Welcome to the world of frozen delights! In this article, we're taking you on a refreshing journey as we explore the best-kept secrets for making the ultimate Kiwi Fruit and Midori Slushy. Whether you're a seasoned mixologist or just starting to experiment with frozen concoctions, get ready to be amazed by the vibrant flavors and tantalizing textures that await you. With a careful selection of ingredients and a few simple techniques, you'll be able to create a slushy that will transport your taste buds to a tropical paradise. So, let's dive into the world of icy bliss and discover the perfect recipe for a Kiwi Fruit and Midori Slushy that will quench your thirst and leave you craving for more.
Here are our top 5 tried and tested recipes!
KIWI-LIME-RUM SLUSH
This zesty slush filled with refreshing flavors of kiwi, lime and rum is the perfect beverage to serve at your next get-together.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Puree kiwi fruit in blender. Place strainer over small bowl. With back of spoon, press fruit through strainer to remove seeds.
- In same blender container, mix fruit puree, 12 oz. carbonated beverage, margarita mix concentrate and rum; cover and blend at low speed until mixed. Pour into nonmetal container. Cover; freeze at least 24 hours or until firm.
- For each serving, spoon 1/3 cup slush mixture into glass; add 2/3 cup carbonated beverage. Or spoon slush mixture into large punch bowl; add 2 liters carbonated beverage. Stir gently. Garnish glasses or punch bowl with lime slices.
Nutrition Facts : Calories 190, Carbohydrate 36 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Cup, Sodium 25 mg, Sugar 33 g
FRUIT SLUSH
This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.
Provided by Linnea Beebe
Categories Desserts Frozen Dessert Recipes
Time 1h20m
Yield 25
Number Of Ingredients 7
Steps:
- In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.
Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g
STRAWBERRY-KIWI SLUSHIE RECIPE BY TASTY
Here's what you need: strawberry, kiwi, water, ice
Provided by Alix Traeger
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Pour all ingredients into a blender and blend until smooth.
- Garnish with a kiwi slice.
- Enjoy!
Nutrition Facts : Calories 51 calories, Carbohydrate 12 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 7 grams
KIWIFRUIT AND MIDORI SLUSHY
Make and share this Kiwifruit and Midori Slushy recipe from Food.com.
Provided by katew
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all the above in blender.
- Blend till smooth.
- Add a few handfuls of crushed ice and blend till mixture is slushy.
STRAWBERRY-KIWI SLUSH
This delicious slush has a rich flavor and is a perfect alternative for a smoothie or other dairy dessert!
Provided by GoodCook
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 3
Number Of Ingredients 6
Steps:
- Blend ice, strawberries, grape juice, kiwi fruit, water, and lemon juice in a blender until it reaches an even slush consistency, 25 to 35 seconds.
Nutrition Facts : Calories 90.7 calories, Carbohydrate 22.5 g, Fat 0.5 g, Fiber 2.8 g, Protein 1.4 g, Sodium 4.5 mg, Sugar 17 g
Tips:
- For a smoother slushy, use frozen kiwi fruit that has been peeled and chopped into small pieces.
- If you don't have Midori on hand, you can substitute another green liqueur, such as Green Chartreuse or Crème de Menthe.
- To make a non-alcoholic version of this slushy, simply omit the Midori and vodka.
- Serve the slushy immediately, or freeze it for later. If you freeze it, let it thaw for a few minutes before serving.
- Garnish the slushy with a lime wedge or a sprig of mint for a refreshing touch.
Conclusion:
This kiwi fruit and Midori slushy is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a fun and festive drink, give this slushy a try!
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