Best 3 Leftover Turkey Nachos Recipes

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Leftover turkey nachos are a delicious and easy way to use up leftover turkey after Thanksgiving or Christmas dinner. With just a few ingredients, you can create a tasty and satisfying meal that the whole family will enjoy. Nachos are a versatile dish that can be customized to your liking, so feel free to get creative with your toppings. Whether you prefer classic nacho toppings like cheese, sour cream, and guacamole, or you want to try something new like roasted corn or black beans, there are endless possibilities to create the perfect nacho dish. So gather your ingredients, preheat your oven, and get ready to enjoy a delicious and satisfying meal with leftover turkey nachos.

Check out the recipes below so you can choose the best recipe for yourself!

LEFTOVER TURKEY THANKSGIVING NACHOS



Leftover Turkey Thanksgiving Nachos image

Repurpose Thanksgiving leftovers into a great football snack!

Provided by Amy Alden

Categories     Appetizers and Snacks     Cheese     Nachos Recipes

Time 30m

Yield 24

Number Of Ingredients 7

2 tablespoons butter
½ cup sliced shallots
10 slices jarred jalapeno peppers, chopped - or more to taste
½ cup cranberry jelly
2 cups shredded cooked turkey
½ cup shredded white Cheddar cheese
48 scoop-style tortilla chips (such as Tostitos® Scoops®)

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
  • Melt butter in a skillet over medium heat; cook and stir shallots in the hot butter until softened, about 2 minutes. Stir jalapeno peppers into shallots and cook until fragrant, about 2 more minutes. Stir cranberry jelly into the shallots and peppers until melted.
  • Mix shredded turkey with jalapeno-cranberry jelly mixture in a bowl until thoroughly combined. Arrange tortilla chips on the prepared baking sheet and fill each chip with 1 tablespoon turkey mix. Top each chip with 1/2 teaspoon of white Cheddar cheese.
  • Bake in the preheated oven until the cheese topping is melted and the chips are golden, about 10 minutes.

Nutrition Facts : Calories 64.3 calories, Carbohydrate 4.9 g, Cholesterol 13.9 mg, Fat 3 g, Fiber 0.1 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 67 mg, Sugar 0.1 g

LEFTOVER TURKEY NACHOS



Leftover Turkey Nachos image

A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.

Provided by June Kathrein

Categories     Appetizers and Snacks     Cheese     Nachos Recipes

Time 15m

Yield 8

Number Of Ingredients 6

10 ounces processed cheese food (such as Velveeta®), cubed
1 cup cubed cooked turkey
¾ cup salsa
¼ cup sour cream
¼ cup sliced black olives
1 (13.5 ounce) package tortilla chips

Steps:

  • Combine cheese food, turkey, and salsa in a large microwave-safe bowl.
  • Heat cheese mixture on high in microwave, stirring after 1 minute and every 30 seconds thereafter, until cheese is melted, about 3 minutes. Top with sour cream and olives and serve with tortilla chips.

Nutrition Facts : Calories 403.4 calories, Carbohydrate 35.8 g, Cholesterol 44.5 mg, Fat 22.7 g, Fiber 3 g, Protein 15.9 g, SaturatedFat 7.8 g, Sodium 842.2 mg, Sugar 3.8 g

LEFTOVER TURKEY NACHOS



Leftover Turkey Nachos image

Wow! These nachos are packed with so much flavor. Not only is this a great way to use leftover turkey, it's delicious. The dressing mix brings this dish to a whole new level of yumminess! During the holidays when everyone is tired of the typical things you make with leftover turkey, give this a try for something new and...

Provided by Doreen Fish

Categories     Turkey

Time 25m

Number Of Ingredients 12

3 Tbsp lime juice
2 Tbsp olive oil
1 tsp ground cumin
1 tsp garlic powder
2 c cooked turkey, coarsely chopped
salt & pepper to taste
1 pkg 10 ounce large tortilla chips, I used the blue corn organic chips
1 can(s) 16 fluid ounces refried beans
2 c shredded monterey jack cheese
2 c salsa
sour cream
cilantro, fresh

Steps:

  • 1. Heat oven to 425°F. Whisk together lime juice, olive oil, cumin and garlic powder.
  • 2. Add turkey to large/medium bowl. Toss mixture with turkey in a small bowl. Season with salt and pepper.
  • 3. Make a layer of tortilla chips to cover the bottom of a large 12 to 14-inch round or oval baking dish. (I used a 9 x 13 pyrex baking dish) Evenly spoon refried beans over chips.
  • 4. Top with turkey.
  • 5. Sprinkle with 1 cup shredded cheese. Make another layer of tortilla chips.
  • 6. Spoon half the salsa evenly over chips. Top with remaining cup of cheese.
  • 7. Bake nachos 15-20 minutes or until heated through and cheese melts and begins to bubble.
  • 8. Serve hot with remaining salsa, sour cream and cilantro, if desired.

Tips:

  • Use leftover turkey: This recipe is a great way to use up leftover turkey from Thanksgiving or Christmas dinner.
  • Choose your chips wisely: The type of chips you use will affect the flavor and texture of your nachos. For a classic nacho experience, use tortilla chips. For a more unique flavor, try using potato chips, pita chips, or even wonton chips.
  • Don't skimp on the cheese: Cheese is essential for nachos! Use a combination of shredded cheddar cheese and Monterey Jack cheese for a gooey, flavorful topping.
  • Add your favorite toppings: Nachos are a great way to use up leftover ingredients. Feel free to add your favorite toppings, such as black beans, corn, tomatoes, onions, peppers, or jalapeños.
  • Serve with your favorite dipping sauce: Nachos are traditionally served with salsa, but you can also serve them with guacamole, sour cream, or your favorite dipping sauce.

Conclusion:

Leftover turkey nachos are a quick, easy, and delicious way to use up leftover turkey. They're perfect for a party or a casual weeknight meal. With endless variations, you can customize your nachos to suit your own taste. So next time you have leftover turkey, don't just make a sandwich. Try making leftover turkey nachos instead!

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