Best 4 Iced Mocha Cappuccino Recipes

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Calling all coffee enthusiasts! If you're craving a delightful and refreshing beverage that combines the richness of chocolate, the bold flavor of espresso, and the frothy texture of steamed milk, then an iced mocha cappuccino is the perfect drink for you. This tantalizing beverage is a symphony of flavors that will awaken your senses and leave you feeling invigorated. In this comprehensive guide, we will embark on a culinary journey to discover the best iced mocha cappuccino recipes, ensuring that you can recreate this café-style treat in the comfort of your own home.

Let's cook with our recipes!

ICED MOCHA CAPPUCCINO



Iced Mocha Cappuccino image

Make and share this Iced Mocha Cappuccino recipe from Food.com.

Provided by Carol in Oregon 2

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 -1 1/2 tablespoon chocolate syrup
1 cup hot double espresso or 1 cup very strong coffee
1/4 cup half-and-half cream or 1/4 cup milk
4 -6 ice cubes
whipped cream
chocolate shavings

Steps:

  • Stir the chocolate syrup into the hot coffee until melted.
  • Combine in a blender, the coffee, half-n-half and ice cubes.
  • Blend on high for about 3 minutes.
  • Pour into a tall cold glass and top with whipped cream.
  • Sprinkle with chocolate shavings.
  • Serve immediately.

ICED MOCHAS



Iced Mochas image

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

ICED MOCHA COFFEE



Iced Mocha Coffee image

A wonderful treat, especially on a hot day. I keep a tray of coffee ice cubes in my freezer during the summer so that I can always whip up a batch of these drinks. This uses skim milk & fat-free chocolate syrup, so it's not only cheaper, but also lower calorie than the iced coffee sold at most coffee shops. I have used both brewed and instant coffee and it works well with either kind. (Prep time given is for freezing the coffee ice cubes, cook time is for actually making the drink.)

Provided by AmyMCGS

Categories     Beverages

Time 3h5m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 cups coffee (frozen into ice cubes)
2 cups skim milk
1/4 cup fat free chocolate syrup
1/4 cup white sugar

Steps:

  • Freeze coffee into cubes. (I like to keep an ice cube tray filled with leftover coffee in my freezer just for this purpose.).
  • Combine all ingredients in a blender and blend until smooth.
  • Pour into glasses and enjoy!

ICED MOCHA COLA



Iced Mocha Cola image

A combination of coffee and cola is delicious. You can also add whipped cream and dust it with cardamom on top. Add rum, rye whiskey, or brandy to make a cocktail.

Provided by Anonymous

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 5m

Yield 1

Number Of Ingredients 4

ice, or as needed
1 tablespoon instant coffee granules
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage, or as needed.
1 ½ fluid ounces half-and-half

Steps:

  • Fill a tall glass with ice. Add instant coffee granules. Slowly pour cola into the glass. Gently stir half-and-half into the cola to integrate.

Nutrition Facts : Calories 216.7 calories, Carbohydrate 41.5 g, Cholesterol 16.8 mg, Fat 5.2 g, Protein 1.6 g, SaturatedFat 3.2 g, Sodium 41.7 mg, Sugar 38.6 g

Tips:

  • Use high-quality coffee beans and freshly ground coffee for the best flavor.
  • Chill the coffee and milk before making the iced mocha cappuccino for a refreshing drink.
  • Adjust the amount of chocolate syrup and sweetener to your taste preferences.
  • Top the iced mocha cappuccino with whipped cream, chocolate shavings, or a sprinkle of cocoa powder for a decadent touch.
  • Experiment with different flavors of chocolate syrup, such as mint, caramel, or hazelnut, to create unique variations of the iced mocha cappuccino.

Conclusion:

The iced mocha cappuccino is a delicious and refreshing coffee drink that can be enjoyed at home or at your favorite coffee shop. With its combination of coffee, chocolate, and milk, the iced mocha cappuccino is a perfect pick-me-up for any time of day. Whether you prefer a classic iced mocha cappuccino or a flavored variation, there is a recipe in this article that will satisfy your cravings. So next time you are looking for a delicious and refreshing coffee drink, give the iced mocha cappuccino a try. You won't be disappointed.

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