Best 6 Kfc Creamy Coleslaw Clone Recipes

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KFC Creamy Coleslaw is a delicious and refreshing side dish that goes perfectly with fried chicken. If you are craving this classic KFC coleslaw but don't want to go through the hassle of going to the restaurant, you can easily make it at home with just a few simple ingredients. In this article, we will provide you with the best recipe to create a KFC creamy coleslaw clone that is sure to satisfy your cravings.

Here are our top 6 tried and tested recipes!

SOUTHERN COLESLAW



Southern Coleslaw image

Classic southern coleslaw is the creamiest coleslaw ever! Sweet and tangy with a rich dressing. Be sure to keep it refrigerated or on ice if you're eating outside. This contains mayo and summer heat doesn't play well with it.

Provided by Marye Audet-White

Categories     Side Dish

Time 15m

Number Of Ingredients 11

1/2 cup onion (chopped - optional)
14 ounces coleslaw mix
1/2 cup mayonnaise
1/2 cup cultured buttermilk (do not use milk + vinegar or lemon juice)
1/3 cup sugar
2 tablespoons cider vinegar (use less if you don't want it so tangy)
2 teaspoons kosher salt
1/2 teaspoon black pepper (freshly ground)
1/2 teaspoon onion powder (optional)
6-8 cups cabbage (shredded)
1 1/2 cups carrots (shredded)

Steps:

  • Stir cabbage and carrots together gently to combine. It's pretty to use some purple cabbage for some of the green cabbage.
  • Whisk all the dressing ingredients together in a large bowl.
  • Pour over the coleslaw mix.
  • Stir well to be sure all the cabbage is coated with dressing.
  • Cover and refrigerate for at least 4 hours.
  • Serve ice cold.

Nutrition Facts : Calories 143 kcal, Carbohydrate 15 g, Protein 2 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 578 mg, Fiber 3 g, Sugar 11 g, TransFat 0.02 g, UnsaturatedFat 7 g, ServingSize 1 serving

KFC CREAMY COLESLAW



KFC Creamy Coleslaw image

Make and share this KFC Creamy Coleslaw recipe from Food.com.

Provided by KGCOOK

Categories     Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10

8 cups cabbage, finely chopped
1/4 cup carrot, shredded
2 tablespoons onions, minced
1/3 cup sugar
1/2 teaspoon salt
1/8 teaspoon white pepper
1/4 cup milk
1/2 cup mayonnaise
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice

Steps:

  • Mix vegetables in bowl.
  • Mix remaining ingredients in another bowl.
  • Pour over top of vegetables.
  • Mix well.
  • Cover and refrigerate at least 2 hours before serving.

KFC COLESLAW RECIPE



KFC Coleslaw Recipe image

This is an amazing copycat version of the famous KFC Coleslaw Recipe. It's sweet, a little tangy, and creamy! My all-time favorite coleslaw recipe!

Provided by Kathleen

Categories     Salad

Time 10m

Number Of Ingredients 11

1 tablespoon onion (finely grated)
1/3 cup sugar
1/2 cup mayonnaise
1/4 cup buttermilk (well shaken)
1/4 cup whole milk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons fresh lemon juice
1/2 teaspoon salt
1/8 teaspoon black pepper
8 cups or 1-16 ounce bag coleslaw cabbage (finely diced)
1/4 cup carrot (shredded (omit if you're using bagged coleslaw mix))

Steps:

  • In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage (8 cups) and carrot (1/4 cup) and mix until evenly coated.
  • Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving.

Nutrition Facts : Calories 316 kcal, Carbohydrate 28 g, Protein 3 g, Fat 22 g, SaturatedFat 3 g, Cholesterol 14 mg, Sodium 522 mg, Fiber 3 g, Sugar 23 g, ServingSize 1 serving

KFC COLESLAW COPYCAT RECIPE



KFC Coleslaw Copycat recipe image

KFC Coleslaw Copycat - make your restaurant favorite right in your kitchen! Perfect for the summer BBQ's and potlucks!

Provided by Anna

Categories     Salad

Time 15m

Number Of Ingredients 11

1/2 cup mayonnaise
1/4 cup milk
1/4 cup buttermilk
1/3 cup granulated sugar
1 tsp salt
1/4 tsp ground black pepper
1 and 1/2 tbsp white or apple cider vinegar
2 and 1/2 tbsp lemon juice
4 cups shredded then diced cabbage (about 1/2 of a medium head)
1 medium carrot
1/4 medium yellow onion (minced)

Steps:

  • Shred the cabbage and carrot and dice finely.
  • Mix all veggies in a large mixing bowl.
  • In a medium mixing bowl, whisk together the dressing ingredients. Pour over the veggies and stir all with a wooden spoon.
  • Cover the bowl with a saran wrap and place in the fridge for at least 4 hours, preferably overnight.
  • Stir again before serving.

Nutrition Facts : Calories 125 kcal, Carbohydrate 9 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 352 mg, Sugar 8 g, ServingSize 1 serving

KFC - CREAMY COLESLAW - CLONE



KFC - Creamy Coleslaw - Clone image

When it comes to creamy coleslaw: Kentucky Fried Chicken's Coleslaw RULES, REIGNS and ROCKS. As much for the texture as for flavor -- KFC has Got it Right. A mouthful of Heavenly Mush. After extensive research and trials in the kitchen, this is about as close as it gets. It's addictive -- And KFC always leaves you wanting more. Hope this has the same effect.

Provided by Gary Hancq @SidEFied

Categories     Vegetables

Number Of Ingredients 11

1/2 cup(s) mayonnaise ( prefer hellmanns)
1/3 cup(s) sugar granulated
1/3 cup(s) milk
1/3 cup(s) buttermilk (you can sub with 2 teaspoon sour cream)
2 tablespoon(s) lemon juice fresh or real lemon from bottle
1 1/2 tablespoon(s) white vinegar
1/2 teaspoon(s) salt
1/8 teaspoon(s) pepper
1 medium head of cabbage grated very fine
1/4 cup(s) carrots, grated very fine
2 tablespoon(s) sweet onion minced very fine

Steps:

  • Shred or mince cabbage, carrots and onions very fine, to size of a grain of rice.
  • Mix mayo, sugar, milk, buttermilk or sour cream, lemon juice, white vinegar, salt and pepper until smooth.
  • Add sauce to the well mixed and well distributed cabbage, carrots and onion. Stir and incorporate well.
  • Place in refrigerator and allow at least 2 hours before serving. Best if allowed to set in fridge overnight.
  • Note: A food processor works best for mincing the veggies. The alternative is the smaller holes of a handheld shredder. Yields about a quart and a half.
  • As I noted, much of the appeal of KFC's slaw is the texture as well as the flavor. Enjoy!

JUST LIKE KFC COLESLAW - COPYCAT



Just Like Kfc Coleslaw - Copycat image

Creamy juicy coleslaw that the buddies at my significant other's work could not believe this was not from KFC. I have never found a recipe for the way I make it. I don't think it would be as juicy with real mayo, the sugar makes it juicy

Provided by MinnesotaCook

Categories     Vegetable

Time 40m

Yield 1 half gallon container, 12-16 serving(s)

Number Of Ingredients 6

8 cups finely chopped cabbage (1 head)
1/4 cup finely grated and chopped carrot
1/4 cup finely diced onion
1/2 cup Miracle Whip
1/2 cup sour cream
1/3 cup sugar

Steps:

  • Finely Chop the Cabbage and put in large mixing bowl.
  • Add the other ingredients and mix well.
  • Put in a container and refrigerate covered. I use a half gallon plastic ice cream container. I find it best to sit over night or for several hours -- for the flavors to blend and allow the sugar to bring out the juices. I serve in tiny desert bowls as it is quite juicy.

Nutrition Facts : Calories 55.5, Fat 2.1, SaturatedFat 1.3, Cholesterol 4.2, Sodium 15.2, Carbohydrate 9.1, Fiber 1.2, Sugar 7.5, Protein 1

Tips:

  • To make the coleslaw even creamier, add an extra 1/4 cup of mayonnaise.
  • For a tangier coleslaw, add an extra 1/4 cup of vinegar.
  • If you don't have celery seeds, you can use 1/2 teaspoon of caraway seeds.
  • To save time, you can use a pre-shredded coleslaw mix.
  • Be sure to chill the coleslaw for at least an hour before serving so that the flavors can meld together.

Conclusion:

This KFC Creamy Coleslaw Clone is the perfect side dish for any summer cookout or potluck. It's creamy, tangy, and refreshing, and it's sure to be a hit with everyone who tries it. So next time you're looking for a delicious and easy coleslaw recipe, give this one a try. You won't be disappointed!

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