Are you on the search for a flavorful and innovative barbecue sauce that will elevate your grilling experience? Look no further than the remarkable Kahlua barbecue sauce. This enticing condiment combines the rich and decadent taste of Kahlua liqueur with the smoky, tangy flavors of traditional barbecue sauce. With its unique blend of sweet, savory, and boozy notes, Kahlua barbecue sauce promises to transform your ordinary backyard barbecue into an extraordinary culinary adventure. Get ready to tantalize your taste buds as we embark on a journey to uncover the best recipe for Kahlua barbecue sauce, ensuring that your next grilling session becomes a memorable one.
Here are our top 3 tried and tested recipes!
KAHLUA® HOMEMADE
This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.
Provided by littleimages
Categories Drinks Recipes Liqueur Recipes
Time P19DT20h12m
Yield 30
Number Of Ingredients 7
Steps:
- Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
- Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g
KAHLUA ZESTY BBQ SAUCE
I'm posting this in response to a request. It got this out of a cookbook of all kahlua recipes back in the 70s or 80s. Any coffee flavored liqour should work if you don't have kahlua.
Provided by Mysterygirl
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place butter in a small saucepan over medium-high heat.
- Once melted, add onions and saute until soft.
- Add remaining ingredients, mixing well.
- Bring to a boil, then reduce heat.
- Simmer for 5 minutes stirring frequently.
- Use on chicken or ribs- be sure to wait till the meat is almost done to baste with sauce so that the sugar in it doesn't burn.
KAHLUA BARBECUE SAUCE
Make and share this Kahlua Barbecue Sauce recipe from Food.com.
Provided by Mrs.Habu
Categories Southwestern U.S.
Time 21m
Yield 9 oz
Number Of Ingredients 10
Steps:
- Combine all ingredients in a 2-quart saucepan.
- Bring mixture to a boil and reduce heat.
- Simmer uncovered for 5 minutes and stir occasionally.
Nutrition Facts : Calories 46.3, Fat 0.1, Sodium 348.7, Carbohydrate 6.9, Fiber 0.6, Sugar 4.9, Protein 0.5
Tips:
- For a sweeter sauce, add 1/4 cup brown sugar or honey.
- For a spicier sauce, add 1 teaspoon cayenne pepper or chili powder.
- For a smoky flavor, add 1 teaspoon smoked paprika.
- If you don't have Kahlua, you can use another coffee liqueur, such as Tia Maria or Baileys.
- This sauce is great on chicken, pork, or beef. You can also use it as a marinade.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Kahlua barbecue sauce is a delicious and easy-to-make sauce that adds a unique flavor to your favorite grilled foods. With its combination of sweet, tangy, and smoky flavors, this sauce is sure to be a hit at your next barbecue. So next time you're firing up the grill, give Kahlua barbecue sauce a try. You won't be disappointed!
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