Best 6 Jello Jigglers For Cookie Cutters Recipes
Welcome to the ultimate guide to mastering the art of "Jello Jigglers for Cookie Cutters"! This culinary delight is a vibrant and refreshing treat that's perfect for parties, picnics, and special occasions. With its colorful layers, delightful jiggle, and endless possibilities for shapes and flavors, Jello Jigglers are a guaranteed crowd-pleaser. Get ready to dive into a world of creativity and deliciousness as we present the best recipes and techniques for creating these mouthwatering gems. From classic favorites like Strawberry Swirl to innovative variations like Rainbow Sherbet and Watermelon Surprise, we'll equip you with all the knowledge you need to make Jello Jigglers that will be the star of any gathering. So, grab your aprons, prepare your kitchens, and let's embark on a journey of pure jiggly joy!
Check out the recipes below so you can choose the best recipe for yourself!
JELL-O JIGGLERS
This a great recipe to make with kids and for kids. I sent these along with my daughter for her Valentine's Day party. There are many students with allergies, such as milk, wheat, and nuts, and this was a treat they could all enjoy! Cook time is chill time.
Provided by Pamela
Categories Gelatin
Time 3h5m
Yield 20 pieces
Number Of Ingredients 3
Steps:
- Stir boiling water into gelatin.
- (Can be done right in the pan.) Dissolve completely.
- (Very Important!) Lightly spray a 13 x9 inch pan with cooking spray Pour mixture into pan Chill at least 3 hours.
- Jigglers should be firm after 1 hour.
- To cut Jigglers dip bottom of pan in warm water for 15 seconds to loosen the gelatin.
- Cut shapes with cookie cutters all the way through the gelatin.
- Lift from the pan with index finger or metal spatula.
Nutrition Facts : Calories 64.8, Sodium 80.1, Carbohydrate 15.4, Sugar 14.6, Protein 1.3
JELL-O® JIGGLERS®
JELL-O Gelatin plus boiling water has always equaled fruity deliciousness. But to up the fun factor, you're going to need an assortment of cookie cutters!
Provided by My Food and Family
Categories Recipes
Time 3h10m
Yield Makes 2 doz. or 24 servings, 1 JIGGLERS® each.
Number Of Ingredients 2
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
- Refrigerate at least 3 hours or until firm.
- Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
JELLO JIGGLERS (FOR COOKIE CUTTERS)
I get really frustrated with Jello that doesn't set-up. I have made these "fool-proof" jigglers a million times for my kids. It's the only recipe I've used that's firm enough to cut out with cutters. Very easy for kids to make, too.
Provided by Roxygirl in Colorado
Categories Gelatin
Time 2h5m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- *This recipe does not contain any cold water Combine Knox gelatin and Jello with boiling water and whisk until completely dissolved (about 2 minutes).
- Pour into a lightly greased 9x13 pan and let set in refrigerator until firm.
- Cut into squares or use cookie cutters.
THE EASIEST JELLO JIGGLERS RECIPE - (4.4/5)
Provided by sankey007
Number Of Ingredients 2
Steps:
- Spray a 9x13 with cooking spray Boil the Water, once boiled, take off the burner and stir in jello until dissolved. Pour into the greased 9x13 pan and refrigerate until cooled and set. Cut into squares or use a small cookie cutter for fun shapes!
SPOOKY JELL-O JIGGLERS
Use your imagination and cut out classic Halloween shapes--cats, jack o' lanterns, bats--and serve as a snack or use as decorations.
Provided by JELL-O
Categories Trusted Brands: Recipes and Tips JELL-O
Time 3h10m
Yield 24
Number Of Ingredients 2
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 3 min. until gelatin is completely dissolved. Pour into 13x9-inch pan.
- Refrigerate at least 3 hours or until firm.
- Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes, using 2-inch Halloween-shaped cookie cutters, making sure to cut all the way through gelatin to bottom of pan. Lift gelatin shapes from pan. Store in tightly covered container in refrigerator.
Nutrition Facts : Sodium 0.7 mg
SPOOKY JELL-O JIGGLERS
Make Spooky JELL-O JIGGLERS with your favorite Halloween cookie cutters. These Spooky JELL-O JIGGLERS are great shaped as bats, cats, ghosts and more.
Provided by My Food and Family
Categories Home
Time 3h10m
Yield 24 servings
Number Of Ingredients 2
Steps:
- Add boiling water to combined gelatin mixes in bowl; stir 3 min. until completely dissolved. Pour into 13x9-inch pan.
- Refrigerate at least 3 hours or until firm.
- Cut gelatin into 24 decorative shapes, using 2-inch Halloween-shaped cookie cutters, making sure to cut all the way through to bottom of pan. Dip bottom of pan in warm water 15 sec. Lift gelatin shapes from pan.
Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.6443 g
Tips:
- Choose the right cookie cutters: Opt for cookie cutters with sharp edges for clean, precise shapes. Avoid overly intricate designs that may break the jigglers.
- Use high-quality gelatin: The quality of gelatin can greatly impact the texture and taste of your jigglers. Look for unflavored, powdered gelatin that is specifically designed for making jigglers.
- Follow package instructions: When preparing the gelatin, carefully follow the package instructions for the correct amount of water and gelatin powder. Using too much or too little water can affect the texture and firmness of the jigglers.
- Chill properly: Allow the gelatin mixture to chill in the refrigerator for at least 4 hours, or overnight. This ensures that the jigglers are fully set and have a firm texture.
- Unmold carefully: When unmolding the jigglers, gently press the cookie cutter against the gelatin and wiggle it slightly to loosen the edges. Avoid forcing the cookie cutter, as this can break the jigglers.
Conclusion:
Creating jello jigglers with cookie cutters is an easy and fun way to make delicious and visually appealing treats. By following these simple tips and using high-quality ingredients, you can create perfect jigglers that are sure to impress your friends and family. Experiment with different flavors, colors, and shapes to create unique and festive jigglers for any occasion. With a little creativity and patience, you can turn ordinary gelatin into a delightful and memorable dessert.
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