Best 2 Lemon Pillow Cake Recipes

If you are fond of moist, fluffy, and citrusy cakes, lemon pillow cake is the perfect dessert for you. It is a delightful treat that combines the tangy flavor of lemon with a soft and pillowy texture. Originating from the Southern United States, this cake has become a favorite among both professional bakers and home cooks alike. Whether you are hosting a special occasion or simply craving something sweet, lemon pillow cake is sure to satisfy your taste buds and leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

LEMON PILLOW CAKE

Lemon Pillow Cake image

A make easy white cake from a mix with pockets of lemon filling. Have not tried this yet, but I hope someone beats me to it because it sounds great! Cook time and servings are estimated; check box for actuals.

Provided by Marie

Categories Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 white cake mix
2 eggs (or per cake mix directions)
1/3 cup oil (or per cake mix directions)
1 cup water (or per cake mix directions)
1 (21 ounce) can lemon flavor pudding and pie filling
1 (16 ounce) container ready to spread lemon frosting
1 (8 ounce) container Cool Whip

Steps:

Mix cake as directed on box and pour into a greased and floured 13 x 9 pan.
Place spoonfuls of lemon pie filling in blobs over batter.
Bake as directed on box.
Cake batter covers blobs to create pockets of lemon filling inside.
Let cool completely.
Mix together frosting and cool whip and spread on cake.
Keep refrigerated.

Nutrition Facts : Calories 311.5, Fat 16.4, SaturatedFat 5.9, Cholesterol 31, Sodium 307.1, Carbohydrate 38.5, Fiber 0.4, Sugar 28.2, Protein 3.2

LEMON PILLOW CAKE BY KATE

Lemon Pillow Cake by Kate image

This is made using a boxed cake mix. The recipe is from my friend Kate in KY, and these are her comments: "This recipe was posted by my friend Star on the TOH BB. The cake is wonderful. I actually made it into cupcakes, and they were a hit. I placed a 'blob' of lemon pudding on the top but not touching the sides and then put just a really thin layer of batter over that. I suggest the foil cupcake liners."

Provided by Nana Lee

Categories Dessert

Time 55m

Yield 8-12 serving(s)

Number Of Ingredients 7

Ingredients

1 (18 1/2 ounce) white cake mix
2 eggs (see NOTE)
1/3 cup oil (see NOTE)
1 1/4 cups water (see NOTE)
1 (21 ounce) can lemon pie filling
1 (16 ounce) can ready to spread lemon frosting
1 (8 ounce) container Cool Whip

Steps:

NOTE:.
The egg, oil and water measures listed above may not be what is called for by your boxed cake mix. Please use what is called for by your cake mix.
CAKE:.
Mix cake as directed on box and pour into a 9x13 pan.
Place spoonful of lemon pie filling in blobs over batter.
Bake as directed on the box.
Let cool completely.
Cake batter covers blobs, so there will be pockets of lemony filling inside.
FROSTING:.
Mix frosting and Cool Whip together and spread on cake.
This cake needs to be kept refrigerated.

Tips:

Before starting, ensure all ingredients are at room temperature to ensure they combine smoothly.
For a richer flavor, use fresh lemon zest instead of bottled or powdered lemon zest, as it provides a more intense citrus flavor.
Do not overmix the batter as it can result in a tough, dense cake. Mix just until the ingredients are well combined.
When adding the boiling water, pour it slowly down the side of the bowl while whisking continuously to prevent lumps from forming.
Bake the cake until a toothpick inserted into the center comes out clean. Overbaking can dry out the cake, so watch it closely towards the end of the baking time.
Allow the cake to cool completely before frosting it. This will help the frosting set properly and prevent it from melting.
If desired, decorate the cake with additional lemon zest, powdered sugar, or fresh berries for a visually appealing touch.

Conclusion:

Indulge in the delightful experience of creating this delectable Lemon Pillow Cake, a burst of citrusy goodness that combines simplicity with sheer bliss. With its tender crumb, fluffy texture, and vibrant lemon flavor, this crowd-pleaser is sure to be a hit at any occasion. Whether you're a seasoned baker or just starting your culinary journey, this recipe offers a straightforward approach to creating a stunning dessert that will tantalize taste buds and leave you craving more. Embrace the joy of baking and embark on a journey of culinary exploration with this delightful Lemon Pillow Cake.