Best 4 Lady Bird Johnsons Barbeque Sauce Recipes
Get ready to tantalize your taste buds with the delectable flavors of Lady Bird Johnson's Barbeque Sauce. This exceptional sauce is not just any ordinary condiment; it's a culinary masterpiece that will transport you to a world of smoky, tangy, and lip-smacking goodness. With its perfect balance of spices, herbs, and a hint of sweetness, this sauce will elevate any grilled or barbecued dish to new heights. Join us on a journey to discover the secrets behind this legendary sauce, as we delve into the history, ingredients, and step-by-step instructions for creating your own batch of Lady Bird Johnson's Barbeque Sauce.
Check out the recipes below so you can choose the best recipe for yourself!
LADYBIRD JOHNSON'S BBQ SAUCE
Categories Chicken
Number Of Ingredients 9
Steps:
- Melt butter in a sauce pan then add other ingredients and bring to boil. Pour over meat if cooking in the oven or use as a "mop" on the grill. If using for chicken in the oven, place single layer of chicken in a pan and place under the broiler and brown chicken on both sides until golden. Change to the regular oven (350 degrees). Cover chicken with barbeque sauce and cook uncovered for about an hour until tender. Baste often.
LADY BIRD JOHNSON'S BARBEQUE SAUCE
Butter is a traditional ingredient in old Southern-style barbecue sauces and it's responsible for a lot of flavor here. This is a thin, tasty sauce that both goves over the meat while it's being grilled and gets passed at the table, warm.
Provided by Epi Curious
Categories Sauces
Time 15m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a small saucepan. Stir in the remaining ingredients and bring to a boil. Serve warm.
JOHNSON'S SPARERIBS
Steps:
- Pat ribs dry and rub Cajun seasoning all over them. Fold rack of ribs into thirds and put in a large sealable plastic bag, then marinate, chilled, at least 8 hours, or up to 1 day.
- Put oven rack in middle position and preheat oven to 350°F.
- Put rack of ribs, bone side up, in roasting pan and pour 3 cups water around ribs (water will not cover ribs). Bake, uncovered, basting with liquid and turning meat over every 30 minutes, until meaty side of ribs is browned, 2 hours total.
- Meanwhile, halve lemon and squeeze 1/4 cup juice into a 1 1/2- to 2-quart heavy saucepan. Add lemon halves and stir in remaining ingredients. Bring just to a boil, stirring occasionally, then reduce heat and simmer, uncovered, stirring occasionally, until thickened, about 30 minutes. Discard lemon halves.
- Pour off and discard water from roasting pan, then coat ribs with 2 cups sauce. Arrange ribs, meaty side up, in roasting pan and bake until ribs are tender and sauce is baked onto ribs, 40 to 50 minutes more. Serve ribs with remaining sauce.
LBJ RANCH BBQ SAUCE
i found this on a internet site thought i should share. One of the men brought me a recipe out of a Texas newspaper for the Bar-B-Q sauce recipe used by Lyndon Johnson for his famous Bar-B-q's on his ranch. In all my life I have never had a finer sauce.
Provided by Dropbear
Categories Sauces
Time 40m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients in a medium saucepan. Bring the mixture to a.
- boil. Simmer for 15 minutes. Remove from heat and strain.
Tips:
- Use a variety of tomatoes. This will give your sauce a more complex flavor. Roma tomatoes are a good choice because they are meaty and have a low water content, but you can also use cherry tomatoes, plum tomatoes, or even heirloom tomatoes.
- Roast the tomatoes before you make the sauce. Roasting the tomatoes will concentrate their flavor and make them sweeter. You can roast the tomatoes in the oven or on the grill.
- Use fresh herbs and spices. Fresh herbs and spices will give your sauce a more vibrant flavor. Some good choices include basil, oregano, thyme, rosemary, garlic, and onion.
- Don't overcook the sauce. Overcooking the sauce will make it lose its flavor. Simmer the sauce for just long enough to thicken it and blend the flavors.
- Let the sauce cool before you serve it. This will allow the flavors to meld together and develop.
Conclusion:
Lady Bird Johnson's Barbecue Sauce is a delicious and versatile sauce that can be used on a variety of dishes. It is perfect for ribs, chicken, pork, and even vegetables. The sauce is also easy to make and can be tailored to your own personal taste. So next time you are looking for a delicious and easy-to-make barbecue sauce, give Lady Bird Johnson's recipe a try. You won't be disappointed!
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