Best 2 Lasagna Style Baked Ziti Recipes
Lasagna style baked ziti is a delicious and comforting dish that is perfect for a family meal or a potluck. It is a variation on the classic lasagna, but it uses ziti pasta instead of lasagna noodles. This makes it a bit easier to prepare, and it also results in a dish that is more flavorful and satisfying.
Let's cook with our recipes!
LASAGNA-STYLE BAKED ZITI
A vegetarian-ized version of a Real Simple recipe. I also substituted cottage cheese for ricotta because my husband doesn't like the texture of ricotta.
Provided by Ariella
Categories Low Cholesterol
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook the ziti according to the package instructions.
- Heat oven to 400°F.
- In a large pot, over medium-low heat, heat the oil. Add the onion, salt, and pepper. Cover and cook until the onion is transparent, 10-12 minutes. Add the garlic and oregano (if using) and cook for 2 minutes. Add the pasta sauce and heat for 3 minutes. Remove from heat. Add the cooked pasta and toss to coat. Add the Parmesan, ricotta, and spinach and toss again. Spread the mixture into a 9-by-13-inch baking dish or individual ramekins and sprinkle with the mozzarella. Bake until the mozzarella melts, about 15 minutes.
- Tip: If you prefer, substitute chopped broccoli for the spinach.
- To Freeze: Assemble (but do not bake) the casserole. Cover tightly with two layers of aluminum foil. Store for up to 3 months.
- To Reheat: Thaw overnight in the refrigerator or thaw partially in the microwave. Cover and heat in a 350° F oven for 1 hour. Uncover and heat until the mozzarella melts, about 10 minutes more.
LASAGNA STYLE BAKED ZITI
Steps:
- 1.Cook the ziti according to the package instructions. Heat oven to 400° F. 2.In a large pot, over medium-low heat, heat the oil. Add the onion, salt, and pepper. Cover and cook until the onion is softened, 5 to 7 minutes. 3.Add the beef, increase heat to medium-high, and cook until no trace of pink remains, 5 to 8 minutes. Drain any remaining liquid. Add the garlic and oregano (if using) and cook for 2 minutes. Add the pasta sauce and heat for 3 minutes. Remove from heat. 4.Add the cooked pasta and toss to coat. Add the Parmesan, ricotta, and spinach and toss again. 5.Spread the mixture into a 9-by-13-inch baking dish or individual ramekins and sprinkle with the mozzarella. Bake until the mozzarella melts, about 15 minutes.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the lasagna-style baked ziti will be. Look for fresh, high-quality ingredients, such as fresh pasta, good-quality cheese, and fresh vegetables.
- Don't overcook the pasta: The pasta should be cooked al dente, or slightly firm to the bite. If the pasta is overcooked, it will become mushy and the lasagna-style baked ziti will not be as good.
- Use a variety of cheeses: A combination of different cheeses will give the lasagna-style baked ziti a more complex flavor. For example, you could use a combination of mozzarella, cheddar, and Parmesan cheese.
- Don't be afraid to experiment: There are many different ways to make lasagna-style baked ziti. Feel free to experiment with different ingredients and flavors to create a dish that you and your family will love.
Conclusion:
Lasagna-style baked ziti is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. With its combination of pasta, cheese, and sauce, lasagna-style baked ziti is sure to be a hit with everyone at the table.
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