolate chips added a nice touch of sweetness. I will definitely be making these again.
JPROART
[email protected]These bars were so delicious! I loved the combination of oats, peanut butter, and chocolate chips. They were also really easy to make, which is always a plus.
Snake Boy
[email protected]I'm not a huge fan of monster cookies, but I thought these bars were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.
nabil alzaim
[email protected]I made these bars for a party and they were a huge hit. Everyone loved them! They were so easy to make and they tasted amazing.
Kainat Kaini
[email protected]These bars were a little too sweet for my taste, but they were still good. I liked the texture and the combination of flavors.
laurencio vallinas
[email protected]I love monster cookies, and these bars were a great way to enjoy them. They were so quick and easy to make, and they were the perfect combination of chewy and gooey.
Md Junayed
[email protected]These were easy to make and really tasty. I added some extra chocolate chips and walnuts, which made them even better. I'll definitely be making these again.
Bryan Shuping
[email protected]I was a little skeptical about making these bars without flour, but I was pleasantly surprised. They were so chewy and gooey, just like I like them. I will definitely be making these again.
Rose SSSniperWolf
[email protected]I've never made monster cookies before, but these bars were a great introduction. They were super simple to make and they tasted delicious. I especially liked the crispy edges.
Nicole Kalal
[email protected]These monster cookie bars were a hit! They were so easy to make and they turned out perfectly. I loved the combination of oats, peanut butter, and chocolate chips. My kids couldn't get enough of them.