Best 7 Creamy Radish Dip Recipes
Creamy radish dip is a delightful and versatile appetizer or snack that combines the zesty flavor of radishes with the richness of cream cheese, sour cream, and mayonnaise. This dip is perfect for any occasion, whether it's a casual get-together with friends or a more formal party. With its vibrant color and creamy texture, this dip is sure to be a hit with everyone who tries it.
Let's cook with our recipes!
HORSERADISH DIPPING SAUCE
This spicy dip recipe is great for dipping almost any thing worth dipping.
Provided by Connie Wilcoxson Shinpaugh
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 7
Steps:
- In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.
Nutrition Facts : Calories 63.7 calories, Carbohydrate 1.7 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 47.5 mg, Sugar 0.4 g
RADISH DIP
from Washington County, KY Springfield Woman's Club cookbook. I have prepared this for years - and never fail to be asked for the recipe when I do
Provided by AnneM10
Categories Very Low Carbs
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cream cheese until smooth (I have found this works best if you leave it out of the refrigerator for a short time).
- Add radishes, onion tops and salt.
- Mix together and chill for 1 hour or more.
- Serve with wheat crackers.
- You can also mix all ingredients together in a food processor for a smoother blend.
CREAMY RADISH DIP
This Scandinavian dish is one of our favorite spring appetizers. We use homegrown onions and radishes. -Terri Chatfield, Hamilton, Ohio
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the radishes, sour cream, onions and salt. Serve on crackers.
Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 219mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
RADISH DIP
This spicy radish dip is loved by all and so easy to make. Adjust the amounts of radish and garlic to suit your taste. Serve with crackers or vegetables.
Provided by Kris Frame Bethune
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 16
Number Of Ingredients 3
Steps:
- Place garlic in the container of a food processor, and pulse until finely minced. Add radishes, and mince. Add cream cheese, and mix until well blended. Transfer to a serving dish, and chill until serving.
Nutrition Facts : Calories 99.1 calories, Carbohydrate 1.1 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 83.7 mg, Sugar 0.1 g
CREAMY HORSERADISH DIP
In this simple-to-prepare vegetable dip, horseradish shines through without being too overpowering.-Barbara Coleman, Dunbar, West Virginia
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield about 1 cup.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first six ingredients. Cover and chill for at least 1 hour. Serve with vegetables.
Nutrition Facts : Calories 23 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 214mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RADISH DIP
Make this dip in the morning and refrigerate it until ready to serve.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 25m
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Combine julienned radishes, sour cream, feta, lemon zest and juice, salt, and dill. Serve with toasts and whole radishes.
CREAMY HORSERADISH DIP
This is a dip that's wonderful with veggies. It's great served with zucchini sticks. I've made variations, by adding a little honey and garlic. Add a little sweet green relish for a great tartar type dip for fish.
Provided by Nat Da Brat
Categories < 15 Mins
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients, in a small bowl.
- Good to serve right away, but gets better as it sits a while.
Tips:
- Choose the right radishes: Use fresh, crisp radishes for the best flavor and texture. Look for radishes that are firm and have a smooth, bright red skin.
- Roast the radishes: Roasting the radishes before making the dip enhances their sweetness and flavor. Toss the radishes in olive oil, salt, and pepper, and roast them at a high temperature until they are tender and slightly charred.
- Use a food processor or blender: A food processor or blender will help you achieve a smooth and creamy dip. If you don't have a food processor or blender, you can grate the radishes and mix them with the other ingredients by hand, but the texture will be less smooth.
- Adjust the seasonings to taste: Taste the dip and adjust the seasonings to your liking. Add more salt, pepper, or garlic powder if needed. You can also add a squeeze of lemon juice or a dollop of sour cream to brighten the flavors.
- Serve with your favorite dippers: Creamy radish dip is delicious served with a variety of dippers, such as crackers, vegetables, and chips. It's also a great spread for sandwiches and wraps.
Conclusion:
Creamy radish dip is a flavorful and versatile dip that can be enjoyed as an appetizer, snack, or spread. It's easy to make and can be tailored to your own taste preferences. With its creamy texture, slightly spicy flavor, and vibrant color, creamy radish dip is sure to be a hit at your next gathering. So next time you're looking for a quick and easy dip to make, give creamy radish dip a try!
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