Best 2 Ladies Thighs Kadin Budu Recipes

LADIES' THIGHS (KADIN BUDU)

Steps:

• Combine the meat, cooked rice, onion and cheese. Put this mixture through a meat grinder with a fine screen.
• Add herbs, and seasoning and 1 of the eggs. Knead lightly to form a smooth paste.
• Shape 1 heaped tablespoon of mixture and form into an egg shape. Beat 2nd egg and poor over the croquettes.
• If baking heat oven to 180C if baking the croquettes. Roll them into the flour and bake for 35-40 minutes.
• Alternatively shallow fry the croquettes, rolling in flour just before popping into the fry pan.
• Serve hot with salad or vegetables and some warm flat bread.

KIRAZLI DONDURMA - CHERRY ICE

Steps:

• Puree the pitted cherries in a food processor. Add red food colouring if cherry puree is not dark.
• Combine water and sugar and sitr until sugar is dissovled. Add 2 tsp lemon juice and birng to a boil. Boil for 5 minutes skimming when necessary.
• Remove from heat and let stand until cool.
• Combine the cherry puree with cooled syrup, lemon juce and milk. Chill overnight.
• Next day pour into an ice cream maker and churn (follow instructions for sorbet).
• Pour into a freezer container and place in freezer.