Best 3 Lemon Grass Tea Recipes

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Lemon grass tea, a refreshing and flavorful beverage, has been enjoyed for centuries for its numerous health benefits and distinct citrusy aroma. Originating in Southeast Asia, lemon grass, a tropical grass with a lemony scent, forms the foundation of this aromatic tea. Often consumed as a caffeine-free alternative to traditional teas, lemon grass tea offers a delightful balance of tang and sweetness, making it a popular choice among tea enthusiasts worldwide.

Let's cook with our recipes!

MALI LEMON GRASS TEA



Mali Lemon Grass Tea image

Very simple tea made with lemongrass. You need fresh lemongrass, dried won't do. Sourced from www.celtnet.org

Provided by Coasty

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

1 1/4 liters water
250 g lemongrass, cleaned and cut into 5cm lengths
honey

Steps:

  • Gently bruise - by pounding with a meat melt or rolling pin - the lemongrass.
  • Bring the water to a boil and use to rinse and heat-up a teapot. Add the lemongrass and cover with the water. Allow to seep for a while then pour the tea into small cups and add a little sugar if desired.

LEMON GRASS TEA (CERIUM LIMAO)



Lemon Grass Tea (Cerium Limao) image

Provided by Food Network

Yield 6 servings

Number Of Ingredients 3

3 stalks fresh lemon grass (available at Asian and some supermarkets) (see Note)
Raw sugar, honey, or other sweetener, as desired
Twists of lemon (optional)

Steps:

  • In a large teapot, combine the lemon grass with about 6 cups of rapidly boiling, fresh water. Cover the teapot with a thick towel and allow to steep for 5 to 10 minutes, or until very aromatic. Pour into teacups, sweeten and serve with a twist of lemon, if desired.

LEMON GRASS TEA



Lemon Grass Tea image

Make and share this Lemon Grass Tea recipe from Food.com.

Provided by Missy Wombat

Categories     Beverages

Time 25m

Yield 4 serving(s)

Number Of Ingredients 3

1/2 cup fresh lemongrass, thinly sliced
2 -3 tablespoons palm sugar or 2 -3 tablespoons white sugar
1 quart cold water

Steps:

  • Place the lemon grass and sugar in a teapot. Boil the water and pour into the teapot. Let the tea steep for at least 10 minutes. Pour the tea through a strainer and into teacups.

Tips:

  • Choose fresh lemongrass: Look for lemongrass stalks that are firm and green, with no signs of wilting or browning.
  • Prepare the lemongrass properly: Before using, remove the tough outer leaves of the lemongrass and cut the stalks into small pieces.
  • Use a variety of ingredients: In addition to lemongrass, you can add other ingredients to your tea to enhance the flavor, such as ginger, mint, or honey.
  • Experiment with different brewing methods: You can brew lemongrass tea in a variety of ways, including using a teapot, a French press, or even a simple mug. Experiment with different methods to find the one that you like best.
  • Enjoy lemongrass tea regularly: Lemongrass tea is a healthy and refreshing beverage that can be enjoyed on a regular basis. It is a good source of antioxidants and other nutrients, and it can help to improve digestion and reduce stress.

Conclusion:

Lemongrass tea is a delicious and healthy beverage that can be enjoyed by people of all ages. It is easy to make and can be customized to your own taste preferences. Whether you are looking for a refreshing drink to enjoy on a hot day or a soothing tea to help you relax at night, lemongrass tea is a great choice. So next time you are looking for a healthy and flavorful beverage, be sure to give lemongrass tea a try.

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