Best 2 Lemon Coconut Colada Recipes

Escape to a tropical paradise with the invigorating flavors of lemon coconut colada. Let your taste buds dance to the rhythm of zesty lemon, creamy coconut, and luscious pineapple, harmoniously blended in a refreshing cocktail. This delightful beverage is perfect for unwinding after a long day, transporting you to a beachside oasis with every sip. Whether you're hosting a pool party or craving a flavorful treat, discover the perfect recipe to craft the ultimate lemon coconut colada, a cocktail that promises to tantalize your senses and leave you feeling refreshed and revitalized.

Here are our top 2 tried and tested recipes!

LEMON-COCONUT PIñA COLADA

Lemon-Coconut Piña Colada image

Provided by Audrey Saunders

Categories Fruit Juice Milk/Cream Rum Alcoholic Blender Cocktail Party Lemon Summer Bon Appétit Drink

Yield Makes 2 servings

Number Of Ingredients 9

Ingredients

3/4 cup pineapple juice
1/2 cup canned sweetened cream of coconut (such as Coco López)
6 tablespoons white rum
6 tablespoons citrus-flavored rum
1/4 cup chilled whipping cream
3 tablespoons fresh lemon juice
4 cups crushed ice
Grated lemon peel
Ground nutmeg

Steps:

Place first 6 ingredients in large blender. Add ice. Cover and blend until smooth. Pour into two 14-ounce glasses. Garnish with grated lemon peel and nutmeg.
Coconut Rim
Dip the rim of each glass in water, then press into a bowl of coarsely crushed toasted shredded coconut. To crush the coconut easily, rub it several times in the palm of your hand.

LEMON COCONUT COLADA

Lemon Coconut Colada image

Make and share this Lemon Coconut Colada recipe from Food.com.

Provided by Bev I Am

Categories Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 ounces citrus-infused rum
1 1/2 ounces Malibu rum (coconut flavored rum)
2 ounces cream of coconut (Coco Lopez)
1 ounce heavy cream
4 ounces pineapple juice
1/2-1 ounce lemon juice
lemon zest

Steps:

In a shaker filled with ice; combine all ingredients; shake to blend.
Strain into ice filled hurricane glasses.
Garnish with lemon zest.

Nutrition Facts : Calories 374, Fat 21.2, SaturatedFat 15.8, Cholesterol 40.8, Sodium 42.5, Carbohydrate 21.5, Fiber 1.5, Sugar 15.3, Protein 2.6

Tips:

Use fresh coconut cream: Fresh coconut cream adds a rich, creamy flavor to the colada. If you don't have fresh coconut cream, you can use canned coconut milk, but the flavor will be less pronounced.
Chill your ingredients: Chilling your ingredients before blending will help to create a smooth, slushy consistency.
Add ice cubes: Ice cubes help to thicken the colada and make it more refreshing.
Adjust the sweetness to your taste: If you like your coladas sweet, add more sugar or pineapple juice. If you prefer a tart colada, add more lime juice.
Garnish with a pineapple wedge and a maraschino cherry: This adds a festive touch to the colada and makes it look more appealing.

Conclusion:

The Lemon Coconut Colada is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. The combination of lemon, coconut, and cola creates a unique and flavorful drink that is sure to please everyone. If you are looking for a fun and festive cocktail to serve at your next party, the Lemon Coconut Colada is a great option.