Best 2 Jalapeno Glazed Ham Steak Recipes
Jalapeno glazed ham steak is a delectable dish that combines the sweet heat of jalapenos with the savory flavor of ham. This tantalizing twist on a classic recipe is sure to tantalize taste buds and leave you craving more. Whether you're looking for a quick and easy weeknight meal or a special occasion dish, this recipe has you covered. With just a few simple ingredients and a little time, you can create a culinary masterpiece that will wow your family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
JALAPEñO-GLAZED HAM STEAK
Looking for a grilled dinner? Then check out this jalapeño and herb glazed ham steak that's ready in just 15 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Heat grill. Place jelly in small microwave-safe bowl. Microwave on HIGH for 30 seconds. Add cilantro; stir to mix well. Pat ham dry with paper towel.
- When ready to grill, place ham slice on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush ham with half of glaze; cook 5 to 7 minutes or until thoroughly heated, turning and brushing with remaining glaze during last 2 minutes of cooking time.
Nutrition Facts : Calories 150, Carbohydrate 3 g, Cholesterol 55 mg, Fiber 0 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1620 mg, Sugar 1 g
JALAPENO GLAZED HAM STEAK
This is ridiculously fast and easy so it's perfect for after-work. I found this on one of those supermarket hand-out cards.
Provided by Hey Jude
Categories Ham
Time 12m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Heat grill; place jelly in a microwave safe bowl and wave it on HIGH for 30 seconds; add cilantro if using and mix well.
- Pat ham dry with a paper towel.
- Place ham on grill over medium heat or 4-6 inches from medium hot coals; brush with half the glaze and cook 5-7 minutes, turning and brushing with remaining glaze during the last 2 minutes of grill time.
Tips:
- To ensure the ham steak is cooked evenly, use a meat thermometer to check that it has reached an internal temperature of 140°F (60°C) for medium-rare, 145°F (63°C) for medium, or 150°F (66°C) for well-done.
- If you don't have a meat thermometer, cook the ham steak for 10-12 minutes per side over medium heat, or until cooked through.
- To make the glaze, use a combination of brown sugar, Dijon mustard, apple cider vinegar, and cayenne pepper. This will create a sweet and tangy glaze that perfectly complements the ham steak.
- To enhance the flavor of the glaze, add a splash of Worcestershire sauce or a tablespoon of honey.
- Serve the ham steak with roasted vegetables, mashed potatoes, or a side salad for a complete meal.
Conclusion:
Jalapeno glazed ham steak is a delicious and easy-to-make dish that is perfect for any occasion. The combination of sweet, tangy, and spicy flavors creates a unique and unforgettable taste experience. Whether you are cooking for a weeknight dinner or a special occasion, this recipe will surely impress your friends and family. So next time you are looking for a flavorful and satisfying meal, give jalapeno glazed ham steak a try!
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