Jarlsberg chicken is a flavorful and succulent dish that combines the creamy, nutty flavors of Jarlsberg cheese with tender chicken. This popular dish can be enjoyed as a main course or as a side dish, and it is sure to impress your family and friends. With its ease of preparation and delicious taste, Jarlsberg chicken is a perfect meal for any occasion.
Here are our top 3 tried and tested recipes!
JARLSBERG CHICKEN
A coworker shared this with me. I have made it a few times adjusting the wine and spices. If I am out of bread crumbs I have buttered bread and diced it, to top it off.
Provided by Fancy Nance
Categories Chicken Breast
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in baking dish.
- Layer cheese on top.
- Add asparagus, if desired.
- Mix the soup, wine, garlic, and pepper.
- Spread over chicken and cheese.
- Top with bread crumbs and lastly drizzle with melted butter.
- Bake at 350 degrees for 35 to 50 minutes (until chicken is done through).
CHICKEN AND JARLSBERG TOASTED SANDWICHES
Make and share this Chicken and Jarlsberg Toasted Sandwiches recipe from Food.com.
Provided by Sonya01
Categories Lunch/Snacks
Time 10m
Yield 2 sandwiches
Number Of Ingredients 8
Steps:
- Place 2 bread slices, buttered-side down, on board, spread with chutney then top with chicken, shallots, carrot and Jarlsberg.
- Drizzle with the mayonnaise and season with the pepper.
- Place remaining 2 bread slices, buttered-side up, over filling.
- Place both sandwiches into heated large fry pan (or sandwich maker if you have one) cook until golden underneath, then turn and cook the other side until golden.
JARLSBERG CHICKEN
I developed this recipe when I was tired and wanted something very quick for my family. It takes less than 30 minutes to make and impresses everyone that has it.
Provided by Duroc
Categories Chicken Breast
Time 25m
Yield 8 Breasts, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Place the stuffing mix in a gallon freezer bag and pound with a small pot or mallet to a fairly fine consistency. This could also be done in a food processor. Place the fine stuffing in a bowl.
- Pour the olive oil in the other bowl.
- Butterfly each breast and place a slice of Jarlsberg cheese, cut to fit inside the chicken, in the middle.
- Dredge the breast in the olive oil, then place it in the stuffing mix and coat very well.
- Place the breast in a large skillet with the vegetable oil at medium high heat and cook for approximately 5 minutes per side or until golden brown.
Tips:
- To achieve a crispy chicken coating, ensure the chicken is patted dry before dredging in flour and egg mixture.
- For a more flavorful coating, use a combination of breadcrumbs and grated Parmesan cheese.
- To create a golden crust, shallow fry the chicken in a pan with plenty of hot oil until cooked through.
- To infuse the chicken with garlic flavor, marinate it in a mixture of garlic, herbs, and olive oil before cooking.
- Bake the chicken at a high temperature to ensure the cheese melts and bubbles.
Conclusion:
With its versatile flavors and textures, Jarlsberg chicken is a delightful dish that can be enjoyed in various ways. Whether you prefer crispy fried chicken, tender baked chicken, or a creamy and cheesy casserole, there's a Jarlsberg chicken recipe to suit your taste buds. Experiment with different cooking methods and ingredient combinations to create a unique and memorable dining experience.
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