Best 3 Jamies Macho Nacho Meatloaf Recipes

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NACHO CHEESE DORITO MEATLOAF RECIPE - (5/5)



Nacho Cheese Dorito Meatloaf Recipe - (5/5) image

Provided by bklynmommy

Number Of Ingredients 8

3 pounds ground beef
2 eggs
1 small onion, chopped
1 1/2 cups Doritos, crushed
1/2 bottle ketchup, enough to moisten mixture
1 teaspoon garlic powder
2 tablespoon Worcestershire sauce
1/4 cup barbecue sauce

Steps:

  • With clean hands, mix all ingredients together, except barbecue sauce, in a large bowl. Transfer mixture to a 5x9 loaf pan, or rimmed baking sheet, and bake at 350 degrees for 45 minutes to 1 hour or until done. After about 35 minutes of baking, top loaf with barbecue sauce and return to oven to finish baking

NAMOI JUDD'S MOWING FOR MEATLOAF



Namoi Judd's Mowing for Meatloaf image

I got this recipe from the Naomi Judd website and my family LOVES it!!! Here is her intro to the dish... "There's one in every family. One of the essentials for any well-fed family is a good meatloaf recipe. When my Mom cooked on a riverboat, once the crew had tasted her version, it became a standard. Steve Hemplepp, a friend of my brother Mark, would cut Mom's yard in exchange for a piece of this meatloaf. Neighbor ladies paid her in chickens for birthing their babies, and... But seriously now, next time you drive by Mom's house, check out who's behind that push-mower. It could be the singer Meatloaf himself. (Slices of this meatloaf cold make wonderful sandwiches.)-Naomi Judd" This recipe is one of Naomi's many "favorite recipes" from her cookbook titled, "Naomi's Home Companion."

Provided by Kathey Krueger

Categories     Meat

Time 2h30m

Yield 10 serving(s)

Number Of Ingredients 10

2 1/3 cups coarsely crushed soda crackers (1-1/2 tubes from package)
2 lbs lean ground beef
1/2 lb breakfast sausage pattie
1 large egg
2 medium onions, chopped
1 medium green bell pepper, minced
3/4 cup ketchup, plus 1/4 cup for the top
1/3 cup Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Preheat the oven to 325°F
  • In a heavy-duty, plastic food-storage bag, place the crackers, seal, and roll over with a rolling pin until crushed but not powdery.
  • Take any rings off your fingers and send them to me!
  • In a large bowl, with clean hands, mix together all the ingredients except the 1/4 cup ketchup for the top. Mix thoroughly but lightly, being careful not to pack the meat too much.
  • Place in a 13 x 9 x 2 inch baking pan and shape into a loaf.
  • Cover with aluminum foil.
  • Bake in the 325°F oven for 45 minutes.
  • Remove the foil.
  • Spread the top of the loaf with the 1/4 cup ketchup.
  • Bake, uncovered, another 60 minutes.
  • Let stand for 10 minutes before slicing.

MEATLOAF NACHOS



Meatloaf Nachos image

I had a last bit of leftover meatloaf and wanted something that was quick and easy. I also wanted to use up some salsa, so this is was what was created. If desired, top with your favorite nacho toppings. If you try this I hope you enjoy it. Submitted to "ZAAR" on November 1st, 2007.

Provided by Chef shapeweaver

Categories     Meat

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

1 1/2 cups round tortilla chips
1 cup leftover chopped meatloaf
3/4 cup salsa (Chef's choice of heat)
2/3 cup of shredded sharp cheddar cheese

Steps:

  • On a dinner size plate, place tortilla chips, covering surface of plate.
  • In a medium sized microwave proof bowl, add meatloaf with salsa, stirring well.
  • Place meatloaf/salsa mixture in microwave, heat for 2 minutes, stirring occasionally.
  • After heating mixture, spoon over chips and sprinkle with cheese.
  • Eat and enjoy !

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