Best 5 Lemon Rosemary Chex Mix Recipes

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Are you craving a tantalizing and flavorful snack that will satisfy your taste buds? Look no further than lemon rosemary chex mix! This irresistible snack combines the tangy brightness of lemon with the aromatic herbiness of rosemary, creating a delightful blend of flavors that will leave you reaching for more. With its crispy texture and addictive taste, lemon rosemary chex mix is the perfect companion for movie nights, game days, or simply as a delightful treat to munch on. So, get ready to embark on a culinary journey as we explore the best recipe for this delectable snack, ensuring that you create a batch that is both delicious and unforgettable.

Check out the recipes below so you can choose the best recipe for yourself!

HONEY ROSEMARY SNACK MIX



Honey Rosemary Snack Mix image

Provided by Valerie Bertinelli

Time 50m

Yield 6 to 8 servings

Number Of Ingredients 8

1 cup (2 sticks) unsalted butter
3 tablespoons honey
1/4 cup chopped fresh rosemary
2 teaspoons kosher salt
3 cups wheat square cereal
3 cups crisp rice square cereal
3 cups oat o's cereal
3 cups fish-shaped crackers, plain (not cheese)

Steps:

  • Preheat the oven to 300 degrees F and line a baking sheet with parchment paper.
  • Place the butter and honey in a small saucepan over medium heat and cook until the butter is melted, about 3 minutes. Stir in the rosemary and salt.
  • Combine the cereal and crackers in a large bowl. Pour over the melted butter and toss well to coat, then pour the snack mix onto the prepared baking sheet. Bake on the center rack, stirring once or twice during baking, until the snack mix is toasted and fragrant, about 40 minutes. Allow to cool before storing in an airtight container.

LEMON ROSEMARY CHEX® MIX



Lemon Rosemary Chex® Mix image

Chex® Party Mix Contest Recipe 2009! Cheesy crackers, crunchy nuts and a mix of citrus and herbs make this crunchy cereal mix a delicious nibble.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 16

Number Of Ingredients 10

1/4 cup butter
2 tablespoons fresh rosemary leaves, minced
1 tablespoon lemon zest
1 teaspoon garlic powder
1 teaspoon salt
2 cups Corn Chex™ cereal
2 cups Wheat Chex™ cereal
2 cups Rice Chex™ cereal
1 cup raw almonds
1 cup Parmesan-flavored crackers (not fish-shaped)

Steps:

  • In large microwavable bowl, microwave butter on High about 40 seconds or until melted. Stir in rosemary, lemon zest, garlic powder and salt. Add cereals, almonds and crackers; mix well.
  • Microwave on High 5 to 6 minutes, stirring every 2 minutes. Spread on cookie sheet to cool. Store in airtight container.

Nutrition Facts : Calories 150, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 2 g, TransFat 0 g

LEMON ROSEMARY CHEX® MIX



Lemon Rosemary Chex® Mix image

Cheesy crackers, crunchy nuts and a mix of citrus and herbs make this cereal mix a delicious nibble.

Provided by Allrecipes Member

Time 15m

Yield 16

Number Of Ingredients 10

¼ cup butter
2 tablespoons fresh rosemary leaves, minced
1 tablespoon lemon zest
1 teaspoon garlic powder
1 teaspoon salt
2 cups Corn Chex® cereal
2 cups Wheat Chex® cereal
2 cups Rice Chex® cereal
1 cup raw almonds
1 cup Parmesan-flavored crackers (not fish-shaped)

Steps:

  • In large microwavable bowl, microwave butter on High about 40 seconds or until melted. Stir in rosemary, lemon zest, garlic powder and salt. Add cereals, almonds and crackers; mix well.
  • Microwave on High 5 to 6 minutes, stirring every 2 minutes. Spread on cookie sheet to cool. Store in airtight container.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.2 g, Cholesterol 8.1 mg, Fat 8.5 g, Fiber 1.9 g, Protein 3.4 g, SaturatedFat 2.5 g, Sodium 321 mg, Sugar 1.7 g

LEMON ROSEMARY CHEX® MIX



Lemon Rosemary Chex® Mix image

Cheesy crackers, crunchy nuts and a mix of citrus and herbs make this cereal mix a delicious nibble.

Provided by Allrecipes Member

Time 15m

Yield 16

Number Of Ingredients 10

¼ cup butter
2 tablespoons fresh rosemary leaves, minced
1 tablespoon lemon zest
1 teaspoon garlic powder
1 teaspoon salt
2 cups Corn Chex® cereal
2 cups Wheat Chex® cereal
2 cups Rice Chex® cereal
1 cup raw almonds
1 cup Parmesan-flavored crackers (not fish-shaped)

Steps:

  • In large microwavable bowl, microwave butter on High about 40 seconds or until melted. Stir in rosemary, lemon zest, garlic powder and salt. Add cereals, almonds and crackers; mix well.
  • Microwave on High 5 to 6 minutes, stirring every 2 minutes. Spread on cookie sheet to cool. Store in airtight container.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.2 g, Cholesterol 8.1 mg, Fat 8.5 g, Fiber 1.9 g, Protein 3.4 g, SaturatedFat 2.5 g, Sodium 321 mg, Sugar 1.7 g

LEMON CHEX MIX



Lemon Chex Mix image

This Lemon Chex Mix is the ultimate summer snack!

Provided by Elyse

Yield 8

Number Of Ingredients 6

9 cups Rice Chex cereal
1 1/4 cup white chocolate chips
1/4 cup butter
4 teaspoons grated lemon peel
2 Tablespoons lemon juice
2 cups powdered sugar

Steps:

  • Measure cereal into a large mixing bowl and set aside.
  • n a microwaveable bowl, microwave white chocolate chips, butter, lemon zest and juice uncovered on high for 1 minute; stir.
  • Microwave about 30 more seconds or until mixture can be stirred smooth.
  • Pour mixture over cereal, stirring until evenly coated.
  • Pour into a 2-gallon resealable food storage plastic bag.
  • Add powdered sugar, seal bag and shake until all the cereal is well-coated.

Nutrition Facts : Servingsize 1 serving, Calories 3296 kcal, Fat 3 g, SaturatedFat 1 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 774 g, Sugar 272 g, Protein 40 mg

Tips:

  • For a gluten-free version, use gluten-free Chex cereal.
  • To make the Chex mix extra spicy, add a pinch of cayenne pepper to the melted butter.
  • If you don't have rosemary on hand, you can substitute thyme or oregano.
  • Be sure to coat the Chex cereal evenly with the melted butter and seasonings, so that every bite is flavorful.
  • Spread the Chex mix out in a single layer on a baking sheet to ensure even baking.
  • Bake the Chex mix for the full amount of time, stirring occasionally, to prevent it from burning.
  • Let the Chex mix cool completely before storing it in an airtight container, to prevent it from becoming soggy.

Conclusion:

Lemon-rosemary Chex mix is a delicious and easy-to-make snack that is perfect for parties, potlucks, or movie nights. With its tangy lemon flavor, fragrant rosemary, and crunchy texture, this Chex mix is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy snack, give this lemon-rosemary Chex mix a try. You won't be disappointed!

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