Are you seeking to tantalize your taste buds with a flavorful and refreshing non-alcoholic drink? Look no further than the enticing "Juanita Punch"! Originating from the heart of tropical regions, this non-alcoholic beverage blends the vibrant flavors of fresh fruits, zesty citrus, and a hint of spice, creating a delightful concoction that will quench your thirst and leave you feeling revitalized. As we embark on this culinary journey, let's explore the art of crafting the perfect Juanita Punch, a symphony of flavors that will transport you to a world of tropical bliss.
Here are our top 3 tried and tested recipes!
BIG BUNCH PUNCH (NON-ALCOHOLIC)
This recipe has been a family favorite for years! Makes lots of non-alcoholic punch for a crowd.
Provided by HattieGhost
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 50
Number Of Ingredients 7
Steps:
- Combine club soda, ginger ale, cranberry juice, orange juice, grapefruit juice, and lemonade in a large punch bowl. Add ice and stir.
Nutrition Facts : Calories 61 calories, Carbohydrate 15.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 6.1 mg, Sugar 14.1 g
JUANITA PUNCH (NON-ALCHOLIC)
This recipe was created by Janice Johnson of Nogales, AZ, and appears in the book "Clouds for Dessert" by Susan Lowell. Johnson explains, " Juanita is Margarita's little sister -- she is too young to go out with Jose Cuervo." This non-alcholic punch is pale green and sparkling. It will add thirst-quenching zest to your next function and is suitable for any age.
Provided by Lorraine of AZ
Categories Punch Beverage
Time 10m
Yield 20 1/2 cup servings
Number Of Ingredients 7
Steps:
- In a pretty punch bowl, combine the limeade and margarita-mix concentrates with the water and Squirt.
- Add about half as much ice as you have punch. If you like, squeeze a fresh lime or two into the mixture. Sprinkle the punch lightly with salt, and add more to taste, if necessary.
- For an elegant touch, rub the punch cups or glasses with lime juice, rim with salt and serve garnished with lime.
Nutrition Facts : Calories 44.2, Sodium 0.5, Carbohydrate 11.2, Sugar 10.7
PINA COLADA ( NON ALCHOLIC)
Make and share this Pina Colada ( Non Alcholic) recipe from Food.com.
Provided by lemoncurd
Categories Smoothies
Time 15m
Yield 1 1/2 liters, 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine coconut cream and sugar in a saucepan and boil until sugar is dissolved.
- Allow to cool.
- Blend pineapple with the water in a blender.
- Add pineapple mixture to the coconut cream mixture.
- Mix well.
- Serve well chilled with ice cubes.
Nutrition Facts : Calories 279.7, Fat 14.6, SaturatedFat 12.9, Sodium 44.7, Carbohydrate 38.4, Fiber 2.4, Sugar 35.9, Protein 2.5
Tips:
- Prep ahead: To save time, you can prep the fruits and juices a day before. Just store them separately in the refrigerator until ready to use.
- Use fresh fruits: Fresh fruits give the punch the best flavor. If you can't find fresh fruits, you can use frozen fruits that have been thawed.
- Adjust the sweetness: The amount of sugar or sweetener you add to the punch depends on your taste preference. Start with a small amount and add more to taste.
- Chill before serving: Juanita punch is best served chilled. You can chill it in the refrigerator for at least 30 minutes before serving, or you can make it ahead of time and store it in the refrigerator for up to 24 hours.
- Garnish with fun extras: Add some fun garnishes to your punch, such as fruit slices, mint leaves, or edible flowers. This will make it more appealing and festive.
Conclusion:
Juanita punch is a refreshing and delicious non-alcoholic beverage that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are hosting a party or just looking for a healthy and flavorful drink, Juanita punch is a great choice. So next time you are looking for a non-alcoholic drink, give Juanita punch a try. You won't be disappointed!
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