Best 3 Jello Yogurt Recipes
Jello yogurt is a delicious and versatile treat that can be enjoyed for breakfast, lunch, or dinner. It is made with simple ingredients that are likely already in your kitchen, and it can be customized to your liking. Whether you prefer a classic flavor like strawberry or a more unique flavor like mango, there is a jello yogurt recipe out there for you. So, if you are looking for a quick and easy recipe that is sure to please everyone, give jello yogurt a try.
Here are our top 3 tried and tested recipes!
YOGURT-JELLO
Just what the name says, but the name still doesn't do it justice! It is one of my family's favorites! This is one of those desserts that is so simple and delicious at the same time!
Provided by Entropy
Categories Gelatin
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Put yogurt into a serving dish that will hold about one quart.
- Make jello as directed on box.
- Immediately pour jello into dish.
- Stir well, until completely mixed.
- Let set in refrigerator, at least 4 hours.
- This can also be made in 4 individual serving cups. Put 1/2 cup yogurt into each cup. Divide jello evenly between each serving cup. Mix each cup individually.
- If you don't have a large container of yogurt, you can also use 2 (8oz) containers, or even 3 to 4 (6oz) containers.
CHERRY, CRANBERRY, YOGURT JELLO SALAD
I really enjoy the many kinds of favors that Jello has. Nuts is a must however, so whatever the flavor, there be NUTS!
Provided by KatheyJo Hickey-Van Otten
Categories Other Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Put the 4 cups of water into pan and add the cranberries and the sugar. Stir well to dissolve the sugar. Cook on medium heat until the berries are soft, usually 15-20 minutes. Drain the cranberries and set them aside.
- 2. Bring to boil the 2 cups water and place in a pan or bowl. Add the 2 packages of jello and stir until all the gelatin is dissolved. Add the 2 cups of cold water and mix good. Place the drained cranberries and the nuts. Stir and mix them with the jello.
- 3. Add the yogurt and mix it throughly with the jello mixture. Place in refrigerator until set, usually a few hours. When serving, top it off with some whipped cream. DELICIOUS!!!
JELLO YOGURT
Never send DH to buy yogurt - - you'll get plain yogurt every time, and then the little ones say, "But Mommy, it's yucky!" In a pinch, what could I do, but make my own flavored yogurt & it is a hit!
Provided by Krsi Sue
Categories Gelatin
Time 2m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 2
Steps:
- Sprinkle your favorite flavor jello into the yogurt.
- Mix.
- Repeat until you reach the intensity of flavor you prefer.
- Top with Non-Pareils or other sprinkles and serve.
Tips for Making Jello Yogurt:
- Use fresh yogurt: Using fresh yogurt will give your jello yogurt a better flavor and texture.
- Use unflavored gelatin: Unflavored gelatin is the best option for making jello yogurt because it won't overpower the flavor of the yogurt.
- Use a variety of fruits and berries: Using a variety of fruits and berries will add flavor and color to your jello yogurt.
- Chill the jello yogurt before serving: Chilling the jello yogurt before serving will help it to set and firm up.
- Serve the jello yogurt with your favorite toppings: You can serve the jello yogurt with a variety of toppings, such as fruit, granola, or nuts.
Conclusion:
Jello yogurt is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With a little creativity, you can make a jello yogurt that is both beautiful and delicious.
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