Best 2 Kahlúa Hummer Recipes

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The Kahlúa Hummer is a delicious and easy-to-make cocktail that is perfect for any occasion. With just a few simple ingredients, you can create a drink that is both refreshing and flavorful. The Kahlúa Hummer is made with a combination of vodka, Kahlúa, and cream, and it can be garnished with a variety of toppings, such as whipped cream, chocolate shavings, or a cherry. The Kahlúa Hummer can be enjoyed on its own or used as a base for other cocktails, and it is sure to be a hit at your next party or gathering.

Here are our top 2 tried and tested recipes!

KAHLUA HUMMER



Kahlua Hummer image

Make and share this Kahlua Hummer recipe from Food.com.

Provided by ratherbeswimmin

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 tablespoons Kahlua
1 tablespoon light rum
3/4 cup diced banana
1 cup vanilla ice cream

Steps:

  • Add all ingredients into the container of an electric blender.
  • Start mixing on low speed and gradually increase speed until the mixture is blended and smooth.
  • Pour mixture into a wine goblet and enjoy.

KAHLúA HUMMER



Kahlúa Hummer image

Number Of Ingredients 4

2 tablespoons Kahlúa or other coffee liqueur
1 tablespoon light rum
3/4 cup diced banana
1 cup vanilla ice cream

Steps:

  • Place the Kahlúa, rum, banana, and ice cream in a blender and mix on low speed until the mixture is blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a wine goblet or glass and garnish with a Cinnamon-Coated Tortilla Triangle (see Glorious Garnish), if desired.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Tips:

  • Choose ripe avocados: For the creamiest hummus, use ripe avocados that yield to gentle pressure when squeezed.
  • Soak the chickpeas: Soaking the chickpeas overnight or for at least 8 hours softens them and makes them easier to digest.
  • Use a food processor or high-powered blender: A food processor or high-powered blender will help you achieve a smooth and creamy hummus texture.
  • Season to taste: Taste the hummus as you make it and adjust the seasonings accordingly. You may need to add more lemon juice, salt, or garlic to taste.
  • Serve with a variety of toppings: Hummus can be served with a variety of toppings, such as olive oil, chopped parsley, paprika, or toasted pine nuts.

Conclusion:

With its creamy texture, rich flavor, and versatility, avocado hummus is a delicious and healthy dip that can be enjoyed as a snack, appetizer, or spread. Whether you're making it for a party or just for yourself, these recipes provide a variety of options to suit your taste and preferences. Experiment with different ingredients and toppings to create your own unique avocado hummus recipe that you'll love.

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