Best 3 Italian Meatball Subs Recipes
Preparing Italian meatball subs is a culinary journey that takes you through the vibrant streets of Italy. These hearty and flavorful sandwiches are a staple in Italian-American cuisine, combining tender meatballs, tangy sauce, and gooey cheese. Whether you're a seasoned chef or a novice cook, creating the perfect Italian meatball sub is an endeavor that brings joy and satisfaction. Embark on this culinary adventure, and discover the secrets to crafting an unforgettable sandwich that will tantalize your taste buds and leave you craving for more.
Here are our top 3 tried and tested recipes!
ITALIAN MEATBALL SUBS
This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. -Jean Glacken, Elkton, Maryland
Provided by Taste of Home
Categories Lunch
Time 4h25m
Yield 6 servings.
Number Of Ingredients 23
Steps:
- In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.
Nutrition Facts : Calories 501 calories, Fat 24g fat (8g saturated fat), Cholesterol 137mg cholesterol, Sodium 1410mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 4g fiber), Protein 29g protein.
ITALIAN MEATBALL SUBS
I got this from a crock pot cookbook several years ago and have made it many times. We all love it. Get a crusty sub roll, spread it with butter, garlic salt and pop in under the broiler for a few minutes and then make your sandwich. It is yummy and easy.
Provided by Mimi in Maine
Categories Lunch/Snacks
Time 4h45m
Yield 6-7 serving(s)
Number Of Ingredients 22
Steps:
- Combine all the ingredients for meatballs; mix well.
- Shape into 1" balls and broil or saute till brown.
- Put into a crock pot.
- Combine sauce ingredients in a sauce pan and heat pour over meatballs.
- Cover and cook on low for 4-6 hours.
- Put on sub rolls along with Provolone cheese and put under the broiler for a few minutes till cheese melts.
- Serve hot.
ITALIAN MEATBALL SUBS
Make and share this Italian Meatball Subs recipe from Food.com.
Provided by weekend cooker
Categories Lunch/Snacks
Time 4h45m
Yield 6-7 rolls, 6-7 serving(s)
Number Of Ingredients 20
Steps:
- Make meatballs by combining eggs, and milk, add breadcrumbs, cheese and seasoning then add the meats.
- Mixwell, and shape into 1 inch balls, broil or saute until brown, and put into slow cooker.
- Combine sauce ingredients, and pour over meatballs.
- Cover, and cook 4-6 hours.
- Serve on rolls with creamy red potatoes, salad, or dessert.
Tips:
- Choose the right bread: Use a sturdy bread that can hold up to the weight of the meatballs and sauce. Italian bread, hoagie rolls, or sub rolls are all good options.
- Make sure the meatballs are cooked through before assembling the sandwiches: You can either bake them in the oven or fry them in a pan.
- Use a good quality sauce: A homemade sauce is always best, but you can also use a store-bought sauce if you're short on time.
- Don't be afraid to experiment with different toppings: In addition to the classic toppings like cheese, lettuce, and tomatoes, you can also add grilled peppers, onions, or mushrooms.
- Serve the sandwiches hot and fresh: Italian meatball subs are best enjoyed when they're hot out of the oven or off the grill.
Conclusion:
Italian meatball subs are a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. With a few simple ingredients and a little bit of time, you can create a sandwich that is sure to please everyone at the table. So next time you're looking for a hearty and satisfying meal, give Italian meatball subs a try!
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