Best 2 Lemon Grass Tea Cerium Limao Recipes
Lemon Grass Tea Cerium Limão is a refreshing and flavorful Brazilian beverage, prepared with fresh lemongrass stalks, a type of herb known for its distinct citrusy aroma and flavor. Originating from the Amazon rainforest, this tea has become increasingly popular due to its unique flavor profile and potential health benefits. Whether you're seeking a soothing drink to unwind or a healthy alternative to traditional beverages, this article will guide you through the steps of preparing a delightful cup of Lemon Grass Tea Cerium Limão, exploring its potential health benefits, and providing variations to suit your preferences.
Let's cook with our recipes!
LUSCIOUS LEMONGRASS TEA
This tea I first had in Bali. It is refreshing and delicious hot or cold. Easy to make if you can find the lemongrass however most Asian markets should carry it. My mother who is diabetic loves the natural flavor of the lemongrass without the sugar. Be careful about adding the ginger as it will give an almost "hot and spicy" flavor to the tea! Try the tea without first and then next time try it with the ginger.
Provided by Travelvixen
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Boil 1 liter water.
- While the water is boiling, clean the stalks of lemongrass under running water then cut and discard the green upper part of the stalks, you only want to use the whitest part.
- Next, using a meat tenderizer or hammer of any sort gently smash the stalks on your cutting board.
- Place the smashed stalks of lemon grass inside the tea pot along with the peeled ginger if you decide to use it.
- Pour the boiling water over and allow to steep for 5 minutes.
- Pour into tea cups and serve with or without sweetener (the honey or sugar).
- In Bali, this"tea" would not be served with sugar, it tastes fabulous just as it is.
- Tip: As with iced tea, this"tea" can be served cold.
LEMON GRASS TEA
Make and share this Lemon Grass Tea recipe from Food.com.
Provided by Missy Wombat
Categories Beverages
Time 25m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place the lemon grass and sugar in a teapot. Boil the water and pour into the teapot. Let the tea steep for at least 10 minutes. Pour the tea through a strainer and into teacups.
Tips:
- Choose fresh lemongrass: Look for lemongrass stalks that are plump, firm, and have a bright green color.
- Prepare the lemongrass properly: Remove the tough outer leaves and cut the stalk into small pieces.
- Use a variety of spices: Experiment with different spices, such as ginger, cinnamon, cardamom, and cloves, to create a unique flavor profile.
- Steep the tea for the right amount of time: The longer you steep the tea, the stronger the flavor will be.
- Add honey or sugar to taste: If you prefer a sweeter tea, add honey or sugar to taste.
Conclusion:
Lemongrass tea is a delicious and refreshing beverage that is enjoyed by people all over the world. It is easy to make and can be customized to your own taste. Whether you prefer a hot or cold tea, sweet or unsweetened, lemongrass tea is a great choice for any occasion. So next time you're looking for a healthy and flavorful drink, try lemongrass tea.
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