Best 2 Joyfoodsunshine Chocolate Chip Cookies Recipes

Are you craving the perfect chocolate chip cookie? Look no further than the joyfoodsunshine recipe! This classic cookie is known for its chewy texture, rich chocolate flavor, and perfect balance of sweetness. With its simple ingredients and easy-to-follow instructions, this recipe is sure to become a favorite in your kitchen. So, gather your ingredients, preheat your oven, and let's embark on a delicious journey to create the ultimate chocolate chip cookie experience!

Here are our top 2 tried and tested recipes!

BEST CHOCOLATE CHIP COOKIES

Best Chocolate Chip Cookies image

Crisp edges, chewy middles.

Provided by Dora

Categories Desserts Cookies Drop Cookie Recipes

Time 1h

Yield 24

Number Of Ingredients 11

Ingredients

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, Carbohydrate 38.9 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 165.8 mg, Sugar 25.1 g

THE BEST CHOCOLATE CHIP COOKIES EVER

The Best Chocolate Chip Cookies Ever image

Perfect balance of salty and sweet. The outer edges yield a perfectly sight crispness that balances out the soft center. Serve with cold milk, of course!

Provided by NicoleMcmom

Categories Desserts Cookies Chocolate Chip Cookie Recipes

Time 45m

Yield 36

Number Of Ingredients 10

Ingredients

3 ¾ cups all-purpose flour
1 ½ teaspoons baking powder
1 ½ teaspoons kosher salt
1 ¼ teaspoons baking soda
1 ¼ cups unsalted butter, softened
1 ¼ cups white sugar
1 cup light brown sugar
2 large eggs, at room temperature
2 teaspoons vanilla extract
1 (12 ounce) package semisweet chocolate chips

Steps:

Whisk flour, baking powder, salt, and baking soda together in a medium bowl, and set aside.
Beat butter and sugars together in the bowl of a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, about 5 minutes. Add eggs one at a time, scraping down sides of bowl as necessary. Beat for an additional 3 minutes. Add vanilla and beat for 10 seconds.
Reduce speed to low and gradually add in the flour mixture, blending just until combined. Fold in chocolate chips.
Scoop 1 1/2-inch balls of dough 3 inches apart onto a parchment paper-lined baking sheet; freeze for 15 minutes.
Meanwhile, preheat the oven to 450 degrees F (225 degrees C).
Bake cookies in the preheated oven, rotating halfway through, until golden around the edges and slightly gooey inside, about 8 minutes. Let stand on the baking sheet for 4 to 5 minutes, then transfer to a cooling rack.

Nutrition Facts : Calories 159.2 calories, Carbohydrate 19.2 g, Cholesterol 27.3 mg, Fat 9.5 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 5.8 g, Sodium 151 mg, Sugar 16 g

Tips:

Use high-quality chocolate chips for the best flavor.
Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
Use a cookie scoop to ensure that the cookies are all the same size and shape.
Bake the cookies until they are just set around the edges but still soft in the center.
Let the cookies cool on a wire rack before enjoying them.

Conclusion:

These chocolate chip cookies are a classic dessert that is perfect for any occasion. They are easy to make and always a hit with people of all ages. With a few simple tips, you can make sure that your chocolate chip cookies turn out perfectly every time. So next time you are in the mood for a delicious and homemade treat, give this recipe a try. You won't be disappointed!