Best 6 Kims Spinach Strawberry Salad Recipes
Calling all salad enthusiasts! Get ready to embark on a culinary journey that will awaken your taste buds and leave you craving for more. In this delectable guide, we'll guide you through the secrets of creating the most exquisite Kim's Spinach Strawberry Salad. We'll introduce you to a symphony of flavors, textures, and colors that will transform your perception of salads forever. So, let's gather our ingredients, prepare our taste buds, and dive into the world of Kim's Spinach Strawberry Salad.
Here are our top 6 tried and tested recipes!
SPINACH STRAWBERRY SALAD WITH POPPYSEED DRESSING
Spinach Strawberry Salad with Poppyseed Dressing is the salad of the season! Made with a blend of baby spinach leaves, fresh strawberries, red onion, apple slices, almonds, bacon, feta cheese, avocado, all topped off with tender baked chicken and tossed in a homemade poppyseed dressing, it's the perfect fresh and colorful lunch or light dinner.
Provided by Kim
Time 15m
Number Of Ingredients 10
Steps:
- Place the greens in a large bowl. Toss with strawberries, apple, avocado, onion, cheese, bacon and almonds. If adding cooked chicken, slice or dice the chicken and toss in with the other ingredients.
- When ready to serve, toss with about 1/2 cup of the poppyseed dressing, or serve on the side.
Nutrition Facts : ServingSize 1 salad without dressing or optional chicken, Calories 248 kcal, Carbohydrate 18 g, Protein 14 g, Fat 16 g, SaturatedFat 4 g, Cholesterol 22 mg, Sodium 431 mg, Fiber 7 g, Sugar 7 g
KIWI-STRAWBERRY SPINACH SALAD
This pretty strawberry kiwi salad is always a hit when I serve it! The recipe came from a cookbook, but I personalized it. Sometimes just a small change in ingredients can create a big difference. -Laura Pounds, Andover, Kansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings (1 cup each).
Number Of Ingredients 11
Steps:
- Place the first five ingredients in a blender; cover and process 30 seconds or until blended. Transfer to a small bowl; stir in green onions, sesame seeds and poppy seeds., In a large bowl, combine spinach, strawberries and kiwi. Drizzle with dressing; toss to coat.
Nutrition Facts : Calories 113 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
KIM'S SPINACH STRAWBERRY SALAD
This is a very easy and delicious salad with a creamy cashew dressing. You can also make this with walnuts in place of cashews.
Provided by CARAMOMMY
Categories Spinach Salad
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Blend the olive oil, 1/3 cup cashews, warm water, honey, lemon juice, white vinegar, soy sauce, and garlic in a blender until smooth and creamy; chill in refrigerator for 1 hour.
- Toss the spinach, 1/2 cup chopped cashews, strawberries, and mushrooms in a large bowl until mixed; drizzle chilled dressing over the salad and toss lightly.
Nutrition Facts : Calories 243.9 calories, Carbohydrate 14.8 g, Fat 20.4 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 3.2 g, Sodium 153.9 mg, Sugar 8.4 g
KITTENCAL'S STRAWBERRY SPINACH SALAD
Plan ahead the dressing needs to chill for 2 or more hours before using, feel free to use different cheese and nuts, I have tried this using other but I have to say the feta and candied walnuts are the best... you will LOVE this salad!
Provided by Kittencalrecipezazz
Categories Strawberry
Time 25m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- For dressing; in a bowl or in a food processor mix together sugar, olive oil, balsamic vinegar, paprika, Worcestershire sauce and 1/4 teaspoon black pepper; whisk or process until well combined; start with 3 tablespoons of sugar and add in more after if desired, mix in poppy seeds and season with more black pepper if needed, refrigerate for 2 or more hours.
- For the salad; combine all salad ingredients in a large bowl; pour the dressing over and chill for 10-15 minutes before serving.
Nutrition Facts : Calories 197.3, Fat 16.2, SaturatedFat 3, Cholesterol 5.6, Sodium 117.7, Carbohydrate 12, Fiber 2.5, Sugar 8, Protein 3.3
STRAWBERRY-ORANGE SPINACH SALAD WITH YOGURT DRESSING
This colorful salad is a favorite with my diabetic husband. It's filled with nutritious fruits, topped with heart-healthy nuts and laced with a light-purple yogurt dressing. -Gladys Nelson, Fort Atkinson, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the spinach, strawberries and mandarin oranges. In a small bowl, whisk together the oil and vinegar. Whisk in yogurt., Divide spinach mixture among six salad plates. Top each serving with dressing and almonds.
Nutrition Facts : Calories 127 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 31mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
STRAWBERRY, KIWI, AND SPINACH SALAD
My aunt makes this salad for my family and I every time we visit.
Provided by Amy F.
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- Mix together raspberry vinegar, raspberry jam, and vegetable oil in a small container.
- Combine spinach, nuts, strawberries, and kiwi in a salad bowl. Toss with raspberry dressing.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 10.3 g, Fat 14.2 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 25.4 mg, Sugar 6.8 g
Tips:
- To save time, use pre-washed spinach and pre-sliced strawberries.
- If you don't have feta cheese, you can substitute crumbled goat cheese or blue cheese.
- For a sweeter salad, use ripe strawberries. If your strawberries are tart, you may want to add a little bit of honey or sugar to the dressing.
- This salad is best served fresh, but it will keep in the refrigerator for up to 2 days.
- For a more substantial salad, add some grilled chicken or shrimp.
Conclusion:
This spinach strawberry salad is a delicious and refreshing salad that is perfect for a light lunch or dinner. It is packed with nutrients and antioxidants, and it is also very easy to make. With just a few simple ingredients, you can have a delicious and healthy salad that the whole family will enjoy.
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