Best 2 Jalapeno Chicken Wraps Recipes
Are you ready to spice up your mealtime routine with a tantalizing dish that combines the bold flavors of jalapenos and the comforting goodness of chicken wraps? Look no further! In this comprehensive guide, we will embark on a culinary journey to discover the best recipe for "Jalapeno Chicken Wraps" that will leave your taste buds craving more. Whether you prefer a spicy kick or a milder twist, we've got you covered. Get ready to explore a world of flavors as we delve into the secrets of creating the perfect jalapeno chicken wrap.
Here are our top 2 tried and tested recipes!
JALAPENO CHICKEN WRAPS
These easy appetizers are always a hit at parties! Zesty strips of chicken and bits of onion sit in jalapeno halves that are wrapped in bacon and grilled. Serve them with blue cheese or ranch salad dressing for dipping. -Leslie Buenz, Tinley Park, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- Cut chicken into 2-in. x 1-1/2-in. strips. In a large resealable plastic bag, combine the garlic powder, onion powder, pepper, seasoned salt and paprika; add chicken and shake to coat. Place a chicken and onion strip in each jalapeno half. Wrap each with a piece of bacon and secure with toothpicks., Grill, uncovered, over indirect medium heat for 18-20 minutes or until chicken is no longer pink and bacon is crisp, turning once. Serve with blue cheese dressing.
Nutrition Facts : Calories 101 calories, Fat 6g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 377mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein.
JALAPENO CHICKEN WRAPS
I've been playing around with this recipe from Taste of Home Back Yard Grilling and think I've got it right for our taste. This is so good, it can be a meal in itself. It's a little heat intense, but we like it that way. We loved the combination of spices. Hope you try it.
Provided by Nimz_
Categories Poultry
Time 50m
Yield 2 1/2 dozen
Number Of Ingredients 10
Steps:
- Cut chicken into 2 in strips that will fit the size of your pepper. (The size of the chicken strips will depend on how large your peppers are, so use your judgment. Even if they are bigger than the pepper, just tuck in what ever overlaps and it works fine).
- In a large resealable plastic bag, combine the garlic powder,onion powder, pepper, seasoned salt and paprika.
- Add Chicken and shake to coat.
- Place a chicken and onion strip in each jalapeno half. (If you don't like your onion a little crispy, saute in 1 tbl of butter for 2-3 minutes to soften).
- Wrap each pepper with a slice or two of the shaved smoked ham, enough to cover the entire pepper and place on baking sheet. You will need toothpicks if you use bacon or the prosciutto.
- Preheat oven to 350 degrees.
- Bake peppers for 20-25 minutes or until the ham is slightly browned and chicken juice runs clear.
- You can also grill these:.
- Spray your grill with Pam.
- Grill peppers uncovered, over indiredct medium heat for 20-25 minutes or until chicken juices run clear and ham is slightly brown.
- Serve with blue cheese or ranch dressing.
- For a variety, try sprinkling some Italian Bread Crumbs on top before adding the ham It adds to the flavor.
Tips:
- Choose ripe and firm avocados. Unripe avocados will be hard and green, while overripe avocados will be soft and mushy.
- Use a sharp knife to cut the avocados. This will help to prevent the flesh from sticking to the knife.
- To prevent the avocados from browning, drizzle them with lemon juice or lime juice.
- If you are not using the avocados right away, store them in the refrigerator for up to 3 days.
- You can also freeze avocados for up to 6 months. To freeze avocados, peel and pit them, then mash them with a fork or food processor. Spread the mashed avocado in a single layer on a baking sheet and freeze for 1 hour. Then, transfer the frozen avocado to a freezer-safe bag.
Conclusion:
Avocados are a delicious and versatile fruit that can be used in a variety of dishes. They are a good source of healthy fats, fiber, and vitamins. Whether you are using them in a salad, sandwich, or smoothie, avocados are a great way to add flavor and nutrition to your meals.
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