Best 4 Joleans K Sandwiches Exceptional Tuna Melts Recipes
Are you in search of a culinary delight that tantalizes your taste buds and transports you to a realm of cheesy, tuna-filled bliss? Look no further than Jolean's K Sandwiches Exceptional Tuna Melts! This sandwich is not just a mere meal; it's an experience. Embark on a journey of flavors as we delve into the secrets behind crafting this exceptional dish. Discover the perfect balance of ingredients, the art of selecting the finest tuna, and the techniques that elevate this sandwich from ordinary to extraordinary. Whether you're a seasoned sandwich enthusiast or a novice cook looking to impress, get ready to learn the art of creating a tuna melt that will leave you craving for more.
Here are our top 4 tried and tested recipes!
LEMON-DILL TUNA MELT SANDWICHES
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Arrange bread in a single layer on a baking sheet.
- Toast bread lightly on both sides in preheated oven, about 1 minute per side.
- Mix tuna, mayonnaise, lemon juice, lemon zest, and dill in a bowl. Spread tuna mixture evenly over each slice of bread. Arrange tomato slices over tuna mixture and top with Swiss cheese.
- Return baking sheet to oven and broil until cheese is melted, 3 to 5 minutes more.
Nutrition Facts : Calories 295.5 calories, Carbohydrate 16.1 g, Cholesterol 42.2 mg, Fat 16.4 g, Fiber 1.1 g, Protein 20.6 g, SaturatedFat 6.4 g, Sodium 299.7 mg, Sugar 2.5 g
JOLEAN'S K-SANDWICHES (EXCEPTIONAL TUNA MELTS)
Don't know why my Mom called these K-sandwiches, but my sisters and I still use this recipe to this day, and it's always been a favorite in our households...I think you'll be most pleasantly suprised!
Provided by Stacky5
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees.
- Mix all ingredients in a bowl.
- Spoon a generous amount of the tuna mixture onto the bottom half of the hot dog buns and cover with the top half. Cut the filled sandwich buns in half.
- Wrap each full sandwich bun (both halves) in foil.
- Place on cookie sheet and bake for 20-25 minutes.
- YUM! Cheese melts perfectly every time!
Nutrition Facts : Calories 427.6, Fat 18.3, SaturatedFat 5.7, Cholesterol 136.8, Sodium 908.9, Carbohydrate 45.3, Fiber 1.7, Sugar 8.9, Protein 19.9
TUNA MELT SANDWICHES
When our children were young, I often fixed this warm tuna melt sandwich recipe. They go well with chips and a salad for a quick lunch. -Carole Anhalt, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a bowl, combine the first six ingredients; set aside. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms; replace tops. Wrap in foil. , Bake until the cheese is melted, 15 minutes.
Nutrition Facts : Calories 363 calories, Fat 23g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 629mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 15g protein.
KITTENCAL'S TUNA MELT SANDWICH
Trust me you will be craving this often once you try it! --- you may use regular white salt but the seasoned salt is better, also use as much cheese and tomato slices as desired, I sometimes add in some chopped sweet yum yum pickles to the tuna filling too --- low-fat mayonnaise and cheese may be used :)
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to broiler heat.
- In a bowl mix tuna, mayo, lemon juice (or red wine vinegar) celery, green onions and parsley; mix well.
- Add in seasoned salt and lemon pepper to taste.
- Place the bread slices on a baking sheet and broil for 1 minute or until lightly toasted.
- Remove from heat, divide and spread the tuna mixture on top of each bread slice.
- Place one cheese slice over the tuna, then one tomato slice (you can use 2 tomato slices if your wish) then another slice of cheese on top.
- Return the layered bread to oven and broil for about 3 minutes, or until the cheese is melted.
Nutrition Facts : Calories 304.9, Fat 11.4, SaturatedFat 5.8, Cholesterol 61.5, Sodium 604.5, Carbohydrate 18.8, Fiber 2.8, Sugar 1.6, Protein 30.9
Tips:
- For the best tuna salad, use high-quality canned tuna. Look for tuna that is packed in water, not oil, and that is labeled "dolphin-safe."
- When making the tuna salad, be sure to use a mayonnaise that you enjoy the taste of. There are many different brands and flavors of mayonnaise available, so experiment until you find one that you like.
- If you are using a sharp cheddar cheese, you may want to reduce the amount of Dijon mustard in the recipe. This will help to prevent the sandwich from being too spicy.
- To make the sandwich even more decadent, add a slice of avocado or tomato. You could also add a sprinkle of bacon bits or chopped walnuts.
- If you are making the sandwich ahead of time, be sure to wrap it tightly in plastic wrap or aluminum foil. This will help to prevent the bread from becoming dry.
Conclusion:
Tuna melts are a classic comfort food that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. Whether you like your tuna melt simple or loaded with toppings, there is a recipe out there for you. So next time you are looking for a quick and easy lunch or dinner, give one of these tuna melt recipes a try.
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