Best 5 Kittencals Tomato Mozzarella Salad With Balsamic Vinaigrette Recipes
Searching for a delightful and refreshing salad recipe to tantalize your taste buds? Look no further than the classic kittencals tomato mozzarella salad with balsamic vinaigrette. This delectable dish combines the vibrant flavors of juicy tomatoes, creamy mozzarella, and aromatic basil, all drizzled with a tangy balsamic vinaigrette. With its perfect balance of flavors and textures, this salad is sure to be a hit at your next gathering or as a light and healthy meal. So, let's embark on a culinary journey as we explore the best recipe for this delectable salad, ensuring that you create a truly unforgettable dining experience.
Let's cook with our recipes!
SALAMI, TOMATO AND MOZZARELLA SALAD WITH TANGY VINAIGRETTE
Provided by Kardea Brown
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Whisk together the red wine vinegar, mustard, oregano and garlic in a large mixing bowl. Slowly stream in the olive oil, continuing to whisk until emulsified. Season with salt and pepper. Add the salami, mozzarella, tomatoes and basil to the bowl and toss to coat with the dressing. Transfer to a serving bowl. If serving right away, toss with basil; otherwise refrigerate for up to 4 hours and toss with basil right before serving.
KITTENCAL'S TOMATO-MOZZARELLA SALAD WITH BALSAMIC VINAIGRETTE
This is a must-make with your summer's crop of tomatoes and fresh basil --- prepare the vinaigrette firstly as it needs a few hours to blend the flavors together and may be doubled if desired --- to take this to yet another level use fresh buffalo mozzarella cheese --- I have served this wonderful salad to a crowd of people many times in the past and also placed Italian cold cuts all around the edge of the platter :)
Provided by Kittencalrecipezazz
Categories Cheese
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- For the dressing; in a bowl or in a processor whisk/blend together the minced garlic with salt, Dijon mustard, honey and balsamic vinegar.
- Add in olive oil in a slow steady stream until emulsified.
- Season with black pepper.
- Chill for a minimum of 2 hours before using (shake before using).
- TO ASSEMBLE THE SALAD; on a large serving platter alternate the tomato slices with the mozzarella cheese slices.
- Drizzle the balsamic vinaigrette over all.
- Sprinkle with salt and freshly ground black pepper.
- Sprinkle with chopped fresh basil.
- Delicious!
Nutrition Facts : Calories 511.5, Fat 46.8, SaturatedFat 12.2, Cholesterol 44.8, Sodium 972.7, Carbohydrate 11.3, Fiber 1.7, Sugar 8.5, Protein 13.9
MOST AMAZING SALAD! TOMATO, MOZZARELLA, AVOCADO, AND BLISS
Light and summery and fresh and AMAZING! This is a California variation on the traditional Caprese salad that is so easy and to die for! Best when using fresh and ripe ingredients, for instance your own garden or a farmer's market. Ratio of the ingredients is hard to mess up, very flexible recipe with room for personal taste variations.
Provided by procrastinatew/cooking
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Lightly toss tomato, mozzarella cheese, and avocado cubes in a salad bowl. Mix balsamic vinegar, red wine vinegar, dried basil, sugar, salt, and black pepper in a separate bowl. Pour dressing over salad and mix again to coat.
Nutrition Facts : Calories 296.9 calories, Carbohydrate 13.3 g, Cholesterol 44.5 mg, Fat 22.2 g, Fiber 5.7 g, Protein 12.4 g, SaturatedFat 9.6 g, Sodium 92.6 mg, Sugar 6.1 g
KITTENCAL'S BALSAMIC VINAIGRETTE
This dressing goes with my recipe #211266 You may double this recipe if desired. Plan ahead this needs to chill for a minimum of 2 hours before using. This is very good!
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 2h
Yield 3/4 cup (approx)
Number Of Ingredients 8
Steps:
- In a bowl whisk together garlic, salt, Dijon, honey and balsamic vinegar.
- Add in olive oil in a slow steady stream until emulsified.
- Season with more salt if needed and black pepper.
- Chill for a minimum of 2 hours before using.
HEIRLOOM TOMATO SALAD WITH MOZZARELLA AND BASIL
Wonderful heirloom tomato salad to pair with any Italian dish. Chop ingredients and mix all together for a great salad, or slice for an easy appetizer.
Provided by GirlyGamerGeek
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Combine balsamic vinegar and basil in a bowl. Pour in olive oil slowly while whisking constantly.
- Place tomatoes and mozzarella in a bowl. Pour vinaigrette over the top. Season with salt and pepper and toss together.
Nutrition Facts : Calories 649.1 calories, Carbohydrate 9.6 g, Cholesterol 29.3 mg, Fat 64.4 g, Fiber 1.7 g, Protein 8.3 g, SaturatedFat 13.2 g, Sodium 91 mg, Sugar 6.2 g
Tips:
- Choose ripe, flavorful tomatoes. This is essential for a great salad. Look for tomatoes that are deep red and have no blemishes.
- Use fresh mozzarella cheese. Fresh mozzarella is soft and creamy, and it pairs perfectly with tomatoes. If you can't find fresh mozzarella, you can use a good quality shredded mozzarella.
- Make your own balsamic vinaigrette. It's easy to make and it tastes so much better than store-bought dressing. Simply whisk together olive oil, balsamic vinegar, Dijon mustard, salt, and pepper.
- Assemble the salad just before serving. This will prevent the tomatoes from getting watery.
- Serve the salad at room temperature. This will allow the flavors to meld together.
Conclusion:
This tomato mozzarella salad with balsamic vinaigrette is a classic Italian dish that is perfect for any occasion. It's easy to make, delicious, and refreshing. So next time you're looking for a light and healthy meal, give this salad a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love