Best 2 Instant Pot Chocolate Fondue Recipes
Calling all chocolate lovers! This article will guide you on a delicious journey to create the perfect instant pot chocolate fondue. Immerse yourself in a world of rich, smooth, and decadent chocolate, perfect for dipping your favorite treats and indulging in a sweet moment. With this hassle-free recipe, you'll have a delightful treat ready in no time, making it an ideal dessert for special occasions, cozy nights in, or simply when you need a chocolate fix. Get ready to satisfy your cravings and create an unforgettable chocolate fondue experience!
Let's cook with our recipes!
INSTANT POT CHOCOLATE FONDUE
Steps:
- Pour 2 cups of water into the bottom of your Instant Pot liner. Place the trivet into the pot. In a bowl that will fit inside your Instant Pot, add chocolate chips, peanut butter, and heavy cream. Stir so everything is covered. Place a piece of tin foil on top of the bowl. Place the bowl in Instant Pot and put the lid on top of Instant Pot. Set to sealing and then set the Instant Pot to manual high pressure for three minutes. When the timer goes off, quick pressure release all the extra pressure. The chocolate will look a little odd when you take off the tinfoil - it's supposed to! Just stir around for a little while until everything is combined and it thickens a little bit. Enjoy!
Nutrition Facts : Calories 242 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 33 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 36 grams sodium, Sugar 15 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
INSTANT POT CHOCOLATE FONDUE
This Instant Pot recipe is one of my favorite ways to use my pressure cooker - by melting the chocolate in the Instant Pot, you have the perfect fondue for dipping all your favorite foods. This chocolate fondue recipe will feed a crowd and is great for parties and entertaining.
Provided by Six Sisters
Categories Dessert
Yield 12
Number Of Ingredients 7
Steps:
- Place instant pot liner in instant pot. Pour 2 cups of water into the liner. Place a glass bowl on top of the liner (you will want to find a bowl that has a "lip" so that it can sit comfortably on top of the liner).
- Pour the chocolate chips, cream, vanilla, and salt into the bowl. Press the SAUTE button on the Instant Pot. Occasionally stir the chocolate and cream as the water heats up and the chocolate starts to melt. Continue stirring until chocolate is smooth (takes about 8-10 minutes).
- Once the chocolate is completely melted, press CANCEL and then the KEEP WARM button.
- Stir occasionally to make sure that the chocolate is still smooth and then dip in your favorite foods and enjoy!
Nutrition Facts : Servingsize 1 serving, Calories 1863 kcal, Fat 145 g, SaturatedFat 91 g, Cholesterol 310 mg, Sodium 215 mg, Carbohydrate 125 g, Sugar 109 g, Protein 21 mg
Tips:
- Use high-quality chocolate for the best flavor. Look for chocolate with a cocoa content of at least 70%.
- Cut the chocolate into small pieces so that it melts evenly.
- Use a heavy-bottomed saucepan to prevent the chocolate from scorching.
- Stir the chocolate constantly until it is smooth and melted.
- Add a little bit of milk or cream to the chocolate if it is too thick.
- Serve the chocolate fondue with a variety of dipping options, such as fruit, cookies, marshmallows, and pretzels.
Conclusion:
Chocolate fondue is a delicious and easy dessert that can be enjoyed by people of all ages. It is perfect for parties, special occasions, or a simple night in. With a few simple ingredients and a little bit of time, you can create a chocolate fondue that will be sure to impress your guests. So next time you are looking for a sweet treat, give chocolate fondue a try.
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