Best 7 Lemon Drop Champagne Recipes
Lemon drop champagne is a refreshing and flavorful cocktail that is perfect for any occasion. With its sweet and tart flavor profile, this drink is sure to please a crowd. Whether you are looking for a signature drink for your next party or just want to enjoy a delicious cocktail at home, lemon drop champagne is a great choice. The key to making the perfect lemon drop champagne is to use fresh ingredients and to balance the sweetness and acidity of the drink. With a few simple tips, you can easily create a delicious and refreshing lemon drop champagne that will be the hit of your next gathering.
Let's cook with our recipes!
LEMON DROP CHAMPAGNE PUNCH
Lemon complements just about everything beautifully, making it the logical flavor choice for a celebratory Champagne and vodka punch.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 5
Steps:
- With a vegetable peeler, remove zest from each lemon in a long, continuous spiral. Juice lemons, and strain pulp (you should have 3/4 cup juice). Set aside.
- Heat sugar and 1/2 cup water in a small saucepan over medium-high heat, stirring until sugar has dissolved. Bring to a boil. Remove from heat. Add zest. Let syrup cool completely, about 2 hours.
- Pour Champagne, vodka, lemon juice, and syrup into a punch bowl; stir. Serve glasses of punch with candied peels.
LEMON CHAMPAGNE COCKTAIL
Provided by Giada De Laurentiis
Categories beverage
Time 5m
Yield 4 to 6 servings (4 1/2 cups)
Number Of Ingredients 4
Steps:
- In a pitcher, combine the lemonade and vodka. Slowly stir in the champagne. Pour into ice-filled glasses and garnish with mint sprigs.
- Cook's Note: To make vanilla-flavored vodka, place 3 whole vanilla beans in a 750 ml bottle of plain vodka. Place the bottle in a cool dark place for at least 10 days to allow the vanilla to infuse the vodka. Open the bottle occasionally during the infusion time.
LEMON DROP
Fresh squeezed lemon juice with vodka. It just doesn't get better than that.
Provided by EDANDY
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- In a mixing glass, combine lemon juice, vodka and sugar. Stir until dissolved, then pour into glasses filled with ice. Garnish with a lemon slice and sprig of mint.
Nutrition Facts : Calories 44.7 calories, Carbohydrate 3.8 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 0.5 mg, Sugar 1.8 g
LEMON DROP CHAMPAGNE
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- In a pitcher, stir to combine lemonade concentrate, Champagne, and sparkling water. Using a slice of lemon, moisten the rim of each glass. Dip rim into crushed lemon drop candies. Pour in the Champagne mixture and garnish with sliced lemons.
LEMON CHAMPAGNE PUNCH
This is a lovely lemony champagne punch that has a luscious flavor and golden color. Very light and refreshing.
Provided by Karen..
Categories Punch Beverage
Time 20m
Yield 50 punch cups
Number Of Ingredients 5
Steps:
- Mix lemonade and water and chill.
- Before serving, add ginger ale and sparkling water and pour over ice cubes in a large punch bowl.
- Pour chilled champagne over punch and stir gently.
LEMON DROP CHAMPAGNE
I am not a big drinker, so this sounded perfect for me! Sandra Lee made this on her show today, and I will be making it this week!! (I had to guess on the size of the Champagne bottle....I don't have one on hand to know the exact size)
Provided by SkinnyMinnie
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the lemonade concentrate, Champagne, and sparkling water in a pitcher.
- Using one of the sliced lemons, moisten the rim of each glass.
- Dip the rims in the crushed lemonhead candies.
- Pour the Champagne mixture into each glass and garnish with sliced lemons.
Nutrition Facts : Calories 374.4, Fat 0.3, Sodium 15.6, Carbohydrate 59.8, Fiber 1.5, Sugar 51.3, Protein 0.8
LEMON DROP COCKTAIL
Whether sipped from a martini glass, straight up as a shot, or spritzed up with a little club soda, the lemon drop is the quintessential cocktail. Easy for the home mixologist and perfect for when wine or beer just won't do! Recipe instructions are for a cocktail with instructions for lemon drop spritzer and lemon drop shot listed below.
Provided by Edible Times
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Run lemon wedge around the rim of a cocktail glass to dampen, then dip in sugar to coat.
- Combine vodka, lemon juice, lemon simple syrup, and orange-flavored liqueur in a cocktail shaker. Fill with ice, seal, and shake until shaker frosts over. Pour into a martini glass to serve.
Nutrition Facts : Calories 260.3 calories, Carbohydrate 29 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.3 g, Sodium 9.5 mg, Sugar 6.4 g
Tips:
- Choose the right lemons. Meyer lemons are the best choice for lemon drop champagne because they are sweeter and less tart than other varieties. If you can't find Meyer lemons, you can use regular lemons, but you may need to add more sugar to taste.
- Use fresh lemon juice. Bottled lemon juice will not give your champagne the same bright, citrusy flavor.
- Make sure your champagne is well chilled. The colder the champagne, the better it will taste.
- Add the lemon juice and sugar to the champagne just before serving. This will help to preserve the bubbles.
- Garnish with a lemon twist or a sprig of mint. This will add a festive touch to your champagne.
Conclusion:
Lemon drop champagne is a refreshing and easy-to-make cocktail that is perfect for any occasion. With just a few simple ingredients, you can create a delicious and festive drink that your guests will love. So next time you're looking for a special cocktail, give lemon drop champagne a try. You won't be disappointed!
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