BELGI GALETTES (FRENCH COOKIES)
Steps:
- Cream room temp. Butter with sugars, add eggs one at a time,add flour and mix until blended well. Refrigerate overnight. Drop onto cookie iron and cook about 30 sec. remove with fork to a flat surface to cool.
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Digyan Karki
[email protected]These cookies were a hit! I made them for a party and everyone loved them. They're the perfect combination of sweet and chewy. I'll definitely be making them again.
Arfan Prince
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. The cookies are so easy to make and they taste amazing. I love the combination of flavors and the texture is perfect. I will definitely be making these again!
Ariyan Kabir
[email protected]These cookies are absolutely delicious! They have a crispy exterior and a soft, chewy interior. The flavor is amazing, with a perfect balance of sweetness and spice. I followed the recipe exactly and they turned out perfectly. I will definitely be ma