Best 4 Japanese Creamy Ginger Salad Dressing Recipes
Japanese Creamy Ginger Salad Dressing is a tangy, slightly sweet, and incredibly creamy salad dressing that will add a burst of flavor to any salad. This dressing is made with a combination of mayonnaise, rice vinegar, sugar, soy sauce, and, of course, ginger. The ginger gives this dressing a unique and flavorful kick that will tantalize your taste buds. Whether you are looking for a quick and easy dressing to add to your favorite salad or you are looking for a new and exciting way to dress up your salad, Japanese Creamy Ginger Salad Dressing is sure to please.
Let's cook with our recipes!
JAPANESE SALAD DRESSING
You can make a delicious Japanese Salad dressing in no time at all.
Provided by Stephanie Manley
Categories Salad
Time 10m
Number Of Ingredients 9
Steps:
- Combine all ingredients in a bowl, and mix together. Store in an airtight container. The salad dressing stays fresh for about 1 week.
Nutrition Facts : Calories 224 kcal, Carbohydrate 4 g, Protein 1 g, Fat 22 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 606 mg, Sugar 3 g, ServingSize 1 serving
CREAMY SOY-GINGER DRESSING
This is a deliciously sweet and creamy dressing with a touch of ginger.
Provided by JEANIE BEAN
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 2h5m
Yield 12
Number Of Ingredients 7
Steps:
- In a food processor or blender, mix the mayonnaise, corn syrup, salt, and pepper until blended. Mix in the soy sauce, ginger, and sugar. Blend well and adjust seasoning to taste. Chill 2 hours to blend flavors.
Nutrition Facts : Calories 171.4 calories, Carbohydrate 11.3 g, Cholesterol 7 mg, Fat 14.6 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 174.2 mg, Sugar 4 g
ASIAN-INSPIRED GINGER DRESSING
Whenever I go to an Asian restaurant, I love the house salad dressing. This recipe was inspired by that, but it is not an exact copy. It also is NOT an authentic Asian recipe.
Provided by kwatson242
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Put yogurt, lemon juice, rice wine vinegar, ketchup, soy sauce, onion, garlic, ginger paste, sugar, and black pepper in a blender; blend on High until smooth.
- Pour dressing into a sealable container, seal, and refrigerate at least 30 minute before serving.
Nutrition Facts : Calories 59.9 calories, Carbohydrate 12.1 g, Cholesterol 1.4 mg, Fat 0.7 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 0.3 g, Sodium 552.7 mg, Sugar 7 g
JESSE'S GINGER SALAD DRESSING
I actually made this up off the top of my head. It's really good and really easy to make. My wife went crazy over it.
Provided by Countryboyjwill
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Combine carrot, mayonnaise, ground ginger, soy sauce, and white sugar in a food processor. Blend until smooth.
Nutrition Facts : Calories 109.7 calories, Carbohydrate 3 g, Cholesterol 5.2 mg, Fat 11 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 193.7 mg, Sugar 1.9 g
Tips:
- To make the dressing, whisk together the mayonnaise, rice vinegar, soy sauce, honey, ginger, and garlic in a small bowl until smooth.
- You can use any type of mayonnaise you like, such as regular, light, or vegan.
- If you don't have rice vinegar, you can use white vinegar or apple cider vinegar instead.
- If you don't have honey, you can use another type of sweetener, such as sugar or stevia.
- If you don't have fresh ginger, you can use ground ginger instead. Just use half the amount, as ground ginger is more concentrated.
- If you don't have fresh garlic, you can use garlic powder instead. Just use half the amount, as garlic powder is more concentrated.
- You can add other ingredients to the dressing to taste, such as sesame oil, Sriracha sauce, or black pepper.
- The dressing can be made ahead of time and stored in the refrigerator for up to 2 weeks.
- The salad is best served immediately, but it can be stored in the refrigerator for up to 2 days.
Conclusion:
Japanese Creamy Ginger Salad Dressing is a delicious and versatile dressing that can be used on a variety of salads. It's also a great dipping sauce for chicken, fish, or vegetables. The dressing is easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give this one a try. You won't be disappointed!
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