Best 6 Iced Lemon Espresso Recipes
Welcome to the delightful world of iced lemon espresso, a refreshing and invigorating beverage that combines the rich flavors of espresso, zesty lemon, and a touch of sweetness. In this article, we'll embark on a culinary journey to unveil the secrets of crafting the perfect iced lemon espresso, exploring various recipes and techniques to suit your unique taste preferences. Whether you're a coffee connoisseur or just someone looking for a delightful pick-me-up, this article will guide you through the steps of creating a tantalizing iced lemon espresso that will leave your taste buds dancing.
Check out the recipes below so you can choose the best recipe for yourself!
ESPRESSO WITH LEMON
Espresso with lemon is a delicious variant of the typical cup of espresso coffee. The lemon itself is used as a garnish. It can add citrus notes to your beverage to balance out its bitterness and intensity.
Provided by Kat
Categories Coffee
Time 5m
Number Of Ingredients 2
Steps:
- Brew 1-2 shots of Espresso.
- Once you have your espresso, slice the lemon as you so see fit. However, only using just the peel is standard, and I recommend that first before you start experimenting.
- If you do want to try a genuinely top-notch Espresso Romano, I recommend a Sorrento lemon. These Italian lemons have a distinct flavor that can hold its own alongside a good espresso.
Nutrition Facts : Calories 10 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 12 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SPARKLING ICED ESPRESSO
Steps:
- Put the espresso in a tall glass and stir in simple syrup to taste. Add ice cubes and the lemon twist. Fill to the top with sparkling water. Serve immediately.
ICED LEMON ESPRESSO
An update of the Italian-American caffé Romano, an espresso served with a bit of lemon peel, this fizzy incarnation blends tart lemon soda with a cool shot. It tastes bright and full-bodied, like an amplified Arnold Palmer. Mix one up-it's sunshine in a glass.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 3
Steps:
- Pour lemon soda over ice and top with espresso. Stir, add a lemon wheel (or two) and enjoy.
ICED CAPPUCCINO
Chilled espresso is topped with a fluffy crown of foamed milk. Sprinkle cinnamon on top for an attractive finish.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 1
Number Of Ingredients 5
Steps:
- Fill a short glass with ice. Pour in espresso. Sweeten as desired. Top with foamed milk. Dust with ground cinnamon.
THE BEST LEMON ICED TEA
This is the best iced tea I've ever tasted. It comes very close to the Good Host® brand we Canadians are used to.
Provided by WANDAREN
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h5m
Yield 16
Number Of Ingredients 7
Steps:
- Place green tea bags and black tea bags in a 1-gallon glass jar. Pour boiling water over tea bags; steep for 30 minutes.
- Remove tea bags; stir in sugar and lemonade concentrate until dissolved. Fill jar to the top with cold water; stir in lemon juice. Chill in the refrigerator until cold. Serve over ice.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 25.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 3.9 mg, Sugar 24.8 g
ICED LEMON COFFEE
I'm not sure when I had my first iced lemon coffee, but I remember thinking it was genius! The citrus flavors make it even more refreshing and summery. So start slicing up some lemons and make this simple drink instead. It's keto-friendly, low carb, and paleo.
Provided by Keto Summit
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine coffee, ice cubes, lemon juice, and stevia in a glass. Stir. Garnish with a slice of lemon.
Nutrition Facts : Calories 23.3 calories, Carbohydrate 9.6 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.7 g, Sodium 5.8 mg, Sugar 1.5 g
Tips:
- Use high-quality espresso and lemon for the best flavor.
- If you don't have an espresso machine, you can use strong coffee.
- Adjust the amount of sugar to your taste.
- For a refreshing iced espresso, serve it over ice.
- Garnish with a lemon twist or slice for an extra touch of flavor.
- Add a scoop of vanilla ice cream or whipped cream for a decadent treat.
Conclusion:
Iced lemon espresso is a refreshing and flavorful coffee drink that is perfect for any time of day. It is easy to make and can be customized to your taste. So next time you're looking for a pick-me-up, give iced lemon espresso a try.
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