Best 4 Impossibly Easy Blt Pie Recipes
Get ready to embark on a culinary adventure with our impossibly easy BLT pie recipe! This delightful dish combines the classic flavors of a BLT sandwich into a savory and satisfying pie. With its crispy golden crust, layers of smoky bacon, juicy tomatoes, crisp lettuce, and a creamy, tangy dressing, this pie is sure to become a family favorite. Whether you're hosting a casual gathering or simply craving a comforting meal, this recipe is your go-to guide for creating an unforgettable BLT pie experience.
Let's cook with our recipes!
IMPOSSIBLY EASY BLT PIE
Make and share this Impossibly Easy BLT Pie recipe from Food.com.
Provided by cajunhippiegirl
Categories One Dish Meal
Time 45m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 400.
- Spray 9 inch glass pie plate with cooking spray.
- Layer Bacon and Cheese into pie plate.
- In medium bowl stir Bisquick mix, 1/3 cup of Mayo, the milk, pepper and eggss with whisk until blended.
- Pour into pie plate.
- Bake 25 to 30 minutes until top is golden brown and knife inserted in center comes out clean.
- Let stand 5 minutes.
- Before serving spread 2 TBSP mayo over top of pie.
- Sprinkle Shredeed lettuce over this layer.
- Top with the sliced tomatoes.
- Slice and serve.
IMPOSSIBLY EASY BLT PIE
We love this, it is so easy, and no need to make individual sandwiches, just bake cut and serve. A very healthy meal good for a crowd. Good for Breakfast, lunch, or dinner.
Provided by Judy Nelson
Categories Other Breakfast
Time 45m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 400 degrees F. Spray 9 inch glass pie plate with cooking spray.(I used a square cake pan) Layer bacon and cheese in plate. In Bowl, stir Bisquick, 1/3 Cup Mayo, milk, pepper and eggs with wire whisk until blended. Pour over bacon and cheese in pan. Bake 25 to 30 minutes or until top is golden beown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 Tablespoons mayo over top of pie, Sprinkle with lettuce. Place tomato slices on lettuce. I just cut in squares and served on a plate. It is AWESOME!
IMPOSSIBLY EASY BLT PIE
If you are in a hurry, try using precooked bacon, cook for a minute to make it easier to crumble. You can also trim the fat but using only 8 slices and using skim milk and reduced fat mayonnaise.
Provided by Sherry Moeller
Categories Savory Pies
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 400 degrees F. Spray 9-in glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
- 2. I medium bowl, stir Bisquick mix, 1/3 cup of mayonnaise, the milk, pepper, and eggs with wire whisk until blended. Pour into pie plate.
- 3. Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.
IMPOSSIBLY EASY BLT PIE
Love BLTs? Skip the hassle of making sandwiches and create your BLT all in one pan.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
- In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise, the milk, pepper and eggs with wire whisk until blended. Pour into pie plate.
- Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.
Nutrition Facts : Calories 370, Carbohydrate 10 g, Cholesterol 115 mg, Fat 3 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 3 g, TransFat 0 g
Tips:
- For a crispy crust, use a refrigerated pie crust and pre-bake it according to the package directions before filling it.
- To save time, use pre-cooked bacon. You can also cook the bacon in the microwave by placing it on a paper towel-lined plate and microwaving it on high for 2-3 minutes per side, or until crispy.
- If you don't have any buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- To make the pie ahead of time, assemble it and bake it as directed. Then, let it cool completely and refrigerate it for up to 3 days. When you're ready to serve, reheat the pie in a preheated 350°F oven for 20-25 minutes, or until warmed through.
Conclusion:
This BLT pie is an easy and delicious meal that's perfect for busy weeknights. It's also a great way to use up leftover bacon and lettuce. With its creamy filling, crispy crust, and flavorful bacon, this pie is sure to be a hit with the whole family.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #main-dish #eggs-dairy #pork #vegetables #easy #beginner-cook #eggs #one-dish-meal #inexpensive #meat #tomatoes #brunch
You'll also love